Barefoot Contessa Thumbprint Cookie Recipe

Jam Thumbprint Cookies Recipe Ina Garten Food …

WebNov 15, 2016 · Directions. Preheat the oven to 350 degrees F. In an electric mixer fitted with the paddle attachment, cream together the butter and …

Rating: 5/5(499)
1. Preheat the oven to 350 degrees F.
2. In an electric mixer fitted with the paddle attachment, cream together the butter and sugar until they are just combined and then add the vanilla. Separately, sift together the flour and salt. With the mixer on low speed, add the flour mixture to the creamed butter and sugar. Mix until the dough starts to come together. Dump on a floured board and roll together into a flat disk. Wrap in plastic and chill for 30 minutes.
3. Roll the dough into 1 1/4-inch balls. (If you have a scale they should each weigh 1 ounce.) Dip each ball into the egg wash and then roll it in coconut. Place the balls on an ungreased cookie sheet and press a light indentation into the top of each with your finger. Drop 1/4 teaspoon of jam into each indentation. Bake for 20 to 25 minutes, until the coconut is a golden brown. Cool and serve.

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Jam Thumbprint Cookies Hummingbird Thyme

WebDec 11, 2020 · Sift the flour and salt over the butter mixture and beat at medium low until it begins to form a dough, a minute or 2. Tear a sheet of plastic wrap about 20 inches long. …

Rating: 5/5(7)
1. Using a hand mixer, or a stand mixer fitted with a paddle attachment, at Medium speed, combine the butter and sugar. You don’t want to whip it until it’s fluffy, but just get it well-combined, about 2-3 minutes. Add the vanilla and combine until incorporated, abut 30 seconds. Sift the flour and salt over the butter mixture and beat at medium low until it begins to form a dough, a minute or 2.
2. Line 2 cookie sheets with parchment or butter. After 30 minutes of chilling, remove the dough from the refrigerator and unwrap. Cut sections of dough that are 1-oz, 28.3g. (I used a kitchen scale and mine weighed 28 or 29g apiece.) Form the sections into a ball. Dip each ball into the egg wash. Then roll the egg-washed ball into the coconut, getting it nicely coated. Place the balls onto the lined cookie sheets, 12 per sheet.

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