Best Dr Pepper Marinade Recipe

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WEB3 days ago · Marinate for at least four hours, not longer than overnight. When ready to cook, preheat grill over medium high heat. Set one side …

1. Pierce pork tenderloins several times with a fork and place in a Ziploc bag. Set aside.
2. Whisk together remaining ingredients and pour over the pork. Marinate for at least four hours, not longer than overnight.
3. When ready to cook, preheat grill over medium high heat. Set one side of the grill to high and the other to low. Lightly oil grates. Place the tenderloins on the side set to medium-low and cook for 7 minutes. Flip and cook for 6 minutes. Leave the lid closed, turn off heat, and allow to stand for 5 more minutes (an internal temperature should read at least 145 degrees F.) Slice into 1/2″ slices and serve with veggies and rice if desired.

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WEBThis marinade is low in fat and calories, making it a healthy choice for beef dishes. Summary. Dr. Pepper Beef Marinade is a delicious and flavorful marinade that is …

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WEBJun 9, 2021 · Instructions. Combine the Dr. Pepper, dry rub, Worcestershire sauce, garlic and salt in a mixing bowl. Stir to combine. …

1. Combine the Dr. Pepper, dry rub, Worcestershire sauce, garlic and salt in a mixing bowl. Stir to combine.
2. Place ribs in a zip-top bag and pour in marinade. Let sit overnight or for a minimum of 4 hours. Turning the bag to redistribute the marinade at least once.
3. Preheat oven to 300˚F. Remove ribs from marinade and pat dry with paper towels.
4. Transfer to a baking sheet and cover with foil. Bake ribs for 3 – 3.5 hours.

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WEBAug 12, 2021 · Whisk together Dr. Pepper, soy sauce, garlic, lime juice, brown sugar, and balsamic vinegar. Place chicken in a large gallon-sized Ziploc bag. Pour marinade over the chicken. Seal tightly and store in …

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WEBFeb 17, 2024 · Instructions. In a large bowl, whisk together Dr Pepper, soy sauce, red wine vinegar, olive oil, garlic, salt, and pepper. Add the steaks to the bowl and make sure …

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WEBMay 23, 2024 · In a large measuring cup mix together the remaining Dr Pepper and barbecue sauce. Pour this Dr Pepper marinade over the chicken thighs and stir with a …

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WEB1 liter Dr. Pepper cola (not diet!) 1 cup soy sauce. 1 cup Worcestershire sauce. 5 tablespoons lime juice. 1 tablespoon peppercorn. 1 tablespoon coarse salt. 4 garlic cloves, crushed.

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WEBMay 8, 2016 · For the marinade - add the Dr. Pepper, garlic, jalapeno, onions, lime juice, soy sauce, and olive oil to a large ziploc bag - seal, and shake to combine. Add the …

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WEBMay 18, 2015 · The Dr. Pepper gives the meat a lovely flavor plus the carbonation makes the meat really juicy and tender. The soy sauce and garlic each give the meat a great deal of savory delight. The brown …

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WEB3 days ago · In a small bowl, whisk together low-sodium soy sauce, olive oil, lemon juice, Worcestershire sauce, dijon mustard, honey, Italian seasoning, and black pepper. Place …

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WEBJan 5, 2024 · Reduce the heat to low and simmer the Dr. Pepper until it has reduced by half, about 10-15 Minutes. Add the 2 cups of ketchup, 1 cup brown sugar, 1 tablespoon worcestershire sauce, ¼ teaspoon cayenne …

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WEBOct 6, 2020 · First Step: Using a large saucepan, pour in the Cherry Dr. Pepper, tomato paste, brown sugar, Worcestershire sauce, garlic, Ketchup, and each of the seasonings. Second Step: Combine the ingredients with …

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WEBSep 28, 2020 · In a big ziplock bag, combine lemon pepper seasoning, minced garlic, garlic powder, black pepper, soysauce, oil and water to make marinade. Place baby back ribs and pork in marinade. Store in …

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WEBRecipe, grocery list, and nutrition info for Dr. Pepper Marinade. This recipe contains vegetable oil, dr. pepper, onion, soy sauce, lime and more. How many servings? Toggle …

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WEBOct 30, 2010 · 6:30am, Brisket onto the grill. 9:30am, Temp @ 110 degrees. Put the brisket on @ 6:30am (temp 45 degrees, there is a bunch of disagreement on if you should get …

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WEBApr 27, 2021 · Cook at 160 degrees for 4-6 hours, flipping the beef once half way through. Keep an eye on any hot spots (our Traeger is hotter at the front) and thinner slices of beef that may smoke faster. Remove from the …

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WEBAug 13, 2018 · Instructions. Salt and pepper chicken and arrange in a 13 x 9 baking dish. Mix together 1/2 cup of Dr. Pepper, 1/2 cup of barbecue sauce and 1/2 cup of ketchup. Pour it over the chicken. Sprinkle with …

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