Best Apple Cider Doughnut Recipe

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DirectionsStep1Preheat oven to 350°F.Step2In a medium bowl, add the flour, baking powder, baking soda, cinnamon and salt. Stir until combined.Step3In another medium bowl, whisk together apple cider, apple sauce, sugar, yogurt, oil and egg until combined.Step4Add wet mixture to flour mixture, and stir until just combined.Step5Spray two (6-cavity) donut pans with cooking spray. Spoon or pipe batter evenly into the 12 cavities.Step6Bake for 6-8 minutes, or until donuts spring back when lightly pressed. Cool in pan for 2 minutes. Invert donuts onto a wire rack.Step7While donuts are baking, mix together sugar and cinnamon in a shallow bowl.Step8Brush each donut with coconut oil on both sides and dip into the cinnamon sugar mixture to coat. Repeat until all donuts are coated.Step9Best enjoyed immediately but can be stored in an air-tight container for 2-3 days and reheated in the microwave or toaster ovenIngredientsIngredients½ cupApple Cider (not vinegar)⅓ cupUnsweetened Applesauce1 ¾ cupsWhole-Wheat Pastry Flour1 teaspoonBaking Powder½ teaspoonBaking Soda½ teaspoonCinnamon½ teaspoonSea Salt½ cupCoconut Sugar¼ cupPlain Greek Yogurt4 tablespoonsMelted Coconut Oil1 Egg½ cupOrganic Cane Sugar½ tablespoonCinnamonSee moreNutritionalNutritional186 Calories5 gTotal Fat19 mgCholesterol33 gCarbohydrate177 mgSodium3 gProteinFrom eatingbirdfood.comRecipeDirectionsIngredientsNutritionalExplore furtherApple Cider (Baked) Donuts Recipe Food Networkfoodnetwork.comEasy Baked Apple Donuts (Healthy, Easy, Lower Sugar) - …yummytoddlerfood.comApple Cider Donuts - Damn Deliciousdamndelicious.netBaked Apple Cider Donuts - The Seasoned Momtheseasonedmom.comBaked Apple Cider Donuts (Paleo, Gluten Free, Dairy Free)blog.paleohacks.comGluten Free Apple Cider Donuts - Life Made Sweeter Glifemadesweeter.comRecommended to you based on what's popular • Feedback

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    Apple Cider Doughnuts

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  • WEBOct 30, 2020 · Step 1: Mix dry & wet ingredients separately. In a large mixing bowl, stir the gluten-free flour, baking powder, salt, cinnamon, and nutmeg. Mix the yogurt, …

    Rating: 5/5(9)
    Total Time: 35 mins
    Category: Breakfast
    Calories: 143 per serving

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    WEBSep 24, 2022 · Mix the batter in a large bowl, gradually alternating the wet and dry ingredients. Pipe or spoon the batter into the cavities of a donut pan. Bake the donuts

    Reviews: 4
    Category: Breakfast, Brunch
    Cuisine: American
    Total Time: 41 mins

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    WEBDec 20, 2017 · Heat apple cider in a small saucepan over high heat. Bring to a boil; reduce heat and simmer, stirring occasionally, until reduced to 1 cup, about 15-20 minutes. Let cool completely. In a small bowl, combine …

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    WEBSep 14, 2018 · Preheat oven to 350°F (177°C). Spray donut pan with non-stick spray. Set aside. Make the donuts: Whisk the flour, …

    1. Stirring occasionally, simmer the apple cider in a small saucepan over low heat until you’re left with about 1/2 cup. Start checking at 10 minutes, 15 minutes, 20 minutes, etc until you have 1/2 cup (120ml). Mine takes about 20 minutes. Set aside to cool for 10 minutes.
    2. Preheat oven to 350°F (177°C). Spray donut pan with non-stick spray. Set aside.
    3. Whisk the flour, baking soda, baking powder, cinnamon, apple pie spice, and salt together in a large bowl. Set aside.
    4. Whisk the melted butter, egg, brown sugar, granulated sugar, milk, and vanilla extract together. Pour into the dry ingredients, add the reduced apple cider, and whisk everything together until smooth and combined. Batter will be slightly thick.

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    WEBSep 20, 2023 · Preheat the oven 350 F. Lightly grease a donut pan. In a bowl, combine the flour, baking powder, baking soda, salt and spices. In a large bowl whisk together the sugars, butter, egg, vanilla extract and …

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    WEBNov 7, 2023 · Allow it to cool. Step #2. In a large bowl, mix the flour, brown sugar, baking powder, salt, baking soda, nutmeg, allspice, and cinnamon. Step #3. In a separate bowl, combine the cooled apple cider, eggs, and …

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    WEBSep 30, 2023 · In a mixing bowl, combine all-purpose flour, whole wheat flour, baking powder, baking soda, salt and the remaining 2 teaspoons of cinnamon; set aside. In a …

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    WEBPreheat the oven to 350F and bring out your donut pans, enough to make 12 donuts. In a medium bowl, whisk together the flour, salt, baking powder, baking soda, and spices. Set aside. In a large bowl, whisk together the …

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    WEBAug 17, 2022 · In a large bowl sift together flour, baking powder, baking soda, spices, and salt. Set aside. In a small bowl whisk together the egg, granulated sugar and brown sugar, until well combined. Whisk in the …

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    WEBNov 19, 2020 · Recipe Notes. Make ahead: The dough can be made and chilled overnight before rolling out and frying. Storage: The doughnuts are best eaten the day they are …

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    WEBSep 3, 2021 · 1. In a small saucepan, bring the cider to a boil over medium-high heat. 2. Boil until reduced to 1 cup, about 45 minutes. Transfer to a heat-proof mixing bowl and cool to room temperature. 3. In a bowl, …

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    WEBJan 24, 2024 · Instructions. In a measuring cup combine buttermilk, apple cider and vanilla extract. Add flour, salt, spices, baking powder, and orange zest in a bowl. In a mixing bowl with the paddle attachment, cream …

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    WEBSep 15, 2023 · Mix the dry ingredients: In a large bowl combine the dry ingredients, flour, baking powder, salt, 1/8 teaspoon cinnamon, and a pinch of nutmeg. Set aside. Combine the dry and wet ingredients: Add the dry …

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    WEBNov 2, 2022 · Boil for about 15 to 20 minutes until reduced to one cup. Let cool completely. In a large bowl whisk together the all-purpose flour, dark brown sugar, baking soda, powder, apple pie spice, fresh ground …

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    WEBFeb 25, 2021 · In a medium bowl, mix together the flour, baking soda, baking powder, salt, cinnamon, and nutmeg. Using an electric mixer, cream butter and sugar on medium speed for 1 minute. Add eggs and beat an …

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    WEBOct 16, 2015 · Step 2. Whisk baking powder, salt, baking soda, nutmeg, 3½ cups flour, and 1 tsp. ground cinnamon in a medium bowl. Using an electric mixer on medium-high speed, beat butter, brown sugar, and ¼

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