DirectionsStep1Prepare a 9-inch springform pan by lining the bottom with parchment paper.Step2In a large bowl, combine the gingersnap cookie crumbs, and the melted butter. Mix well to combine.Step3Pour the moistened gingersnap cookie crumbs into the prepared springform pan and press them down into the bottom and about halfway up the sides. Set aside.Step4In a large bowl with a hand mixer or in the bowl of your stand mixer, mix the cream cheese on medium speed just until smooth.Step5Add the powdered sugar and mix well to combine.Step6Add the lemon juice and mix to combine.Step7Add the molasses and the cinnamon, ginger, cloves, and nutmeg, and mix well to combine.Step8Gently fold in the whipped cream or whipped topping just until no streaks remain in the batter.Step9Pour the batter into the prepared crust and smooth out the top with an offset spatula (or regular spatula).Step10Chill in the fridge to set for 6 hours or overnight, or set in the fridge for 2-3 hours and then in the freezer for 2-3 hours before serving. OR, set in the freezer only for 3-4 hours.Step11Right before serving, top with the whipped cream, a drizzle of caramel sauce and some more crumbled gingersnap cookies. Slice and serveIngredientsIngredients1 ¾ cupsGingersnap Cookie Crumbs (approximately 250 grams)5 tablespoonsMelted Butter28 ouncesFull Fat Cream Cheese (approximately 800 grams, at room temperature)1 cupPowdered Sugar (sifted to remove lumps)2 tablespoonsLemon Juice¼ cupMolasses1 teaspoonCinnamon½ teaspoonPowdered Ginger¼ teaspoonGround Cloves¼ teaspoonGround Nutmeg3 cupsWhipped Cream (or whipped topping)add Caramel Sauceadd Gingersnap Cookies (crumbled)See moreNutritionalNutritional440 Calories31 gTotal Fat73 mgCholesterol35 gCarbohydrate366 mgSodium5 gProteinFrom thebusybaker.caRecipeDirectionsIngredientsNutritionalExplore furtherThe BEST Gingerbread Cheesecake - Confessions of a …confessionsofabakingqu…Mini Gingerbread Cheesecakes Recipe by Tastytasty.coGinger Cheesecake (No-Bake) - Charlotte's Lively Kitchencharlotteslivelykitchen.c…Gingernut Biscuit Base Ask Nigella.com Nigella Lawsonnigella.comBest Gingerbread Cheesecake Recipe - How To Make …delish.comRecommended to you based on what's popular • Feedback
Low-Fat Cheesecake
Preview
See Also: Bread Recipes, Cake RecipesShow details
WebNov 16, 2020 · To make cheesecake filling, mix cream cheese and powdered sugar until smooth and creamy. In separate bowl, whip heavy cream until soft peaks form, add …
WebOct 3, 2023 · Preheat oven to 350 degrees. In mixing bowl add eggs, sugar substitute, pudding mix,vanilla extract, molasses, nutmeg, cinnamon, and ginger. Whisk until well …
WebDec 19, 2022 · Crust. Preheat oven to 325° fahrenheit. Prepare your springform pan by spraying with cooking spray, placing a parchment round on the bottom then spraying the …
WebNov 16, 2022 · Press the mixture firmly into the base of a 20cm springform cake tin. Filling. In a large bowl, whisk the soft cheese and icing sugar until combined. Add the vanilla …
WebDec 1, 2020 · With the mixer on low speed, mix in the eggs 1 at a time. Only mix until the eggs are incorporated. Place the springform pan (still wrapped in foil) in the middle of a …
WebDec 5, 2022 · Pour in the molasses and mix until well combined. Scrape the sides and bottom of the bowl and mix for an additional minute. With the mixer on low speed, slowly …
WebLine the base of a 9 inch (23cm) springform pan with a circle of parchment paper. Wrap the exterior (base and sides) of the pan with aluminum foil to prevent water entering the pan …
WebNov 20, 2023 · Prep: Preheat the oven to 355°F or 180°C. Grease a nine inch round springform baking pan (with removable bottom) with a bit of butter or spray. Step 1: In a …
WebDec 13, 2023 · To make the whipped cream, whip heavy cream in a chilled bowl, then slowly add powdered sugar, beating until stiff peaks form. Set this aside with the melted …
WebJan 10, 2022 · Take out another bowl, and add the cream cheese and the brown sugar. Mix them until they achieve a smooth consistency. Then, add the molasses, lemon juice, …
WebNov 8, 2017 · Scrape down the sides of the bowl. 7. Add the sour cream, molasses, vanilla extract and spices and mix on low speed until well combined. 8. Add the eggs one at a …
WebFor the gingerbread cheesecake: Place the cream cheese in a large bowl along with the sugars, treacle, milk powder and the spices. Mix well until smooth and combined. Use an …
See Also: Baking Recipes, Bread RecipesShow details
WebOct 24, 2023 · In a bowl, add the crushed ginger snaps, brown sugar, and melted butter. Mix together with a fork until combined. Pour the mixture into the springform pan (affiliate …
WebFor a spiced gingerbread swirl, divide the batter in half. Add molasses and gingerbread spices (ginger, cinnamon, and cloves) to one half of the batter. Alternately pour the two …
WebInstructions. Directions: Preheat oven to 325 degrees. Line springform pan with parchment paper. Spray the sides of the springform pan with non-stick spray
WebFeb 17, 2024 · Preheat the oven to 350°F (175°C). Line the bottom of a 9-inch springform pan with parchment paper. Make the crust by combining almond flour, granulated …