Best Mini Pecan Tart Recipe

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WebJul 22, 2023 · Preheat the oven to 350°F / 180°C / gas mark 4. Crumble a 4-in / 10 cm square piece of parchment (baking) paper together and unfold it again. Place the piece …

Rating: 4.8/5(15)
Total Time: 1 hr
Category: Baking
Calories: 566 per serving

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WebOct 27, 2023 · Preheat the oven to 350 degrees F (175 degrees C). Lightly grease two mini tart pans. Make the pastry: Combine butter and cream …

Rating: 5/5(203)
Total Time: 1 hr
Category: Dessert
Calories: 296 per serving
1. To Make Pastry: Cream butter or margarine and cream cheese. Add flour and mix well. Make into 48 balls; place one ball in each cup of a mini tart pan. Use your fingers or a tart tamper to press out into a tart shell.
2. To Make Filling: Break the eggs, but do not beat. Add sugar, melted butter, salt, vanilla and pecans. Mix well. Fill the tart shells. Bake at 350 degrees F (180 degrees C) for about 30 minutes or until delicately browned.

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WebSep 30, 2022 · Whisk eggs. In a large mixing bowl, whisk the eggs. Add in the melted butter, brown sugar, golden syrup, molasses, vanilla extract, salt and finely chopped pecans. …

Rating: 5/5(7)
Total Time: 2 hrs 20 mins
Category: Dessert
Calories: 4937 per serving

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WebSep 1, 2023 · Instructions. Preheat oven to 375°F, grease muffin tin with shortening/Pam Spray and flour, or Baker’s Joy (which has flour in it). In a medium sized bowl whisk together corn syrup, brown sugar, egg, vanilla, …

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WebDec 17, 2021 · Make the Pecan Filling. Mix the filling. In a medium mixing bowl, combine ⅓ cup of light corn syrup, ¼ cup of light brown sugar, 1 ½ tablespoon of melted butter, 1 large egg, and 1 teaspoon of vanilla …

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WebRoll the dough into balls (approximately 1 tablespoon in size). Then, place each ball in a greased muffin pan and press each ball using your fingers and form the crust. Add sweet pecan filling to each mini tart crust. Bake in …

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WebMay 18, 2023 · Step 1: Mix together the flour and the salt. Add the shortening to the bowl and using a pastry blender, work the shortening into the flour until it resembles coarse crumbs. Step 2: Slowly add the cold …

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WebMake the tarts: Heat oven to 325 degrees. Grease 9 cavities of a mini tart pan or standard muffin tin with butter. Divide chilled dough into 9 even pieces and place 1 in a buttered cup. Press the dough against the …

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WebDec 3, 2019 · Instructions. Preheat the oven to 350°F. Generously grease a mini muffin pan. For the crust: In a medium sized bowl, combine the softened butter and cream and beat together until very well combined. …

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WebOct 29, 2023 · Place cream cheese, butter, flour, and salt in a food processor and pulse until it forms a ball. Divide dough into 24 pieces. Add the crust ingredients to a food processor. Pulse until it forms a ball. Wrap …

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WebFeb 21, 2019 · Make the filling by combine eggs, brown sugar, margarine, vanilla, and salt. Mix well (do not beat with beater, or tops will be crusty instead of a nutty one). Divide pecans evenly in pastry shells. Pour filling …

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WebMay 4, 2023 · Preheat the oven to 375ºF (190ºC). Make the filling: Add the sugar and butter to a large bowl and cream with an electric hand mixer until fluffy. Add the chopped pecans and fold to combine. Set aside. Make the …

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WebPreheat oven to 350˚F. Combine sugar, flour, and pecans in a large bowl. In a separate bowl, mix together the butter and eggs. Stir together the wet and dry ingredients, and …

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WebMay 29, 2023 · Add the egg, corn syrup, brown sugar, melted butter, and vanilla extract to a medium bowl and mix well. Next, add the chopped pecans and mix. Spoon some of the mixture into each of the tart crusts. …

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WebMay 17, 2024 · Step by step. Preheat your oven to 350°F. Roll out the pie crust into a round circle. Using a cookie cutter, cut out 24 circles. Re-roll the dough to get the 24 circles, if …

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WebNov 4, 2021 · Make sure each piece comes up the sides just a little bit, stretch the dough a bit if needed. Chill the muffin pan in the refrigerator while you make the filling. In a mixing bowl, mix together the corn syrup, …

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WebApr 21, 2023 · Bake blind in a preheated oven at 180℃/160℃fan/Gas 4. for 10 minutes. Light brush the pastry with egg white, and return to the oven for 1-2 minutes. Remove …

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