Tiny Pecan Tarts Allrecipes

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WebAug 4, 2022 · Stir in flour. Using 24 ungreased 1 3/4 inch mini muffin cups, press a rounded teaspoon of pastry evenly into the bottom and up the …

Rating: 5/5(80)
Total Time: 2 hrsCategory: DessertCalories: 228 per serving1. Preheat the oven toe 325 degrees F (165 degrees C).
2. Beat softened margarine or butter and cream cheese until thoroughly combined. Stir in flour.
3. Using 24 ungreased 1 3/4 inch mini muffin cups, press a rounded teaspoon of pastry evenly into the bottom and up the sides of each cup.
4. To Make The Filling: Beat the egg and mix in the brown sugar, melted margarine or butter and the chopped pecans.

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WebDec 13, 2020 · Set aside 24 whole pecan halves to top the tarts. Coarsely chop the rest of the pecans. Meanwhile, in a medium bowl combine the …

1. Preheat oven to 350. Line 8 holes of a regular sized muffin tin with aluminum liners and spray with nonstick cooking spray.
2. Put the almond flour, coconut flour, and butter in a food processor and pulse until crumbs form. Add the water and pulse until it comes together in a dough. This can take 2-3 minutes on high power. Just keep processing until it comes together. Divide the dough into 8 pieces. Press into the bottom and halfway up the sides of the prepared muffin tin cups.
3. Set aside 24 whole pecan halves to top the tarts. Coarsely chop the rest of the pecans.
4. Meanwhile, in a medium bowl combine the 6 tbsp butter and sweetener. Beat with an electric mixer until smooth. Add the vanilla, molasses, heavy cream, and egg. Beat until combined. Stir in the chopped pecans. Divide between the crust shells. Top each with 3 pecan halves.

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WebNov 14, 2012 · In a medium mixing bowl, combine all ingredients except pecans. Mix well. Stir in chopped pecans. Arrange mini shells on a …

1. Preheat oven to 350°F.
2. In a medium mixing bowl, combine all ingredients except pecans. Mix well. Stir in chopped pecans.
3. Arrange mini shells on a baking sheet. Fill mini shells with one heaping teaspoon of pecan mixture. If any of the mixture remains, distribute evenly between all the shells.
4. Bake for 10-15 minutes. Let them cool before serving.

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WebNov 5, 2018 · Let pecans cool for 5 minutes, then blend 1 ½ cups pecans in a food processor until smooth (about 1-2 minutes). Scrape down the sides as needed. Let pecan butter cool, then stir in maple syrup and salt (do …

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WebJan 18, 2020 · How to Make Keto Pecan Butter Tarts. Start by preheating your oven to 350F. Grease a muffin tin with butter. Add coconut flour, eggs, stevia and melted butter to a bowl and stir to combine. Add a scoop of …

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WebNov 17, 2020 · Preheat the oven to 190C/375F degrees. Press the pastry balls into the muffin tin making sure that there is a large “well” in the middle and spread the edges out. Spoon the mixture into the pastry cases, …

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WebNov 5, 2018 · Preheat oven to 350 degrees F. Bake pecans in a single layer on a baking sheet 8-10 minutes until toasted and fragrant. In a medium mixing bowl, combine all ingredients except pecans. Whisk well, then …

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WebNov 4, 2021 · Make sure each piece comes up the sides just a little bit, stretch the dough a bit if needed. Chill the muffin pan in the refrigerator while you make the filling. In a mixing bowl, mix together the corn syrup, …

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WebJul 22, 2023 · Preheat the oven to 350°F / 180°C / gas mark 4. Crumble a 4-in / 10 cm square piece of parchment (baking) paper together and unfold it again. Place the piece of parchment paper into the crust and fill it with …

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WebMay 18, 2023 · Step 1: Mix together the flour and the salt. Add the shortening to the bowl and using a pastry blender, work the shortening into the flour until it resembles coarse crumbs. Step 2: Slowly add the cold …

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WebJun 19, 2015 · Add the nuts to this mixture. Spray muffin pans very lightly (you don't want this to be damp) I have only used silicone mini muffin pans for this and I support it with a baking sheet. Place a few pecans into …

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WebMay 4, 2023 · Preheat the oven to 375ºF (190ºC). Make the filling: Add the sugar and butter to a large bowl and cream with an electric hand mixer until fluffy. Add the chopped pecans and fold to combine. Set aside. Make the …

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WebSep 1, 2023 · Instructions. Preheat oven to 375°F, grease muffin tin with shortening/Pam Spray and flour, or Baker’s Joy (which has flour in it). In a medium sized bowl whisk together corn syrup, brown sugar, egg, vanilla, …

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WebMay 29, 2020 · Directions: To Make Pastry: Cream butter or margarine and cream cheese. Add flour and mix well. Make into 48 balls; place one ball in each cup of a mini tart pan. Use your fingers or a tart tamper to press out into a tart shell. To Make Filling: Break the eggs, but do not beat. Add sugar, melted butter, salt, vanilla and pecans.

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WebOct 28, 2020 · Step 7: Add the cream and sea salt, then simmer for 20 minutes until the mixture has darkened and thickened.. Step 8: Remove from heat, then add the vanilla and cinnamon.Mix well, then set aside to …

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WebOct 3, 2019 · How To Make Pecan Tassies. Start by creating the pastry. In a bowl mix your butter and cream cheese together until nice and creamy. Then mix in your baking mix, and form 24 balls. Place those balls in the …

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WebJan 19, 2022 · Preheat the oven to 350 degrees F (175 degrees C). Mix almond flour and 4 tablespoons melted butter together in a small bowl. Press into an ungreased 9-inch pie pan. Chill in the refrigerator while preparing the filling. Combine sweetener, syrup, eggs, 2 tablespoons melted butter, and vanilla in a medium bowl. Stir in pecans.

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