Best Ever Irish Stew Recipe

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WEBMar 15, 2024 · Cook garlic and onion for 3 minutes until softening, then add bacon. Cook until bacon is browned, then stir through …

Rating: 5/5(365)
Total Time: 3 hrs 10 mins
Category: Dinner, Stew
Calories: 646 per serving
1. Cut the beef into 5cm/2" chunks. Pat dry then sprinkle with salt and pepper.
2. Heat oil in a heavy based pot over high heat. Add beef in batches and brown well all over. Remove onto plate. Repeat with remaining beef.
3. Lower heat to medium. If the pot is looking dry, add oil.
4. Cook garlic and onion for 3 minutes until softening, then add bacon.
Rating: 5/5(1)
Total Time: 3 hrs 10 mins
Category: Dinner Recipes
Calories: 588 per serving
5. Pat beef cubes dry with paper towels. Season with salt and pepper.
6. Heat oil in a large dutch oven over medium-high heat. Working in batches, add the beef cubes, a few at a time, searing on all sides. Remove from the pot and set aside.
7. To the same pot, melt the butter and saute the onion, carrots, and celery until tender. (about 5 minutes)
8. Add garlic; cook 1 minute longer.

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WEBMar 10, 2015 · Heat olive oil in a large stockpot or Dutch oven over medium heat. Season beef with salt and pepper, to taste. Add beef to the …

Rating: 4.9/5(16)
Estimated Reading Time: 2 mins
Servings: 6
Total Time: 1 hr 55 mins

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WEBMar 9, 2020 · 1) brown the beef and remove to the slow cooker, then. 2) sauté the onion and garlic. 3) Deglaze the pan and. 4) add onions and liquid to slow cooker. 5) Add vegetables, herbs and liquid to crock, 6) slow …

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WEBMar 7, 2024 · Pat the prepared meat dry with a paper towel to remove any excess moisture. In a small or medium bowl, combine 2 tablespoons of flour, ½ teaspoon of salt, and ¼ teaspoon of black pepper. Use a fork or …

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WEBFeb 14, 2024 · Step 1: Coat the meat chunks in flour, salt and black pepper in a large mixing bowl or plastic bag. In a Dutch oven, heat 2 tablespoons of olive oil and heat on medium-high heat. Add the meat to the pan and …

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WEBFeb 13, 2024 · Directions. Step 1 In a large Dutch oven over medium heat, heat 2 tablespoons oil. Season beef with salt and pepper, then add to pot and cook on all sides …

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WEBApr 9, 2024 · Stir to combine. Bring the stew to a boil, then reduce the heat to low. Cover and simmer for 2-3 hours, stirring occasionally, until the beef is tender and the flavours …

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WEBMar 11, 2022 · Simmer: Add in the cooked beef, cover the pot, and simmer on low for 1 1/2 hours. Occasionally stir the stew, and cook until the beef is tender and the potatoes and …

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WEBWhile the beef is marinating, in a flat-bottomed wok, skillet or frying pan over medium-high heat fry the lightly pounded garlic cloves in two tablespoons of olive oil until golden and fragrant, then transfer to your …

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WEBMar 15, 2021 · In a large oven-proof pot or Dutch oven, add the olive oil or bacon grease, meat and season with salt and pepper. Brown the meat on the stove top. Add the Guinness and deglaze the pot. Add the veggies, …

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WEBInstructions. Heat the oil in a Dutch oven over medium heat. Meanwhile, pat the beef cubes dry with paper towels and sprinkle with salt and pepper. Toss to coat the meat fully. Add the beef, in batches if necessary, and …

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WEBHeat 2 tablespoons of oil in a Dutch oven or heavy-based pot over high heat. Add the meat in batches and brown on all sides. Once browned, add to the slow cooker. Lower heat to medium and add the remaining 2 …

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WEBFeb 18, 2022 · Bring the mixture to a boil, then reduce the heat to a low simmer. Cover and cook, stirring occasionally, until the meat is tender (about 1 ½ hours). Add the onions …

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WEBMar 5, 2024 · Step. 1 Preheat the oven to 325°F. In a large bowl, whisk together the beef bouillon concentrate and hot water; set aside. Step. 2 Pat the lamb dry with paper towels. In a large Dutch oven or other heavy …

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WEBApr 28, 2024 · How to slow-cook lamb stew in the oven (in a Dutch oven) Preheat the oven to 150°c. Warm up a cast iron casserole with a little oil. Once hot, add a few lamb …

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WEBMar 12, 2023 · Add the browned lamb, potatoes, parsley, bay leaf, salt and pepper. Pour in the beef broth. Stir to combine. Place the pot on the middle rack of the oven pre-heated …

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