Best Ham Hock Soup Recipe

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WebCreamy Low Carb Ham Soup Yield: 12 Servings Prep Time: 25 minutes Cook Time: 30 minutes Total Time: 55 minutes This creamy low carb ham soup is …

Rating: 4.8/5(6)
Total Time: 55 minsCategory: Soups, StewsCalories: 200 per serving

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Web1 smoked ham hock or shank, bone in (about 1-2lbs) 2 bay leaves ¼ tsp nutmeg (optional) 1 teaspoon onion powder (optional) Instructions Cut the cauliflower …

Rating: 5/5(6)
Total Time: 1 hrCategory: EntreeCalories: 349 per serving1. Cut the cauliflower into 4-5 pieces. Place them in your slow cooker or pressure cooker. Add in the ham hock, bay leaves, nutmeg and broth. If the ham and/or cauliflower are protruding a lot from the broth, add in water until they are just submerged.
2. For Pressure Cooker: Set to HIGH FOR 50 MINUTES.
3. For Slow Cooker: Set to HIGH FOR 4 HOURS.
4. When it is done, the cauliflower should be tender and mostly falling apart.

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WebEasy Ham Hock Soup Print Recipe Pin Recipe Equipment Medium size soup pot Cutting Board Knife Blender (immersion or countertop) Ingredients 6 Cups …

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WebRecipe Steps steps 3 4 h 40 min Step 1 Place ham bone with meat in a large pot. Add chicken broth and water. Place over medium-high heat …

Rating: 4/5(4)
Calories: 171 per servingTotal Time: 4 hrs 40 mins1. Place ham bone with meat in a large pot. Add chicken broth and water. Place over medium-high heat until pot comes to a boil. Reduce the heat to allow the broth to simmer for 3-4 hours.
2. In the meantime, prep the onion, celery and carrots which can stay out until they are ready to be added to the soup.
3. Once time has elapsed on the ham stock, remove the ham and the meat from the soup. Add the veggies, drained beans, the bay leaf and thyme. Simmer for 30 minutes or until the veggies have softened.
4. Remove the ham from the bone and chop it into smaller pieces. Add it back into the soup with the veggies. I removed about 1 pound of meat from the bone and back into the soup. Serve hot!

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Web1 (1 ) Smoked Ham Hocks 2 cups (280 g) Diced Ham 2 cups (16.91 floz) Water Instructions Put everything into your Instant Pot or Pressure Cooker. Cook using the BEAN/CHILI setting if you have one, or …

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WebSeparate the meat from the hock and discard the fat and bone. Shred the ham and reserve. Discard the bay leaves and puree the soup (puree until smooth or slightly chunky, whichever you prefer). …

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WebThis easy and delicious low carb cauliflower soup recipe is a great way to use up leftover ham! It’s also gluten free, dairy free, keto, Paleo, and even Whole 30 compliant! Ingredients Scale 6 cups …

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Web1 quart ham broth 1 quart chicken broth 2 cups water 2 tablespoons bacon drippings 2 cloves garlic (chopped) 3 ounces onion (chopped) 1 pound green beans cut into 1 inch pieces 1 pound red potatoes (cubed) 1 …

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WebKeto Instant Pot Soup (Low Carb) View Recipe France C Easy to whip up in less than hour, this hearty soup is packed with flavor thanks to bold low-carb ingredients like bacon, green bell peppers, and …

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WebTangy lemon and sweet tarragon give this creamy low-carb soup a springtime flavor you’ll savor and share. —Stacy Mullens, Gresham, Oregon Go to …

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WebAdd rinsed split peas, broth, water and sage. Increase heat and bring to a boil. Reduce heat to low and cook 30 minutes, or until peas are tender. Purée half the soup in a blender, …

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WebThis is a perfect way to use up holiday ham hocks. Ingredients 2 meaty ham hocks (about 1 1/2 lbs.) 1 pound dried white beans (great northern or cannellini) 1 quart low-sodium chicken broth 1 …

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WebInstructions. Put ham bone in instant pot and slow cook for 12 hours to make a flavourful broth. Remove the bone and strain the liquid through a fine strainer. There …

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WebCook on low for 5 to 6 hours. Pour in the cream and blended cauliflower mixture and heat for 30 minutes. Stir and serve. Instant Pot Ham and Cabbage Soup

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WebInstructions. Wash the peas and drain. In a large pot or Dutch oven, saute onions and garlic in 2 teaspoons of oil over medium heat until soft, about 4 to 5 minutes. …

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WebSimmered until all the delightful flavors come together, the soup is completed with the addition of shredded cheese. With all that wonderful flavors in one bowl of soup, …

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WebDrain and rinse soaked beans, set aside. In same pot, heat olive oil over medium heat. Add onions and saute until translucent. Add carrots and saute for 1-2 more …

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