Add the dry mixture to the wet ingredients and stir just until combined. Thinly slice the pears. Transfer the batter to a loaf pan and arrange the pear slices on top of the batter. …
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Pam's Rustic Caramel Pear Tart. "You can enjoy this pastry for breakfast or dessert. The puff pastry crust is a little crunchy. Cream cheese and pears are a divine duo and …
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Preheat oven to 350°F (177°C) and line a muffin pan with cupcake wrappers. Set aside. Peel skin off pear. Cut 1/3 of pear and puree (or mash) it. Dice the remaining 2/3 of pear. Set pureed …
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Add the Onions, Broth and Wine. Add the cooked onions to the skillet alongside the chicken. Pour in the beef broth and red wine. Increase the heat to medium high and bring …
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Be careful to not let the mixture get too hot or boil. Remove bowl from stove and let it sit for about 10-15 minutes to cool to room temperature. Pour puree mixture into the bowl of …
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