Beef Loin Sirloin Roast Instant Pot Recipes

Listing Results Beef Loin Sirloin Roast Instant Pot Recipes

WEBNov 13, 2019 · Place the beef roast in Instant Pot (with the seasoned side facing down). Brown the first side for 4 minutes. Generously season the …

Rating: 5/5(188)
Total Time: 1 hr 30 mins
Category: Dinner, Lunch
Calories: 362 per serving
1. Brown Beef Roast in Instant Pot: Press "Saute" button to "Sauté More" to heat up Instant Pot. Wait until it says "HOT" (~8 mins). Add 1 tbsp olive oil (15ml) in Instant Pot. Ensure the whole bottom is coated with oil. *Note: A beef roast has 6 sides, and we are only browning 4 sides excluding both ends. Pat dry the beef with a paper towel. Generously season one side of the beef with kosher salt and black pepper. Place the beef roast in Instant Pot (seasoned side face down), then brown for 4 mins. Generously season the other side with salt and black pepper, then brown this side for 3 mins and 30 secs. Finally, brown the other 2 sides for 2 mins and 30 secs (no need to add more seasoning). Set aside the browned beef roast.
2. Saute Onion and Garlic: Add 1 tbsp (15ml) olive oil in Instant Pot. Add in sliced onions, then saute for 3 mins. Add in 2 bay leaves, ¼ tsp (0.3g) dried rosemary, and minced garlic, then saute for 30 seconds until fragrant.
3. Deglaze Instant Pot: Pour 1 cup (250ml) unsalted chicken/beef stock in Instant Pot, then deglaze by scrubbing all the flavorful brown bits off the bottom of the pot with a wooden spoon. Give it a quick mix.
4. Pressure Cook Roast Beef: Add in 1 tbsp (15ml) regular soy sauce. Give it a quick mix. Place steamer rack in Instant Pot, then layer the browned beef on the steamer rack. Close lid, then turn Venting Knob to Sealing position.For 2.5" Thick Beef: Pressure Cook at High Pressure for 3 minutes + 25 minutes Natural ReleaseFor 3.25" Thick Beef: Pressure Cook at High Pressure for 3 minutes + 30 minutes Natural Release*Note: Make sure your Instant Pot is in the "Keep Warm" mode during Natural Release.Open the lid, then measure the temperature of the roast's thickest part with a meat thermometer.*Pro Tip: For medium-rare roast beef, aim for 120°F. If the temperature is too low, place the roast beef back in Instant Pot on the trivet, then close the lid. Use the "Keep Warm" mode to continue to slow roast the beef. The temperature should rise 7°F - 10°F per 5 minutes.*Note: The thicker your beef roast, the longer it takes for your roast beef to reach the desired temperature. Keep checking the temp

Preview

See Also: Beef RecipesShow details

WEBApr 3, 2024 · Add the thyme and rosemary, then return the roast to the Instant Pot. Close the lid, set the valve to sealing, and cook on high …

Estimated Reading Time: 5 mins
1. Cut Slits (usually 3-4) in top of roast and stuff with garlic cloves
2. Season both sides with salt and pepper
3. Heat up Instant Pot on saute mode with half a stick of butter. Saute on both front back and sides until lightly brown. Next, Place Roast on Trivet Rack
4. Mix Seasoning packet and pour over roast or make your own beefy onion sauce, or you can use the onion lipton packet mixed with water.

Preview

See Also: Share RecipesShow details

WEBDec 16, 2023 · Sear roast: Press Saute on Instant Pot and wait for it to display Hot. Season roast with salt and pepper, add oil to the bottom of …

Rating: 4/5(4)
Total Time: 2 hrs 32 mins
Category: Dinner
Calories: 351 per serving

Preview

See Also: Food RecipesShow details

WEBApr 13, 2018 · Instructions. Set a 6-qt Instant Pot® to the high saute setting. Season beef with 1 1/2 teaspoons salt and 1 teaspoon black …

Rating: 4.8/5(146)
Total Time: 1 hr 30 mins
Servings: 6

Preview

See Also: Share RecipesShow details

WEBSep 26, 2023 · While the oil heats, sprinkle the strips of beef with salt, pepper, garlic powder, and onion powder. Brown the beef in 2 batches: Add half of the beef to the pot in a single layer, and sear until well browned …

Preview

See Also: Dinner RecipesShow details

WEBJan 13, 2021 · Remove Roast and Cook Sauce. Take roast out of the Instant Pot while cooking the sauce. Cook onions and mushrooms in Instant Pot until softened. Then add and cook tomato paste and garlic. …

Preview

See Also: Beef RecipesShow details

WEBOct 11, 2023 · Turn Instant Pot to the saute function. Pour the remaining half of the olive into a bowl with the garlic salt and black pepper. Combine well. Rub the oil mixture all over the roast. Place the prepared roast

Preview

See Also: Beef RecipesShow details

WEBDec 23, 2022 · Season the beef with the kosher salt and black pepper on all sides. Set aside on a plate. Turn the Instant Pot to SAUTE mode, then add 2 Tablespoons of olive oil to the pot and allow the oil to heat up a …

Preview

See Also: Share RecipesShow details

WEBMay 9, 2020 · Add 2 tablespoons of olive oil to the Instant Pot and turn it to the Saute Less function for 8 minutes. Sear the roast on the top and bottom and then remove it to a plate. Add the remaining olive oil to the Pot and …

Preview

See Also: Vegetable RecipesShow details

WEBOct 6, 2019 · Stir well and then place the gravy in the microwave on high for 3 minutes, stirring once. While gravy is cooking return the potatoes to the Instant Pot. Add some of the remaining broth and 2 tablespoons of …

Preview

See Also: Potato RecipesShow details

WEBFeb 5, 2024 · Pressure Cook: Secure the lid and set the Instant Pot to 'Manual' or 'Pressure Cook' mode. Cook for 60 minutes for a 3 pound roast, 70 for 4 pounds. Natural Release: Let the pressure release naturally for …

Preview

See Also: Share RecipesShow details

WEBJan 12, 2024 · Heat the olive oil in a dutch oven on medium high heat. Add in the roast and sear on all sides until a golden brown crust forms. Set aside on a plate. Add the onion and garlic to the pot and saute for 4-5 …

Preview

See Also: Share RecipesShow details

WEB1. Add the Montreal steak seasoning, salt, and pepper to roast and sear both sides of the beef. Place the meat in a sealed zipper bag and freeze. 2. When you are ready to cook, …

Preview

See Also: Share RecipesShow details

WEBJun 1, 2020 · Open the lid, remove the roast to a cutting board and let rest. Drain all juices from the Instant Pot except for 1 ½ cups. Add cranberry sauce, sugar, garlic and red chili flakes for a bit of spice if desired. Turn …

Preview

See Also: Beef RecipesShow details

WEBAug 19, 2023 · Medium steak – 155 to 160 degrees Fahrenheit. Well done steak – 165 to 170 degrees Fahrenheit. Use oven mitts when handling the inner pot and the valve – it’s …

Preview

See Also: Steak Recipes, Tea RecipesShow details

WEBJan 7, 2018 · Select saute on your Instant Pot, and add the vegetable oil. When the Instant Pot has gotten hot, saute all sides of the roast until it has browned. Add garlic, pepperoncini (the peppers and all of the liquid), …

Preview

See Also: Beef Recipes, Pepper RecipesShow details

WEBInstructions: Let the coulotte roast rest at room temperature for 30 minutes before cooking. Score the fat cap in diagonal lines, about a ½-inch apart. Make cross-scores in the …

Preview

See Also: Steak Recipes, Tea RecipesShow details

Most Popular Search