Best Fresh Broccoli Recipes

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WEBStep 1. Cut broccoli into small pieces and add to a mixing bowl. Step 2. Break up the cooked bacon and add to broccoli. Step 3. Add raisins, red onion and scallion and set …

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WEBNov 15, 2021 · of 11. Broccoli florets roast with slices of red onion and torn sage leaves. "An easy and tasty veggie side dish," says Zest to Impress. "The fresh sage leaves …

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WEBNov 24, 2019 · Cover and steam until just tender, then transfer the broccoli to the prepared casserole. Meanwhile, heat oil in a large pan over …

Rating: 5/5(98)
Total Time: 50 mins
Category: Side Dish
Calories: 185 per serving
1. Preheat your oven to 350°F and lightly spray a 2-quart baking dish with cooking oil spray.
2. Add the broccoli florets to a steaming basket and place it over a pot with boiling water. Cover and steam until just tender, then transfer the broccoli to the prepared casserole.
3. Meanwhile, heat oil in a large pan over medium heat. Add onions and sauté until translucent, 3-4 minutes. Stir in the garlic, mushrooms and smoked paprika and continue to cook, stirring occasionally for 5-6 minutes.
4. Meanwhile, in a small pot over medium heat whisk milk, cornstarch, salt, and pepper, until starts to thicken, 2-3 minutes.

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WEBSesame-Garlic Beef & Broccoli with Whole-Wheat Noodles. 1 hr. Broccoli & Sun-Dried Tomato Pasta Salad. 25 mins. Gluten-Free Teriyaki Chicken with Broccoli. 15 mins. Creamy Broccoli & Mushroom Casserole. 1 hr …

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WEBNov 29, 2023 · Prep: Preheat oven to 350°F (176°C). Set broccoli in a microwave-safe bowl and drizzle in a few tablespoons of water. Tightly cover with plastic wrap, then microwave for 3 minutes. Stir: Drain excess …

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WEBSep 30, 2019 · Saute the garlic. Heat the olive oil in a large saute pan or large skillet over medium heat. Add the minced garlic and saute until fragrant. Brown the broccoli. Add the broccoli florets, and season with …

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WEBMay 18, 2017 · In the hot sauce pan: Melt 2 T. butter. Then add 2T. flour- use whisk to mix and let brown a little. Add 1 cup milk and whisk until thickened. Add the broccoli mixture carefully (hot!) and whisk. Heat til …

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WEBMar 8, 2020 · In a large pot, heat olive oil. Add in the carrots, celery, onion and garlic. Sauté for 2 minutes until slightly softened and fragrant. Stir in the potatoes, salt, pepper, broccoli and chicken broth. Bring to a boil and …

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WEBApr 23, 2024 · Increase oven temperature to 350 degrees F. Heat 1 tablespoon butter and the oil in a large saucepan over medium-high heat. Add onion and garlic; cook, stirring frequently, until soft and translucent, …

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WEBJun 5, 2014 · Instructions. Preheat the oven to 400°F/200°C. Cut the broccoli florets from the thick stalks, leaving an inch or two of stalk attached to the florets, discarding the rest of the stalks. Cut the larger …

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WEBIn a large saucepan, stir together the broth, broccoli, carrot, celery, salt, pepper, and nutmeg. Bring to a simmer over medium-high heat. Reduce the heat and simmer, …

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WEBFeb 25, 2019 · Instructions. In a medium sized stock pot, bring chicken broth, onions, carrots, garlic, and celery to a boil. Cover and simmer 5 minutes. Add broccoli, milk and pepper and cook, covered, 10 more …

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WEBStir to combine the rice and broccoli with the creamy sauce. Spoon the mixture into the prepared baking dish and spread it into an even layer. In a medium microwave-safe bowl, melt the remaining 2 tablespoons of …

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WEBOct 20, 2021 · Add olive oil, chopped onions and the minced garlic to the pot. Sauté for 3 minutes, or until onions are soft and translucent. Step 2: Add the chopped carrots and broccoli florets. Stir to combine. Sauté for …

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WEBJan 13, 2022 · Instructions. Melt butter over medium heat in a 6-quart Dutch oven or large soup pot. Add onion and cook for 3 to 4 minutes (or until softened) while stirring frequently. Add garlic and cook until fragrant …

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WEB5 days ago · Once the air fryer is preheated, place the seasoned broccoli florets in the air fryer basket in a single layer, making sure they are not overcrowded. You may need to …

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WEBMar 31, 2021 · Cut the beef into thin strips. In a small bowl, combine the beef with 2 tablespoons vegetable or canola oil, 1 tablespoon cornstarch, and 1/2 teaspoon ground …

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