WebAdd the browned beef cubes and stir. Place the lid on the Instant Pot and turn it into place. Press “Pressure Cook” and then select the preset for “Stew”. Confirm …
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WebBring to a boil, reduce to a simmer, and cook, covered, for 1 ½ hours or until beef is tender. Remove ½ cup of the beef broth from the pan into a small bowl. Sprinkle the xanthan gum over the top and whisk …
WebCook for about four minutes on each side. The beef should be golden brown and come away easily from the bottom of the pot. If the beef doesn’t release easily, use …
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WebHere are 60 best healthy Instant Pot recipes tested in Amy + Jacky’s Test Kitchen. This list includes healthy Instant Pot chicken recipes, easy healthy instant pot …
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WebUse almond flour as a binder and sugar-free ketchup to make this Instant Pot Meatloaf from Low-Carb with Jennifer! Instant Pot Soup with Ground Beef, Green …
WebPress the off button on the Instant Pot, and add the broth and garlic. Place the lid on and set to sealing. Cook on manual high for 40 minutes. Allow the Instant Pot …
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WebSteps: Mix flour, steak seasoning, garlic powder, onion powder, kosher salt, and pepper together in a 1-gallon zip-top bag. Add sirloin strips and shake until evenly coated.
WebMelinda Fawver / Shutterstock.com. Clocking in at just nine carbs and 371 calories per serving, this creamy, cheesy cauliflower soup from Real Housemoms can be made …
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