Barefoot Contessa Hasselback Potato Recipe

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WEBApr 6, 2021 · Preheat the oven to 425°, and line a sheet pan with foil, or parchment paper. Slice the potatoes Hasselbeck style. The easiest way …

Ratings: 2
Total Time: 50 mins
Category: Side Dish
Calories: 156 per serving
1. Preheat the oven to 425°, and line a sheet pan with foil, or parchment paper.
2. Slice the potatoes Hasselbeck style. The easiest way to do this is place a potato on a wooden spoon so that the spoon cradles the bottom of the potato. You can then slice down to the edge of the spoon without cutting all the way through.
3. Place the potatoes on the baking sheet, lightly spray with olive oil, top with chopped rosemary, Parmesan cheese, salt, and pepper.
4. Bake for 35-45 minutes, until the potatoes are tender on the inside, with crispy edges.

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WEBMar 30, 2022 · Sprinkle the potatoes with the garlic powder, dried rosemary, and any other seasonings you prefer. Place the baking tray in the oven and bake for 30 minutes. Brush …

Rating: 5/5(6)
Total Time: 1 hr 15 mins
Category: Vegan Side Dish Recipes
Calories: 342 per serving

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WEBJan 12, 2022 · Season with salt and pepper (again getting some between the slices). Sprinkle parmesan over potatoes and between slices. Return to oven and continue to …

Cuisine: Swedish
Total Time: 1 hr 35 mins
Category: Side Dish
Calories: 325 per serving

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WEBSep 27, 2022 · Preheat the oven to 425°F and line a sheet pan with foil. In a small bowl, combine the oil, garlic, spices, and salt. Set aside. Line up …

Rating: 5/5(5)
Total Time: 1 hr 15 mins
Category: Side Dish
Calories: 240 per serving

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WEBJan 17, 2024 · Use a pastry brush or spoon to coat each potato in the butter mixture. Step #3. Cook the potatoes until they are crispy on the outside. Take out the potatoes and top them in cheese. Cook the …

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WEBKosher salt and freshly ground black pepper. Preheat the oven to 350 degrees. Butter a 10 x 15 x 2-inch (10 cup) baking dish. Cut the bulbs in half lengthwise and slice them crosswise, making approximately 4 cups …

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WEBPotato-Fennel Gratin (updated) Preheat the oven to 350 degrees. Butter a 10 x 15 x 2-inch (10 cup) baking dish. Cut the bulbs in half lengthwise and slice them crosswise, making …

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WEBAdd 1/3 cup water, bring to a low boil, reduce the heat, cover, and transfer to the oven. Bake the potatoes for 45 minutes. 3. Meanwhile, mix the …

Author: Food Network Kitchen
Steps: 3
Difficulty: 1 hr 10 min

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WEBPreheat oven to 400°. Line a large rimmed baking sheet with aluminum foil. Place potatoes in a large serving spoon, and cut 1/8- to 1/4-inch-thick slits into potatoes, being careful …

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WEBHasselback Kielbasa. Preheat the oven to 425 degrees. Cut the onions in half, slice them crosswise in ½-inch-thick half-rounds, and place them in a large bowl. Cut the fennel bulb in half lengthwise, cut the halves in 1 …

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WEBNov 16, 2023 · Ingredients. 6 Yukon Gold potatoes, about 6 ounces each. 4 tablespoons unsalted butter, melted. 3 tablespoons olive oil. 3 tablespoons chopped fresh parsley, …

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WEBNov 22, 2021 · Instructions. Preheat oven to 220c or 425f (gas mark 7) Place each potato in between two chopsticks and slice thin slits all down the potato. Place in a oven proof dish. Add the garlic to the melted …

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WEBMay 5, 2023 · Then, Garten cools the mixture for about 30 minutes before transferring the cloves and the oil to the rest of the potatoes. This method gives a ton of garlic-forward …

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WEBFeb 12, 2018 · Save Recipe. Preheat oven to 450ºF. Line a large rimmed baking sheet with parchment paper or foil. Cut each potato into 1/8-inch slices, taking care not the slice the potato all the way through the …

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WEBServe and Enjoy! To make these Hasselback Potatoes, preheat the oven to 400°F/200°C. Line a baking pan with foil and spray with cooking spray. Place the potatoes on a …

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WEBDirections. Preheat the oven to 425 degrees F. Peel potatoes. Cut each potato not quite through in a series of crosswise slices about 1/4-inch …

Author: Emeril Lagasse for Food Network Magazine
Steps: 3
Difficulty: Intermediate

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WEBSteps: Preheat the oven to 400 degrees F. Cut the potatoes in half or quarters and place in a bowl with the olive oil, salt, pepper, and garlic; toss until the potatoes are well coated. …

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