Best Bbq Pulled Pork Slow Cooker Recipe

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Add the pork shoulder to a large slow cooker. In a small bowl, stir together the parsley, cumin, garlic powder, onion powder, salt, and paprika. …

1. Add the pork shoulder to a large slow cooker.
2. In a small bowl, stir together the parsley, cumin, garlic powder, onion powder, salt, and paprika. Rub mixture into the pork being sure to coat all sides.
3. Pour the beer into the bottom of the slow cooker.
4. Cover slow cooker and cook on low for 8 hours or high for 4 hours. Pork is ready when it easily shreds with a fork.

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Place the pork loin in the crock pot and cover with BBQ rub and rub into the pork. Flip to the other side and repeat. Place the …

Rating: 5/5(12)
1. Place the pork loin in the crock pot and cover with BBQ rub and rub into the pork. Flip to the other side and repeat. Place the crockpot lid and cook on high for 4 hours or low for 8 hours.
2. When finished cooking, shred the pork directly in the crock pot. Top with BBQ sauce and serve.

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1 tsp Ground ginger 1 tsp Dried oregano 1/4 cup Apple cider vinegar 1 tbsp Liquid smoke Instructions In a small bowl, combine all dry spices. Lightly whisk with a fork to …

1. In a small bowl, combine all dry spices. Lightly whisk with a fork to combine.
2. Cover entirety of the pork with the dry rub.
3. Place pork in slow cooker with 1/4 cup apple cider vinegar. Add a few dashes of liquid smoke to the pork now. Cook in a slow cooker on the low setting for 8-9 hours.
4. Transfer pork to a large dish, and pull the pork to the desired consistency by hand or using two forks.

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Recipe Steps steps 6 20 h 20 min Step 1 A night ahead of cooking, prep a tied pork butt by rubbing it down with olive oil. In a small dish, combine salt, pepper, garlic powder, onion powder, thyme, chili powder, and mustard powder. Sprinkle the seasoning mix all over the pork butt, and press it into the flesh gently to it adheres.

Rating: 5/5(1)

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This recipe yields approximately 1kg/2.2lbs of Low Carb BBQ Pulled Pork or 8 servings. 1 serving is 110g/4oz which has 1g net carbs. Store leftover Keto BBQ Pulled Pork …

Rating: 4.9/5(18)
1. Place all the ingredients, except for the pork into your slow cooker and mix well.
2. Add the pork and coat in the sauce.
3. Cook, covered, on high for 5 hours, until the pork pulls apart easily.
4. Shred the pork with bear claws (or two forkand mix through the cooking juices.

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Preheat a slow cooker on the low setting. Season the pork generously with salt and pepper. Put the pork in the slow cooker, add the chicken stock, and cook for 6 hours, or until the meat is fall-apart tender. Drain most of the juices from the slow cooker, retaining only about 1⁄4 cup. Use two forks to shred the meat.

Rating: 5/5(2)

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Get some pork butt or pork shoulder and place it into the slow cooker. (The photo shows 3lb of pork butt.) Pour some sea salt into the pot (2 tablespoon for 3lb). Add 1 cup water. Optional: add some garlic and onion powder and some of the zero-calorie zero-carb BBQ sauce (see below). Cook on low (300F) for 10-12 hours (it’s ready after around

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Wiggle the pork around the bottom of the slow cooker so that some of the onion and spice mixture slides underneath. Cover with lid and cook until …

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"Low and slow makes the best pulled pork, and here's a recipe to do it in your slow cooker," says recipe creator Bibi. "If you don't follow the keto way of eating, simply add the barbecue sauce of your choice and about 1/4 cup brown sugar to the rub." Slow Cooker Turkey Legs Credit: Andrea Nixon View Recipe

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How to Make BBQ Pulled Pork. The beauty of this Crockpot bbq pulled pork recipe is that the slow cooker does all the work for you! Spray …

1. Lightly spray slow cooker with nonstick cooking spray and add pork.
2. In a medium bowl, whisk all of the remaining ingredients together except the barbecue sauce and pour over pork.
3. Cover and cook on low for 8-10 hours or on high for 4-6 hours or until the pork is very tender then remove pork to a cutting board and shred. Drain slow cooker of any liquid if there is any.
4. Return pork to slow cooker and stir in barbecue sauce until evenly coated, adding more or less as desired.

