WebJun 4, 2017 · Heat a large skillet over medium heat. Brush red snapper with 1 tablespoon melted butter; sprinkle with blackened seasoning. Place, skin side down, in hot skillet; …
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WebNov 4, 2022 · Heat a large cast iron skillet over high heat until extremely hot, about 10 minutes. Dip fish fillets into melted butter and sprinkle each …
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WebJul 2, 2019 · Give it a minute or two to completely heat up. Once the skillet has gotten piping hot place your fillets in, skin side up. Cook for 3 to 4 …
WebFeb 27, 2021 · How to make Blackened Red Snapper. Trim the snapper fillets if needed, and rinse them in cold water. Pat the fillets dry with paper towels. Mix the Cajun seasoning with cracker meal and brown sugar. …
WebRecipe Instructions: Rinse red snapper fillets with fresh water and pat dry using a paper or kitchen towel. In a small bowl, prepare Cajun seasoning by combining and mixing …
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WebFeb 28, 2020 · Add wow to a fish night with Blackened Red Snapper topped with a zesty fresh mango salsa. The tender fish fillets are rubbed with a fiery Caribbean spice blend, …
WebFeb 27, 2024 · You will find the complete step-by-step directions in the recipe card below. Step 1: Stir together the seasonings, rub each fillet with oil and pat top and bottom with seasoning. Step 2: Heat skillet over …
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WebAug 26, 2020 · Directions. Preheat sauté pan on medium heat. Pour in one tablespoon of grape seed oil. While oil is heating, rinse and pat dry fish. Place fish on plate and pour over remaining 1 tablespoon of grape seed …
WebSep 2, 2022 · How to cook blackened snapper on the grill: Rinse snapper fillets with cold water—blot dry with paper towels. Cut each fillet in half. Preheat your grill to 400 degrees or high heat. Once it comes up to …
WebFeb 7, 2021 · Heat 1 tbsp of olive oil in a large skillet on medium heat. Once the pan is hot add in the fish. Cook for two minutes then flip and cook for another 3 minutes. If the fish …
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WebJun 9, 2023 · Pat the snapper fillets dry and brush each side with melted butter. Sprinkle the blackening spices evenly over both sides of the fillets. Heat a large skillet over high heat. Once it's very hot, add the fillets. …
WebApr 13, 2022 · Make several passes as this will create a nice non-stick surface. Grill the red snapper about 4 to 5 minutes on one side, depending on thickness, until the seasonings …
WebJul 1, 2017 · Fish. Pat fish dry using a paper towel. Mix Cajun seasoning and black pepper together. Sprinkle mixture on both sides of the fish. Add oil and melt butter in a skillet on medium high heat. Add in fish and cook on …
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WebFeb 14, 2024 · Coat the red snapper fillets with the spice mixture, making sure to cover both sides. Heat olive oil in a large skillet over medium-high heat. Place the red snapper fillets in the skillet and cook for 4-5 minutes …
WebJul 12, 2022 · 2 scallions, thinly sliced. Instructions. 1. For the blackening spice, combine all the ingredients in a blender and blend on high speed until powderized. Set aside. You …
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WebAug 27, 2023 · Brenda Gantt here! I am a self-taught cook. I started cooking around 18 years old. I stood in the kitchen and watched my mother, who was my biggest inspiration …
WebApr 21, 2021 · Instructions. Preheat the oven to 375 F. Place the snapper filets in a baking dish or on a rimmed baking sheet, then rub on both sides with the olive oil, lemon juice, garlic, salt, and pepper. Place the lemons …