Beef Tenderloin Instant Pot Recipe

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WebPress “Cancel” to stop sautéing. Add the water or broth, Worcestershire, Italian herb seasoning, salt, black pepper, onion, and …

Rating: 5/5(19)
Total Time: 1 hr 20 minsCategory: Main CourseCalories: 292 per serving1. Turn the pressure cooker on, press “Sauté”, and wait 2 minutes for the pot to heat up. Add the avocado oil and roast and cook until browned, about 3 to 4 minutes per side, flipping once. Press “Cancel” to stop sautéing.
2. Add the water or broth, Worcestershire, Italian herb seasoning, salt, black pepper, onion, and garlic.
3. Turn the pot on Manual, High Pressure for 45 minutes and let it do a natural pressure release.
4. Add the radishes, mushrooms, and celery to the pot with the meat and liquid still in it.

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WebInstant Pot Ground Beef Olive Lover’s Chili from Kalyn’s Kitchen. Instant Pot Low-Carb Beef Stroganoff from Two Sleevers. No …

Estimated Reading Time: 3 mins

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WebStep 2: Cut the garlic into slivers, the cut slits into the meat all over and stuff with garlic slivers. Step 3: In a small bowl, mix salt, …

Reviews: 17Calories: 549 per servingCategory: Instant Pot1. Cut little slits in the roast and stuff the garlic slices in all over the roast.
2. Mix the salt, pepper, rosemary and thyme in a small bowl and then rub all over the roast.
3. Press the saute button on the Instant Pot and adjust to increase the heat.
4. When hot, add the oil and the roast. Brown on both sides about 5 minutes each.

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WebLow Carb; Mexican; Potato; Soup; Sugar Free; Vegan; Whole 30; Search; Menu Menu; Instant Pot Italian Recipes How To Perfect Roasted Beef Tenderloin. For more great Instant Pot recipes, please …

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WebSauté onions and garlic in oil (or use butter). Add in mushrooms, beef, Worcestershire sauce, salt, pepper, and water. Cook in the Instant Pot for 20 minutes on high pressure for bigger, or less …

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WebIn a small bowl, stir together the seasoning ingredients. Sprinkle on top of the beef and stir. Add the pepperoncini and brine. Add the sauerkraut (or giardiniera), …

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WebServe it with cauliflower rice to keep it low-carb. Go to Recipe. 3 / 10. Lemon Garlic Butter Pork Tenderloin. In this elegant Instant Pot meal (made straight from the freezer!), juicy pork tenderloin mingles …

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WebSeason the roast with the salt, pepper, and garlic powder on all sides. Using the saute feature on the instant pot, brown the roast pieces on both sides. Add 1/4 cup …

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WebInstant-Pot Mojo Pork. View Recipe. In Cuba, lechon asado (roast pork) is marinated in mojo, a citrus-herb sauce. In this Instant-Pot pork recipe, the pressure …

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WebInstant Pot Hungarian Pot Roast from Kalyn’s Kitchen. 47. Keto Beef Brisket in the Instant Pot from I Breathe, I’m Hungry. 48. Instant Pot Shrimp Boil from …

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WebChop the celery stalks. Set all the vegetables aside. Set your Instant Pot to Sauté and grease with ghee (use 6 or 8-quart/L Instant Pot). Add the onion and cook for just 3 minutes, until fragrant and then add …

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WebPressure-Cooker Light Deviled Eggs. Our updated version of a classic appetizer uses only half the egg yolks of traditional deviled eggs and calls for soft bread …

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WebPressure cooking is a method that uses a pressure cooker to speed up the cooking process. Instant pot is ideal for slow cooking. This method is used to tenderise meat. You can …

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WebSeason the beef generously with 1 tsp of salt and 1 tsp pepper. Preheat oven: To 450°F. Sear the tenderloin: Heat the olive oil in a large oven-safe skillet and sear the tenderloin on all sides until …

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WebInstructions. If using an electric cooker such as the Instant Pot, press the "Saute" function. If using a stovetop cooker, place on burner over medium heat. Add grass-fed butter and let melt. Add beef, onions, salt, and …

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