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Pour the vegetable oil into the bottom of a slow cooker. Place the pork roast into the slow cooker; pour in the barbecue sauce, apple cider vinegar, …

1. Pour the vegetable oil into the bottom of a slow cooker. Place the pork roast into the slow cooker; pour in the barbecue sauce, apple cider vinegar, and chicken broth. Stir in the brown sugar, yellow mustard, Worcestershire sauce, chili powder, onion, garlic, and thyme. Cover and cook on High until the roast shreds easily with a fork, 5 to 6 hours.
2. Remove the roast from the slow cooker, and shred the meat using two forks. Return the shredded pork to the slow cooker, and stir the meat into the juices.
3. Spread the inside of both halves of hamburger buns with butter. Toast the buns, butter side down, in a skillet over medium heat until golden brown. Spoon pork into the toasted buns.

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Best slow cooker bbq pork sandwich recipe. Keto BBQ Slow Cooker Pork Ribs ( Low Carb Sugar Free . Easy slow cooker texas bbq pulled pork. Bbq pork slow cooker easy. Cover the roast and cook on high until the meat falls apart easily—about 6 hours. Easy pork recipes, easy slow cooker recipes. For a stellar way to. In a small bowl, stir together the …

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1 batch Keto Barbecue Pulled Pork ( get the recipe here) 1 batch Cucumber Dill Broccoli Slaw ( get the recipe here) Pickled Red Onions ( get the recipe here) pickle chips, for serving Instructions Pile the buns high with the barbecue pulled pork, broccoli slaw, and pickled red onions. Enjoy! Notes net carbs per serving: 8.5g

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Paleo & Keto BBQ Pulled Pork in your Instant Pot (or Slow Cooker!) Paleo & Keto BBQ Pulled Pork Instant Pot (or Slow Cooker!) You do gotta love the instant pot (or …

Rating: 5/5(3)
1. Mix vinegar, olive oil, paprika, oregano, garlic, black pepper, cumin, chipotle, cayenne and water in a small bowl. Season with salt and sweetener to taste, set aside (this will become you 'bbq sauce'!).
2. Pat meat dry and cut into large cubes. Season with salt and freshly ground pepper. Set aside.
3. Set instant pot to Sauté and heat up olive oil, add meat (working in batches as needed) and sear meat for 3 to 5 minutes on each side until browned. Press Cancel to turn off the heat.
4. Add in the bbq sauce mix and squeeze the orange into the mix before adding it in (yes, you want the whole orange in the mix!). Toss to combine.

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Cook Time 8 hours Total Time 8 hours 15 minutes Ingredients 4 lb Pork Shoulder 3 T Smoked Paprika 2 T Lakanto Golden Sweetener 1 tsp. Black Pepper 1 tsp. Cayenne Pepper 2 …

Rating: 4.5/5(34)
1. Pat the pork shoulder dry. Combine the dried spices in a bowl and rub into all sides of the pork shoulder.
2. Pour the vinegar and water into the bottom of the slow cooker. Carefully add the spice-rubbed pork shoulder so you don't wash off all the spices.
3. Cover and cook on low for 8 hours, then remove the pork and shred. Add back into the slow cooker with about 1/3 of the juices to keep warm for serving.

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Frequently Asked Questions

How to cook keto bbq pulled pork in slow cooker?

Our Keto BBQ Pulled Pork is a delicious slow cooker recipe that’s full of smoky barbecue flavor. It’s moist, tender and best served with all the fixings. Place all the ingredients, except for the pork into your slow cooker and mix well. Add the pork and coat in the sauce. Cook, covered, on high for 5 hours, until the pork pulls apart easily.

Is there a pulled pork recipe with no sauce?

This pulled pork recipe uses a dry rub, no sauce, and is so tender and juicy! We use this pulled pork to make so many different recipes like our Honey Mustard Pulled Pork Taquitos or add some cheese and BBQ sauce to make Cheesy BBQ Pulled Pork! This Slow Cooker Pulled Pork recipes is really tough to beat.

Can you freeze cooked pulled pork in crock pot?

This Crockpot bbq pulled pork can be reheated in the slow cooker on low, in the microwave, or in a saucepan over low heat. Slow cooker bbq pulled pork freezes beautifully! To freeze: Prepare the bbq pork according to directions. Cool to room temperature. Add the meat to a large freezer bag OR portion into smaller size sandwich bags.

What is the easiest way to make pulled pork?

I think this is the easiest way to make pulled pork…especially with the slow cooker. Slow cooking the pork loin helps it stay moist and it is so tender. This Crock Pot Pork Loin has so much flavor thanks to the easy BBQ Rib rub that I shared a few months ago. You could also use a store bought rub to make this even easier!

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