Barbacoa Beef Recipe Slow Cooker

Listing Results Barbacoa Beef Recipe Slow Cooker

WebMay 5, 2021 · Cut the beef into 4 large cubes and add to the slow cooker. Add the chilis, beef broth, garlic, cumin, oregano, salt, pepper, cloves, …

Ratings: 3
Category: Main Course
Cuisine: Mexican
Total Time: 6 hrs 5 mins
1. Cut the beef into 4 large cubes and add to the slow cooker.
2. Add the chilis, beef broth, garlic, cumin, oregano, salt, pepper, cloves, and lime juice to a blender or food processor. Pulse until smooth and pour over the beef.
3. Cook on low for 8-10 hours or high for 6 hours.
4. Shred the meat with two forks either inside the slow cooker, or move to a plate to shred then add back to the slow cooker.

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WebFeb 25, 2021 · Place beef into a 6-qt slow cooker; stir in beer and CILANTRO MIXTURE. Cover and cook on low heat for 8-9 hours, or …

Rating: 5/5(19)
Total Time: 8 hrs 30 mins
Servings: 8

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WebAug 21, 2019 · Heat 1 Tbsp vegetable oil in a skillet. Dab roast dry with paper towels, season with salt and pepper (about 1 tsp salt 3/4 tsp …

Rating: 5/5(61)
Calories: 349 per serving
Category: Main Course
1. Cut roast into 6 portions while removing any large pieces of fat. Heat 1 Tbsp vegetable oil in a skillet.
2. Dab roast dry with paper towels, season with salt and pepper (about 1 tsp salt 3/4 tsp pepper). Add 3 pieces to skillet and sear until browned on all sides. Transfer to a slow cooker.
3. Add remaining 1 Tbsp vegetable oil to skillet and repeat process with remaining 3 roast pieces. Nestle beef portions side by side in an even layer in slow cooker.
4. In a food processor, pulse together chipotle chilies, garlic and 1/4 cup beef broth until well pureed, occasionally stopping and scraping down sides of processor.

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WebJan 17, 2024 · Add all of the ingredients to the slow cooker and toss to combine. Cover and cook on low for 6-8 hours, or on high for 3-4 hours, …

Rating: 5/5(7)
Calories: 324 per serving
Category: Main Course
1. Add all of the ingredients to the slow cooker and toss to combine.
2. Cover and cook on low for 6-8 hours, or on high for 3-4 hours, or until the beef is tender.
3. When the beef is tender spoon it out of the liquid and into another dish or cutting board. Shred with two forks into bite sized pieces.
4. Remove the bay leaves

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WebJul 25, 2018 · Heat a large skillet over medium heat and add ghee. Once hot, add in beef cubes to brown, just a minute or so on each side until all sides are browned. Transfer beef to the slow cooker. Add in the diced …

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WebOct 31, 2022 · Follow the steps below and you can store this recipe in the freezer for up to 6 months. Combine the onions, apple and lime juice, chipotle peppers, jalapeno, and bay leaves in a freezer safe bag or …

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WebMar 29, 2021 · Heat the oil in a large frying pan. Add the beef and sear on all sides. Add the adobo paste, chipotle paste, minced garlic, cumin, coriander, oregano, beef stock, salt, pepper, cloves, and lime juice to the …

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WebApr 11, 2024 · Instructions. Add all of the ingredients, except the bay leaves, to the bowl of a slow cooker. Use tongs to gently toss and mix it all together. Then add the bay leaves, and cover. Cook on low for 8 to 9 …

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WebOct 21, 2020 · Place chunks along bottom of slow cooker. Blend Sauce: Blend all sauce ingredients in blender ( Note 4) until combined, about 20 seconds. Pour sauce over beef chunks in slow cooker, and use tongs …

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WebFeb 25, 2023 · Add all of the ingredients into a slow cooker. Cook on low setting for 8-10 hours. Shred beef with 2 forks and garnish with cilantro and lime. Raw ingredients in the slow cooker. Beef Barbacoa in the slow

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WebAug 12, 2020 · Instructions. Cut beef into 4-6 large chunks and generously season with salt & pepper. Brown beef in batches in olive oil. Add beef to the slow cooker and add remaining ingredients. Cook on low 8-10 …

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WebMar 25, 2023 · How to Make Tender Barbacoa Beef in the Slow Cooker. Heat a large skillet with oil over medium high heat. Sear chuck roast on both sides to brown just the exterior. Transfer chuck roast and all juices to a 6 …

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WebSTEP 1. Mix chili powder, salt, cumin and cayenne in small bowl. Pat beef dry; coat evenly with spice mixture, pressing spices into roast. STEP 2. Melt Butter Balls in large skillet over high heat. Sear beef on all sides, 3-4 …

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WebJan 24, 2020 · Add all of the paste ingredients EXCEPT the bay leaves into a food processor and pulse until smooth. Pour the paste over the top of the meat and top with …

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WebMar 13, 2024 · Once hot, add the beef and sear for 2-4 minutes per side until it is nicely seared and browned. Add the sauce to the pot and scrape up any charred bits on the bottom of the pan. Bring to a simmer on low

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WebJul 3, 2023 · Mince the 6 cloves of garlic. Step 2: Season beef generously with salt. I like to use around 1/4 cup of salt for this process. Step 3: Preheat a skillet or cast-iron pan over medium-high heat and add the oil to coat …

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WebFeb 8, 2020 · Preheat a large cast-iron skillet over high heat. Cut beef into 3” chunks. Add oil to pan and sear meat on all sides. Transfer brisket to slow cooker. Add remaining ingredients to slow cooker. Cook on LOW

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