Best Hawaiian Barbecue Sauce Recipe

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WEBApr 6, 2024 · Boil. Add all of the ingredients (⅓ cup ketchup, ½ cup light brown sugar, ¼ cup soy sauce, ½ cup pineapple juice, 2 tablespoons mirin, 1 ½ teaspoons garlic, 1 …

Ratings: 79
Category: BBQ, Condiments, Sauces
Cuisine: American, Hawaiian
Total Time: 15 mins

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WEBJul 12, 2023 · Ingredients. To make Hawaiian BBQ sauce, you’ll need essential ingredients like soy sauce, brown sugar, garlic, ginger, and pineapple juice. These components …

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WEB1/2 teaspoon black pepper. 1/4 teaspoon red pepper flakes (optional) To make the sauce, simply combine all the ingredients in a saucepan over medium heat. Stir well to dissolve …

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WEBJun 24, 2018 · In a high speed blender or food processor, add pineapple, water, tomato paste, molasses, liquid smoke, vinegar, garlic powder, …

Rating: 5/5(5)
Total Time: 25 mins
Category: Condiment
Calories: 62 per serving
1. In a blender or food processor, add all ingredients and process until smooth.
2. Transfer to a medium sauce pan, cover half way with a lid to prevent splashing and simmer on low for 20 minutes. Transfer to a glass jar and let cool. Use as you would use a store bought BBQ sauce.

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WEBFeb 17, 2023 · Reduce the heat to low and let the sauce simmer for 15 minutes, stirring occasionally. Remove the sauce from heat and let it cool completely. Transfer the …

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WEBJan 27, 2024 · Stir to combine, then bring the sauce to a boil over medium-high heat. Finish your Huli Huli sauce. Next, let the sauce boil and thicken, stirring frequently, for 10 to 15 minutes. Your sauce is ready when it …

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WEBApr 3, 2020 · Instructions. Grate garlic on a microplane or chop to a very fine mince. Peel 1" of a piece of fresh ginger, then grate on a microplane. See notes about storing fresh ginger. Place all ingredients into a pan …

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WEBApr 18, 2023 · In a saucepan, combine the pineapple juice, ketchup, teriyaki sauce, and garlic. Stir well. Bring the sauce to a quick boil, then lower the heat to low and add in the dark brown sugar, ground ginger, …

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WEBPlace 1 cup of water in the casserole dish to prevent fat from smoking. Broil the Chicken on the second notch down from the top for 10 minutes. Flipping every 2 minutes. At about 4 minutes, start brushing the BBQ Sauce on …

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WEBJun 20, 2023 · For complete directions, scroll down to the bottom. Mince the garlic cloves and grate the ginger. Combine the ginger, garlic, and remaining ingredients in a small pot. Whisk to combine. Place pot over …

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WEBDec 27, 2019 · Cook for 3 to 5 minutes or until slightly reduced (photo below). Remove from heat and let cool 15 minutes. Transfer to a blender, and blend until smooth. Pour into a jar and let cool. Refrigerate until …

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WEB2. Place the chicken thighs, skin side up, on the grill, and cook covered for 6 minutes. Be sure to monitor for flare-ups if not using a grilling pad. 3. Turn the chicken, skin side down, and cook covered for 4 minutes. Flare-ups …

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WEBDirections. In a medium saucepot on medium heat, add the pineapple and plenty of coarse freshly cracked black pepper. Cook, stirring frequently, …

Author: Sunny Anderson
Steps: 2
Difficulty: Easy

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WEBJun 18, 2020 · Add all of the barbecue sauce ingredients to a saucepan. Gently bring to a simmer and cook for a few minutes until the sugar is dissolved and the mixture has thickened slightly (it will thicken a bit more …

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WEBJul 19, 2022 · Blend: Add all of the ingredients to a blender and blend until smooth. Marinate: Use one half of the sauce to marinate either chicken or ribs. Marinate …

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WEBJun 10, 2021 · Instructions. In a small saucepan, add water, tomato paste, applesauce, molasses, apple cider vinegar, honey, onion and garlic powders, mustard, liquid smoke, salt and cayenne pepper. Whisk until …

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WEBMay 27, 2016 · Prep grill: Grease and preheat grill to medium heat. Grill chicken and pineapple slices: Remove chicken from bag, discard bag and marinade, and grill chicken for 6-8 minutes on each side or until cooked …

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