Best Frozen Green Peas Recipes

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WebApr 25, 2018 · Instructions. Chop the shallot or the onion very finely. 1 shallot. Sauté: Melt the butter in a saucepan and sauté the shallot until translucent and softer, about 2-3 minutes. It should not get brown. 2 tablespoons butter. Cook: Add the peas, water, broth, and a tiny pinch of salt. Stir and bring to a boil.

Rating: 4.6/5(9)
Total Time: 7 mins
Category: Side Dishes
Calories: 116 per serving

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WebMay 8, 2024 · Instructions. View Step Photos. Hide Step Photos. Combine peas, butter, sugar, and garlic in a medium-sized skillet. …

Rating: 5/5(139)
Calories: 171 per serving
Category: Side Dish
1. Combine peas, butter, sugar, and garlic in a medium-sized skillet.
2. Cook at medium heat until butter is melted and peas are heated through, about 5-7 minutes. Stir occasionally.
3. Remove from heat, add salt and pepper. Serve.

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WebMar 18, 2024 · Fill a large bowl with ice water. When the water boils, add the peas and blanch, stirring once or twice, until they are bright green, about 1 minute for frozen and 2 to 3 minutes for fresh. Immediately drain the peas and transfer them to the ice water. Let sit until cool, just a minute or two, then drain again.

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WebOct 18, 2023 · Instructions. Sauté garlic – Melt butter in a large saucepan over medium heat. Add garlic and cook for 30 seconds until light golden. Cook – Add frozen peas, salt, pepper and water. Turn heat up to medium high and cook for 5 minutes, stirring every now and then, until the water is evaporated, the peas are hot and coated in the tasty garlic

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WebNov 26, 2022 · PEAS: Add in the frozen peas and season to taste (I add 1/2 tsp salt & 1/4 tsp pepper). Reduce heat to medium-low. Cook, stirring frequently, until peas are heated through, about 3-5 minutes. Taste for seasonings, adding more if needed. Remove from heat and if desired, add in fresh herbs and lemon. Enjoy warm!

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WebApr 3, 2023 · Creamy Pasta With Salmon and Rice. Maybe you have leftover salmon, or frozen salmon filets. Use them to make a pasta dish that's a little off the beaten path but still crowd-pleasing. Milk makes the base for the creamy white sauce, and a sprinkling of Parm makes it extra extra. Get Recipe.

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WebAug 8, 2023 · This pasta and peas recipe is your new best friend on busy weeknights. Just grab frozen green peas from the freezer and a few more simple ingredients, and dinner is virtually on the table! Protein: 19 g, Fat: 15 g, Saturated Fat: 6 g, Polyunsaturated Fat: 1 g, Monounsaturated Fat: 7 g, Cholesterol: 26 mg, Sodium: 828 mg, Potassium: 402 mg

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WebJan 27, 2024 · Instructions. In your slow cooker, put frozen peas, ½ cup unsalted butter, salt, pepper, optional seasoning, and 2-4 cups water. I usually add just 2 and keep stirring to combine but you may want more "sauce" in your dish. Adjust heat to high and cover. After 15-20 minutes, when the butter starts to melt, stir to combine the ingredients.

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WebFeb 13, 2024 · Oh, the greenery! You'll find sharp, peppery arugula, lots of fresh herbs, and sweet, snap, and snow peas, all tossed together with goat cheese and radish slices. Get Ree's Arugula and Three-Pea Salad recipe. Will Dickey. 3.

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WebFeb 3, 2022 · Heat the oil in a large pan. Add the mashed garlic and green peas. Mix well. Add 1/4 glass of water and let it cook with the lid on for 10 minutes. Add the herbs, seasonings, and soy vegetable cooking cream. Mix well.

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WebMay 4, 2020 · Instructions. Place peas in the bowl of a food processor or mini chopper and pulse until the peas are smooth. Transfer peas into a medium bowl and add lime juice, tomato, onion, jalapeño, cilantro, garlic and salt. Stir everything together with a fork. Add avocado chunks to the bowl and mix well, mashing the avocado as you stir.

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WebJan 8, 2024 · In a large soup pot, melt butter over medium high heat. Add olive oil. When the mixture is hot, add the chopped onion and celery. Sauté for about 5 minutes, stirring often, until the onions are translucent. Add chopped garlic and stir for 1-2 minutes, until the garlic is fragrant. Add the peas.

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WebApr 1, 2015 · Blend the peas, garlic, lime juice, and cumin in a food processor until smooth. Transfer the mixture into a bowl and stir in the tomato, green onion, cilantro, and hot sauce. Add salt to taste. Cover and refrigerate for at least 30 …

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WebNov 29, 2022 · Add the frozen peas, salt and black pepper to the pan and stir together. Cover and cook on low, stirring occasionally, for 10-15 minutes, or until the peas are cooked to your liking. Stir in red pepper flakes, if using. Store leftovers in a sealed container in the refrigerator for up to four days.

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WebDelicious dips and spreads, satisfying soups and sides, flavor-packed pastas and more: frozen peas are a key ingredient in all these tasty recipes. 1 / 20 Photo: Armando Rafael

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WebMar 8, 2023 · This frozen green pea smoothie has a mild flavor, with a ton of nutrients. Low Sodium Diet Recipes; Recipes To Lower Blood Pressure; Recipes To Lower Cholesterol; DASH Diet Recipes 51 g Protein: 20 g Fat: 6 g Saturated Fat: 1 g Polyunsaturated Fat: 4 g Monounsaturated Fat: 1 g Trans Fat: 0.01 g Cholesterol: 3 mg …

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