Best Mojo Marinade Recipe

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WEBMay 7, 2020 · Place your prepped chicken in a baking dish (I like a 9×13 inch dish). In a blender, combine the marinade ingredients and pulse a …

Rating: 5/5(8)
Total Time: 3 hrs 40 mins
Category: Recipes
Calories: 500 per serving
1. Follow the steps in this guide for butterflying or to spatchcock your whole chicken for this recipe.
2. Place your prepped chicken in a baking dish (I like a 9x13 inch dish).
3. In a blender, combine the marinade ingredients and pulse a few times. Once combined, pour over the chicken and make sure the top and bottom has been coated. Cover with plastic wrap and store in the fridge for at least 30 minutes and up to overnight.
4. Preheat your oven or grill (indirect heat) to 425 F. Prepare a baking pan and cover with foil or parchment (for easy clean up).

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WEB6 days ago · Make the marinade. Add the garlic paste, onions, sour orange juice, oregano, oil, and salt & pepper in a large jar with a lid. Start with …

Rating: 4.4/5(217)
Total Time: 10 mins
Category: Marinade, Spices
Calories: 37 per serving
1. In a large mason jar, add garlic, onion, oregano, salt, pepper, orange juice, orange zest, lemon juice, lime juice, and olive oil. Cover and shake it up until well combined. Be sure to shake well before every use.
2. This recipe makes approx. 2 cups of mojo marinade. Feel free to taste and adjust seasoning. The marinade should taste tangy, citrusy, garlicky, and slightly sour.

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WEBInstructions. Place the chicken thighs in a shallow baking dish and set aside. Combine the remaining ingredients in a food processor and blend …

Estimated Reading Time: 3 mins

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WEBCombine with cilantro and peeled garlic and pulse until finely chopped. Combine all of the ingredients in a bowl. Next, transfer the chopped fresh ingredients to a large bowl. Add the orange juice, orange zest, lime …

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WEBSep 14, 2020 · Mash the garlic into a paste using a mortar and pestle (or press the garlic with a garlic press). Mix together the garlic, orange zest, lime zest, olive oil, orange juice, lime juice, cilantro, oregano, cumin, …

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WEBNov 25, 2019 · It uses ingredients such as parmesan cheese, basil, garlic, sea salt, and olive oil. This yummy keto chicken breast marinade contains just 0.5 grams of net carbs per serving! Talk about a great option for …

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WEBNov 10, 2023 · Additional Baking Time: 30 minutes. Total Time: 9 hours. This flavorful recipe for Keto Cuban Mojo turkey is marinated for hours and then roasted to perfection. The mojo marinade for this keto turkey …

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WEBOct 11, 2021 · In medium bowl, add the crushed garlic mixture with the 1/2 cup olive oil and orange juice. Use a fork to mix it all up. Sprinkle salt and pepper on the tenderloin. Transfer the tenderloin to a zipped lock bag or …

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WEBSep 8, 2022 · Step 1: In a small mixing bowl, whisk together the marinade ingredients. This easy marinade requires just 3 ingredients – coconut aminos, a soy-free alternative to soy sauce, ginger powder (or fresh …

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WEBHeat a cast iron skillet with a tablespoon of oil to medium high heat. Once hot add in the chicken and sear both sides (about 2 minutes a side). Place the pan into a preheated …

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WEBJul 11, 2023 · Authentic Cuban Mojo Marinade (Mojo Criollo) is so easy to make, and so worth it! This bold, punchy marinade makes any meat more tender and flavorful. Use it on pork, beef, chicken, shrimp, and even …

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WEBDec 28, 2021 · How to make keto steak marinade. Ready to see how easy it is to make a low-carb, no-sugar-added, keto-friendly marinade for your steaks? Step 1: In a small bowl, whisk together all of the ingredients …

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WEBMay 23, 2023 · Put the chicken, pork, or beef in a Ziploc bag or a plastic container with a tight-fitting lid. Pour over just enough marinade to cover the meat, then let it marinate in the fridge for 6-8 hours or longer. To …

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WEBMarinate Steak. Pour the marinade in a food storage container or bag and add steaks. Marinate the meat for at least an hour or as long as overnight. For a properly marinated steak, the delicious flavor of the sauce needs …

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WEBMay 25, 2022 · Step One: Set the steak out of the fridge and let it get to room temperature. Step Two: Add all the marinade ingredients together in a blender and blend well. Step Three: Put your steak into a casserole or …

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WEBDirections. Combine marinade ingredients in an immersion or stick blender and process until they are chopped and uniform in consistency. Marinate chicken in the fridge, in a sealed container, for 30 minutes. Preheat your …

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WEBNov 9, 2020 · ⅓ cup soy sauce. ½ cups extra virgin olive oil. ⅓ cup lemon juice. ¼ cups Worcestershire sauce. 1 tablespoon garlic powder. 3 tablespoons basil. 1 tablespoon …

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