Best Healthy Lentil Soup Recipes

Listing Results Best Healthy Lentil Soup Recipes

Soup can be one of the most difficult things to make low sodium (and still taste good)! I’ve made dozens of low sodium soups, and this lentil … See more

Preview

See Also:

Show details

WebLemony Lentil & Cauliflower Cup Soup. 30 mins. Our 19 Best Lentil Soup Recipes to Keep You Warm & Cozy. Red Lentil Soup with Saffron. 40 mins. Slow-Cooker Lentil, Carrot & Potato Soup. 7 hrs 30 mins. Shorbet …

Preview

See Also:

Show details

WebFeb 4, 2021 · Add all ingredients, except spinach, to a large pot, and bring to a boil over high heat. Reduce heat to medium-low, and simmer for at …

Rating: 5/5(1)
Total Time: 40 mins
Category: Soup
Calories: 198 per serving
1. Add all ingredients, except spinach, to a large pot, and bring to a boil over high heat.
2. Reduce heat to medium-low, and simmer for at least 30 minutes, stirring occasionally, until lentils are tender.
3. Turn off the heat, and add spinach. Stir until the spinach is wilted.
4. Salt and pepper to taste. Serve hot with crusty bread.

Preview

See Also:

Show details

WebMar 24, 2020 · Add 1 teaspoon salt and a pinch of red pepper flakes. Season generously with freshly ground black pepper. Raise heat and …

Rating: 4.9/5
Calories: 367 per serving
Category: Soup
1. Warm the olive oil in a large Dutch oven or pot over medium heat. One-fourth cup olive oil may seem like a lot, but it adds a lovely richness and heartiness to this nutritious soup.
2. Once the oil is shimmering, add the chopped onion and carrot and cook, stirring often, until the onion has softened and is turning translucent, about 5 minutes.
3. Add the garlic, cumin, curry powder and thyme. Cook until fragrant while stirring constantly, about 30 seconds. Pour in the drained diced tomatoes and cook for a few more minutes, stirring often, in order to enhance their flavor.
4. Pour in the lentils, broth and the water. Add 1 teaspoon salt and a pinch of red pepper flakes. Season generously with freshly ground black pepper. Raise heat and bring the mixture to a boil, then partially cover the pot and reduce the heat to maintain a gentle simmer. Cook for 25 to 30 minutes, or until the lentils are tender but still hold their shape.

Preview

See Also: Soup RecipesShow details

WebJun 9, 2022 · Add garlic and red pepper flakes, and cook for an additional 3-5 minutes. Add vegetable stock, lentils, crushed tomatoes, bay leaves, …

Rating: 5/5(2)
Total Time: 1 hr 20 mins
Category: Dinner, Lunch, Side Dish
Calories: 164 per serving

Preview

See Also: Soup RecipesShow details

WebMar 23, 2020 · Heat oil in a large pot over medium heat. Add garlic and onion, cook for 2 minutes. Add celery and carrot. Cook for 7 - 10 minutes or until softened and the onion is sweet. Don't rush this step, it is key to the …

Preview

See Also: Soup RecipesShow details

WebSep 19, 2023 · Stir and toast the spices for 1 to 2 minutes. Add the remaining ingredients and simmer. Add the lentils, diced tomatoes, and broth. Bring to a boil, then reduce the heat to low, partially cover with a …

Preview

See Also: Soup RecipesShow details

WebMar 8, 2024 · In a Dutch oven or similar large, sturdy soup pot, heat the oil over medium low. Add the onion. Cook, stirring occasionally, until the onion is very soft and turning browned, about 10 minutes. Add the garlic, …

Preview

See Also: Soup RecipesShow details

WebTO MAKE ON THE STOVETOP: Prepare the recipe in a large Dutch oven on the stove through Step 3. Bring the soup to a boil, cover, and reduce the heat to a simmer. Let cook until the lentil are tender but not mushy, …

Preview

See Also: Soup RecipesShow details

WebSep 30, 2020 · For exact ingredients and instruction, see the Recipe Card below. In a large stockpot or Dutch oven, add olive oil to pan and bring to medium heat; Add chopped onion, celery and carrots and saute for 5 …

Preview

See Also: Soup RecipesShow details

WebFeb 4, 2021 · Instructions. In a large In a large pot, add the olive oil, onion, carrots, and celery and sauté over medium heat for 10-12 minutes, stirring frequently. Add garlic and cumin and continue to cook for 1 minute. Add …

Preview

See Also: Soup Recipes, Vegetable RecipesShow details

WebDec 11, 2018 · Turn the heat up to high and bring the soup to a boil. . Add the lentils, peas, and kale or other greens if using. Let the soup come back to a boil, and then reduce the heat to low. Cover, and let simmer for …

Preview

See Also: Healthy Recipes, Soup RecipesShow details

WebJun 17, 2021 · One serving of this low calorie lentil soup has 104 calories, 1 gram of fat, 6 grams of protein, and 8 grams of fiber. The added protein and fiber will make you feel full and satisfied without the need to …

Preview

See Also: Soup Recipes, Vegan RecipesShow details

WebFeb 27, 2022 · Preheat large heavy bottom pot or Dutch oven on medium heat and swirl oil to coat. Add half the garlic and all onion; sauté for 2 minutes, stirring occasionally. Add carrots and celery; sauté for a few …

Preview

See Also: Food Recipes, Soup RecipesShow details

Web6 days ago · Instructions. Rinse the lentils in a strainer under cold water until the water runs clear. Heat the oil in a large soup pot set over medium-high heat. Add in the onions, …

Preview

See Also: Soup RecipesShow details

WebJan 31, 2022 · In a large pot or Dutch oven, sauté the onion, carrots and celery in olive oil. Stir in the garlic and cook for 30 seconds. Add the vegetable broth, diced tomatoes, seasonings and lentils. Simmer the …

Preview

See Also: Soup RecipesShow details

WebFeb 22, 2019 · Stir in parsley and garlic; continue to cook for 1 more minute. Season with paprika, oregano, rosemary, salt, and pepper; stir and cook for 1 more minute. Add vegetable broth, thyme sprigs, and bay leaf; turn …

Preview

See Also: Healthy Recipes, Soup RecipesShow details

Most Popular Search