Best Oatmeal Coconut Cookie Recipe

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WEBFeb 7, 2024 · Instructions. Preheat your oven to 350°F. Line two baking sheets with parchment paper and set aside. In the bowl of a stand mixer …

Rating: 4.9/5(85)
Total Time: 20 mins
Category: Dessert
Calories: 184 per serving
1. Kick the tires and light the fires to 350 degrees.
2. Like all recipes, cream together your butter and sugars until the mixture is light colored.
3. Add in your eggs one at a time, beating until fluffy.
4. Whisk the flour and baking soda together, then beat into the butter mixture, adding flour bit by bit until it's completely added.

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WEBMar 29, 2022 · How to Make. STEP 1: Using a hand mixer, or stand mixer with paddle attachment, cream together the coconut oil (or butter) and coconut sugar. STEP 2: Mix …

Rating: 4.9/5(52)
Total Time: 25 mins
Category: Cookies, Dessert, Snacks
Calories: 125 per serving

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WEBMar 3, 2020 · Fold in the chocolate chips, raisins, and walnuts. Place in the refrigerator and let chill for at least 30 minutes or up to 3 days. When …

1. In a large bowl, whisk together the oats, flour, baking powder, cinnamon, and salt.
2. In a medium bowl, combine the applesauce, butter, egg, vanilla, and honey. Whisk until blended. Pour the liquid mixture into the flour mixture and stir just until combined. The dough will be wet and sticky. Fold in the chocolate chips, raisins, and walnuts. Place in the refrigerator and let chill for at least 30 minutes or up to 3 days.
3. When ready to bake, place a rack in the center of your oven and preheat the oven to 350 degrees F. Line a large rimmed baking sheet with parchment paper or a silicone baking sheet. Remove the dough from the refrigerator (if it is very stiff, you may need to let it sit out for 5 to 10 minutes). With a cookie scoop or spoon, drop the dough into 1 1/2-inch balls and arrange on the baking sheet, leaving 1 inch of space around each. With your fingers, gently flatten each cookie to be about 3/4-inch thick.
4. Bake until the cookies are golden and firm around the edges and set on top, about 9 to 10 minutes. Place the baking sheet on a wire rack and let the cookies cool on the baking sheet for 2 minutes, then transfer the cookies to the rack to cool completely.

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WEBMay 13, 2019 · Transfer the bowl to the refrigerator and chill for 45 minutes. Meanwhile, preheat the oven to 350ºF. Line a large baking sheet with …

1. In a medium bowl, whisk together the flour, baking soda, salt, cinnamon and nutmeg. In a large bowl, whisk together the cane sugar, coconut sugar, coconut oil, egg and vanilla extract for about 30 seconds.
2. Add in the flour mixture and mix until just incorporated, then fold in the oats and chocolate chips until well combined (it will take a bit of arm power!).
3. Transfer the bowl to the refrigerator and chill for 45 minutes.
4. Meanwhile, preheat the oven to 350ºF. Line a large baking sheet with parchment paper.

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WEBJan 2, 2024 · Step 1: Dry ingredients. In a medium bowl, whisk together the flour, corn starch, baking soda, and salt. Set aside. Step 2: Cream butter. In the bowl of an electric mixer using the paddle attachment, beat the …

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WEBApr 4, 2014 · Preheat the oven to 325°F, and line a baking sheet with parchment paper or a Silpat. Drop the cookie dough into 15 rounded scoops on the baking sheet. (If chilled longer than 1.5 hours, flatten …

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WEBMay 3, 2020 · Preheat oven to 350 degrees. Line a baking sheet with parchment paper. To the bowl of an electric mixer, add oats, flour, granulated sugar, brown sugar, coconut, salt and baking soda. Mix on …

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WEBSep 12, 2022 · Preheat oven to 350°F. Line a baking sheet with parchment paper or greased foil. Set aside for later. In a medium bowl, whisk together all the dry ingredients: oats, oat flour, baking powder, baking soda, …

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WEBMay 24, 2022 · Preheat oven to 375F and line baking sheets with parchment paper. Cream together the butter, granulated sugar, and brown sugar. 1 cup butter, 1 cup sugar, 1 cup brown sugar. Add the eggs and …

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WEBJun 30, 2023 · Directions. In a medium bowl, combine the first 10 ingredients; mix well. Stir in raisins (dough will be stiff). Drop by tablespoonfuls onto baking sheets that have been coated with cooking …

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WEBApr 4, 2020 · Instructions. Preheat oven to 350F. Line a baking sheet with parchment paper, foil or silicone baking mat and set aside. In a large bowl, whisk the honey, coconut oil, …

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WEBMar 9, 2022 · STORE the dough in an airtight container in the refrigerator for 3-4 days. To FREEZE, form the dough into balls, place them on a baking sheet and freeze for about 2 hours. Then, transfer the dough balls into …

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WEBNov 25, 2023 · Add the remaining ingredients: almond flour, sliced almonds, shredded coconut, salt, baking powder, and cinnamon. Beat again until the cookie dough is thick, and consistent. Use a small …

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WEBMay 6, 2022 · Add the flour, baking powder, and baking soda on top of the creamed mixture. Lightly stir the dry ingredients with your finger, then blend them into the creamed mixture, just until everything is moistened. Finish …

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