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Web1-pound London broil, approximately 1 ½ inch thick Instructions 1. Score the steak. Lay it down on a flat surface and rub …

Rating: 4.4/5(7)
Total Time: 14 minsCategory: DinnerCalories: 922 per serving1. Score the steak. Lay it down on a flat surface and rub both sides with salt and pepper.
2. Then cut crisscross patterns across the meat and repeat on the other side. The cuts should be a light score. This will keep the meat flavorful and juicy.
3. Prepare the marinade. Take all the remaining dry ingredients and transfer to a medium-sized mixing bowl.
4. Now gradually add the wet ingredients. Mix thoroughly until fully combined. 5. Then transfer the marinade to a resealable freezer bag. Marinade the steak. Place the meat inside the freezer bag filled with marinade. Move it around to ensure that it is completely soaked in the mixture. Leave at room temperature for no longer than 2 hours or refrigerate overnight for a more flavorful London broil. 6. SEAR! Once you’re ready to make the London broil, preheat your oven to 400 degrees Fahrenheit.

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WebLondon Broil Marinade Step 1 Whisk together 4 garlic cloves, thinly sliced, ¼ cup extra-virgin olive oil, 2 Tbsp. good-quality balsamic vinegar, 2 Tbsp. soy sauce, …

Rating: 4.5/5(2)
Servings: 2-4

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WebThe Best Easy London Broil Recipe Prep Time: 3 hours 10 minutes Cook Time: 14 minutes Cooling Time: 10 minutes Total Time: 3 hours 34 minutes Ingredients 3 lb top round steak 3 tbsp olive oil 3 tbsp …

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Web1. Preheat the oven to 325 °F (163 °C). For this method, you’ll start by browning the outside of your London broil in a hot skillet, then finish cooking it through in the oven. It’s a good idea to bring the …

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WebInstructions Prepare the steak marinade by adding soy sauce, lemon juice, olive oil, Worcestershire sauce, garlic, Italian seasoning, Preheat the broiler to high heat. Remove the steak from the marinade …

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WebStep 1 In a medium bowl, whisk together oil, lemon juice, brown sugar, Worcestershire, and garlic. Step 2 Season steak generously with salt and pepper, then …

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WebFinely grate the remaining 1 clove garlic into butter. Season with 1/4 teaspoon of the kosher salt and and 1/4 teaspoon of the black pepper, and mash and stir …

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Web3 Pound London Broil Roast kosher salt and pepper 2 Tablespoons Butter 1 Tablespoon Avocado oil (Click here for my favorite brand on Amazon) 1 Small onion, …

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WebFirst I make my marinade for the London Broil and let it marinate for a few hours up to 24 hours. This process will help to both season and tenderize the meat. Step …

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WebAn easy London Broil recipe that highlights the bold, beefy flavor of top round steak and requires very little work. Prep Time 4 hrs 15 mins Cook Time 10 mins …

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WebAle-Marinated Pork London Broil with Crispy Sage Mashed Potatoes Pork Foodservice. garlic, honey, carrot, salt, french fried, black pepper, onion and 4 more. …

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WebInstructions Chop onion and garlic Combine all ingredients in rocket blender and blend for 10 seconds Pour marinade into a sealable plastic bag along with London …

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WebLondon Broil makes an incredibly versatile Keto dinner recipe. There are no rules and regulations regarding spices or seasoning, and you can experiment with your favorite …

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WebLondon Broil Recipes In Oven. 9 hours ago Top Round London Broil Recipe Food News. 7 hours ago Serve with roasted vegetables for a healthy, low-carb, paleo-friendly …

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WebOven Broiler. Prep: When ready to cook, preheat the broiler to high heat. Place the oven rack about 6-7 inches from the broiler heat source. Remove the London

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WebPreheat the oven to 425 degrees Fahrenheit. In a cast iron skillet, heat the oil over medium high heat. Remove the steak from the marinade and gently pat dry it …

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Frequently Asked Questions

What is the best recipe for london broil?

Instructions

  • Place the steak on a work surface and pierce all over both sides with a fork. ...
  • In a medium bowl, add the soy sauce, balsamic vinegar, Worcestershire sauce, olive oil, garlic as well as the optional mustard and honey. ...
  • Add the steak to the bowl and coat with the marinade.
  • Cover and refrigerate for 6-12 hours*.

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What is london broil and how to cook it?

London Broil is not necessary the type of meat it is but the way you cook it. It is usually known as flank or top round steak that is marinated over night and then broiled on a high temperature in the oven. Flank or top round steak is known to be a tougher piece of meat but when marinated and broiled under high heat it is tenderized and cooked perfectly. London Broil Ingredients

How to make london broil?

Method 5 Method 5 of 5: Cooking London Broil in a Cast Iron Skillet

  1. Heat you cast iron skillet for three minutes. Set your oven to high to get your cast iron skillet very hot.
  2. Apply butter, oil, or spray to your skillet. Applying butter, oil, or cooking spray will prevent your meat from sticking to the bottom of your skillet, especially if you ...
  3. Cook your meat for three minutes on both sides. ...

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How to cook london broil for ultimate tenderness?

How to Cook the Most Tender London Broil

  • Whisk Together Marinade: Prepare the steak marinade by adding soy sauce, lemon juice, olive oil, Worcestershire sauce, garlic, Italian seasoning, and salt and pepper to a large gallon bag. ...
  • Broil on high: Preheat the broiler to high heat. ...
  • Rest before slicing: Let the steak rest for 10 minutes and slice

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