Barefoot Contessa Hasselback Potato Recipe

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WEBSep 27, 2022 · Preheat the oven to 425°F and line a sheet pan with foil. In a small bowl, combine the oil, garlic, spices, and salt. Set aside. Line up …

Rating: 5/5(5)
Total Time: 1 hr 15 mins
Category: Side Dish
Calories: 240 per serving

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WEBMar 30, 2022 · Sprinkle the potatoes with the garlic powder, dried rosemary, and any other seasonings you prefer. Place the baking tray in the oven and bake for 30 minutes. Brush …

Rating: 5/5(6)
Total Time: 1 hr 15 mins
Category: Vegan Side Dish Recipes
Calories: 342 per serving

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WEBNov 16, 2016 · Add 1/3 cup water, bring to a low boil, reduce the heat, cover, and transfer to the oven. Bake the potatoes for 45 minutes. 3. …

Rating: 5/5(3)
Category: Side-Dish
Author: Food Network Kitchen
Difficulty: 1 hr 10 min
1. 1. Preheat the oven to 400 degrees F (use a convection oven if you have it). Peel the potatoes. Make 1/8-inch repeated crosswise cuts that go almost all the way through each potato. (Set a chopstick or thin wooden spoon crosswise to your knife next to the potato to keep from cutting through the potato.)
2. 2. Heat 2 tablespoons butter in an ovenproof skillet over medium-high heat. Turn the potatoes to coat with butter and sprinkle with 1 teaspoon each salt and pepper. Cook the potatoes until they are golden on the bottom, about 3 minutes. Add 1/3 cup water, bring to a low boil, reduce the heat, cover, and transfer to the oven. Bake the potatoes for 45 minutes.
3. 3. Meanwhile, mix the herbs with the remaining 2 tablespoons butter. Uncover the potatoes, fan the potatoes slightly to separate the slices, and brush evenly with the herb butter. Sprinkle with the Parmesan. Increase the temperature to 450 degrees F and cook uncovered until golden brown, about 15 minutes.

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WEBGarlic Roasted Potatoes. Preheat the oven to 400 degrees. Cut the potatoes in half or quarters and place in a bowl with the olive oil, salt, pepper, and garlic; toss until the potatoes are well coated. Dump the …

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WEBApr 24, 2018 · Preheat oven to 375°. With a ¼"-⅜" dowel on either side of daikon tubes and with a thin knife, cut 14-16 slices. The dowels will stop the cut. Line your pan with foil and place daikon onto it uncut side down. …

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WEBLine a large rimmed baking sheet with aluminum foil. Place potatoes in a large serving spoon, and cut 1/8- to 1/4-inch-thick slits into potatoes, being careful not to cut all the …

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WEBMelt the butter in a Dutch oven or large heavy-bottomed pot. Add the whole potatoes, salt, and pepper and toss well. Cover the pot tightly and cook …

Author: Ina Garten
Difficulty: Easy

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WEBHasselback Kielbasa. Preheat the oven to 425 degrees. Cut the onions in half, slice them crosswise in ½-inch-thick half-rounds, and place them in a large bowl. Cut the fennel bulb in half lengthwise, cut the halves in 1 …

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WEBDec 2, 2020 · There are 15.3 grams of carbs in 3.5 oz of potatoes and 1.7 grams of fiber. Cauliflower – Per 3.5 oz: 25 calories, 5 g carbs, 3 g fiber, 2 g sugar. Daikon – Per 3.5 oz: 20 calories, 4 g carbs, 2 g fiber, 2 g sugar. …

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WEBServe and Enjoy! To make these Hasselback Potatoes, preheat the oven to 400°F/200°C. Line a baking pan with foil and spray with cooking spray. Place the potatoes on a …

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WEBMay 5, 2023 · Then, Garten cools the mixture for about 30 minutes before transferring the cloves and the oil to the rest of the potatoes. This method gives a ton of garlic-forward …

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WEBJan 7, 2016 · Using a sharp knife, slice the potatoes very thinly, but don't slice them all the way through. Place the potato on a half sheet pan, and brush it with the butter and olive …

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WEBKosher salt and freshly ground black pepper. Preheat the oven to 350 degrees. Butter a 10 x 15 x 2-inch (10 cup) baking dish. Cut the bulbs in half lengthwise and slice them crosswise, making approximately 4 cups …

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WEBPour the mashed celeriac, the cooking liquid, and chickpeas into a food processor fitted with a steel blade. Process until coarsely pureed, then reheat over a low flame. In a bowl, …

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WEBFeb 12, 2018 · Save Recipe. Preheat oven to 450ºF. Line a large rimmed baking sheet with parchment paper or foil. Cut each potato into 1/8-inch slices, taking care not the slice the potato all the way through the …

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WEBOct 11, 2013 · Directions. Preheat oven to 375°F. Fill a large bowl with water. Place potatoes in water bowl. Gather two 1/2-inch-thick chopsticks or two 1/2-inch-thick …

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