WebJul 29, 2022 · Whisk together the oat flour, sugar, and salt in a large bowl. In a medium-sized bowl, whisk together the eggs and olive oil. Pour the wet into the dry and mix …
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WebJun 13, 2023 · Make Pie Filling. 1 In a large bowl, combine the sugar, cornstarch, lemon zest, cinnamon, allspice, and salt. Add the blueberries and gently toss to coat them evenly. 2 Transfer the …
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WebJul 7, 2021 · Preheat oven to 375°F (190°C). Roll out one pie crust and line a buttered 9" pie pan with it. Place in the fridge until …
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WebSep 12, 2022 · Preheat the oven to 400F. Place the pie on a baking sheet lined with parchment paper. Brush the dough with egg wash and sprinkle with a little coarse sugar. This adds a lovely crunch. Bake the pie for 20 …
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WebSep 19, 2022 · Trim away excess dough and refrigerate to ensure top crust is completely chilled, about 30 minutes. Meanwhile, adjust oven rack to lower-middle position and preheat to 400°F (200°C). For the Egg Wash …
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WebJun 27, 2023 · Make the filling. Stir together the blueberries, cornstarch, sugar, lemon juice, and salt until very well combined, then set aside. Roll one pie crust on a lightly floured surface until it becomes a 12″ circle. …
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WebApr 8, 2020 · Then, add the frozen butter and cold water and pulse to combine, or use a pastry cutter. Next, form the dough into two discs and wrap tightly with plastic wrap. Refrigerate/chill for at least 1 hour, and up …
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WebJul 21, 2015 · Place the pie on the heated baking sheet and bake for 30 minutes. Reduce oven temperature to 350 degrees F and continue to bake until the juices bubble and crust is deep golden brown, 30 to 40 minutes …
WebMay 12, 2021 · When the blueberry pie filling has cooled, stir in the remaining uncooked blueberries. Roll half the pie dough out to about 3 inches wider than the baking dish and slip it into the pan (for an open …
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WebAug 22, 2018 · To make the crust: Use a pastry blender or food processor to combine flour, butter and salt until the butter is in pea sized chunks. Add water and vodka in 1 tablespoon increments until dough is just moist …
WebNov 11, 2023 · With a pastry brush, lightly brush the top crust with beaten egg white and sprinkle with granulated sugar. Bake in pre-heated 400°F oven for 30 minutes, then cover gently with a piece of aluminum foil to …
WebJul 29, 2022 · Use a pizza cutter to slice it into 10 strips (1-inch wide). Preheat the oven – Position a rack in the center of the oven and preheat to 375ºF. Make the filling – Toss together the blueberries, lemon zest, …
WebFeb 2, 2024 · Step 3: Blind bake the crust. Blind bake the crust on a lower oven rack until golden brown, 20 to 25 minutes. Remove the foil and the weights. Continue baking the crust until the bottom is golden brown, …
WebMay 27, 2020 · Preheat the oven to 425 degrees F. Make your pie dough and roll out the bottom crust, carefully transferring it to a 9-inch pie plate (affiliate link). Keep the top crust in a disc in the fridge for now. In a large …
WebMar 30, 2023 · Use an egg wash. Combine an egg and 1 tablespoon of water in a small dish and whisk them together. Using a pastry brush, brush on a SMALL amount of egg wash …
WebMay 30, 2020 · On a lightly floured work surface, split the ball of dough into two halves. Roll out each half of the dough to create a top and bottom pie crust. Line a 9 inch pie plate with the bottom crust. Set aside. In a large …
WebJul 21, 2023 · Step 4. Toss 4 pt. fresh blueberries, rinsed, drained, 5 Tbsp. (35 g) cornstarch, 1 tsp. finely grated lemon zest, 2 Tbsp. fresh lemon juice, ¼ tsp. kosher salt, …