Barefoot Contessa Kugel Noodle Recipes

Listing Results Barefoot Contessa Kugel Noodle Recipes

WebFeb 14, 2024 · Step 1. Preheat your oven to 350 degrees F. Butter a 10-by-13-by-2 1/4-inch baking dish. Bring a pot of water to a boil, and add a bit of salt to the water. Cook the …

Rating: 5/5(1)
Servings: 8
Cuisine: American
Total Time: 1 hr 10 mins

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WebSep 30, 2011 · Instructions. For the Topping: Mash the butter, sugar, walnuts, and cinnamon together in a small bowl, using a rubber spatula; …

Rating: 4.8/5(9)
Total Time: 1 hr 15 mins
Category: Dessert
Calories: 710 per serving
1. For the Topping: Mash the butter, sugar, walnuts, and cinnamon together in a small bowl, using a rubber spatula; set aside.
2. For the Filling: Preheat the oven to 350 degrees F. Grease a 9x13-inch baking dish (or shallow casserole dish of similar size) with 1 tablespoon of the butter; set aside.
3. Bring 4 quarts of water to a boil in a large pot. Add 1 tablespoon salt and the noodles. Cook until almost tender but still a little firm to the bite, about 6 minutes. Drain the noodles, transfer them to a large bowl, and toss with the remaining 2 tablespoons butter. Allow the noodles to cool, tossing them occasionally.
4. Meanwhile, combine the sour cream, cottage cheese, and cream cheese in the bowl of an electric mixer fitted with the paddle attachment. Beat on medium speed until smooth, about 1 minute. Add the eggs and yolks, sugar and vanilla; continue to beat until combined, stopping the mixer and scraping down the sides of the bowl with a rubber spatula, as needed.

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WebNov 1, 2021 · Preheat oven to bake at 350° F. Spray a 9×13 baking dish with cooking spray. Bring a large pot of water to boil and cook noodles for 5 minutes. Drain and rinse noodles with cold water. Note: While noodles

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WebStep 2. Bring a pot of water to a boil, add the noodles and cook until al dente, about 7 minutes. Drain the noodles, put in a medium bowl, and …

Rating: 4/5
Category: Dinner, Casseroles, Noodles, Main Course
Cuisine: Jewish
Total Time: 45 mins

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WebOct 8, 2008 · Preheat oven to 350 degrees. Parboil the noodles (five to seven minutes). In a very large bowl beat eggs until fluffy. Add the sugar gradually, then the cottage cheese, margarine or butter and vanilla. Stir …

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WebSep 29, 2016 · Instructions. Preheat over to 350°F. Prepare noodles according to package directions, omitting salt. Set aside. Meanwhile, in a large bowl, mix together the eggs, yogurt, cottage cheese, milk, sugar, …

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WebAdd a touch of oil to a large pot of boiling salted water. Cook the pasta for 6 to 8 minutes until they are tender. Then, drain them. In a large bowl, combine the eggs, half and half …

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WebPreheat an oven to 350°F. Butter a 10-by-13-by-2 1/4-inch baking dish. Drizzle some oil into a large pot of boiling salted water. Add the noodles and cook until tender, 6 to 8 minutes. Drain. In a large bowl, whisk …

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WebDec 23, 2023 · The first is to use room-temperature butter cut into quarter-inch squares. Cold or frozen butter is more likely to burn, so be sure to let a refrigerated stick sit out for …

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WebPour into the bowl with the cooked noodles and gently mix to incorporate the spinach mixture. Mix the eggs, cream, sour cream, 2 cups of the feta, …

Author: Food Network Kitchen
Steps: 5
Difficulty: Easy

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WebApr 6, 2012 · Bring a medium pot of water to boil over high heat and when rolling, add your kugel noodles. Cook until al dente, about 8 to 10 minutes (or according to directions on …

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WebLift the sugar snap peas from the water with a slotted spoon and immerse them in a bowl of ice water. Drain. For the dressing, whisk together the …

Author: Ina Garten
Steps: 4
Difficulty: Easy

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WebDec 10, 2015 · First, caramelize the onions. In a large skillet melt the oil and butter over medium low heat. Add the onions, and cook stirring occasionally for 15-20 minutes until …

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WebMelted butter, sautéed garlic, and fresh asparagus blend seamlessly with low-sodium chicken broth and heavy cream, offering a silky, velvety texture. With this Ina Garten …

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WebOct 3, 2022 · When done, rinse the noodles with cold water in the colander and set them aside. While the water is boiling for the noodles (or while the noodles cook), heat the remaining 2 tablespoons of olive oil. Add the …

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WebMy Favorite Memorial Day Menu. Crunchy Iceberg Salad with Creamy Blue Cheese. Starters. Beginner. Crusty Baked Potatoes with Whipped Feta. Sides. Intermediate. …

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WebWatch how to make this recipe. Place the garlic and ginger in a food processor fitted with a steel blade. Add the vegetable oil, tahini, peanut …

Author: Ina Garten
Steps: 2
Difficulty: Easy

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