Bangus Sardines Recipe

Listing Results Bangus Sardines Recipe

WEBJan 20, 2021 · Directions. Prepare the brine solution by combining water and salt in a bowl. Soak the milkfish into the brine solution for half an …

Servings: 5
Category: Fish Recipes
1. Prepare the brine solution by combining water and salt in a bowl. Soak the milkfish into the brine solution for half an hour to rinse the fish blood.
2. Using a pressure cooker, start to arrange all the spices first: bayleaf, garlic, and sliced carrot before placing the sliced milkfish. Doing so will save the fish from either burning quickly or sticking to the pan.
3. Then on top of the fish, arrange the green olives (if not available, you can use pickles), peppercorn, and salt. Pour some water and olive oil while making sure it covers all the ingredients so the finish product will not be dry nor burnt.
4. Carefully cover the pressure cooker and then put it to medium to high heat. Once the cooker starts whistling, the heat must be reduce to low and continue cooking it for an hour. Let the pressure cooker cool before opening.

Preview

See Also:

Show details

WEBJan 26, 2022 · Instructions. Clean young bangus or milkfish and slice into serving pieces. Put the milkfish into a pressure cooker. Add olive oil, salt, tomato sauce, red chili, sliced …

Preview

See Also:

Show details

WEBOct 26, 2019 · Instructions. Using a slow cooker, arrange the bay leaves, carrots, pickles and garlic. Add the bangus, green olives, peppercorn and salt. Pour the olive oil and water. Add more water to fully submerge the …

Preview

See Also: Spanish RecipesShow details

WEBJun 30, 2022 · Spanish Style bangus is a popular Filipino fish delicacy, and is made by cooking milkfish in pressure cooker, after imersing in olive oil along with carrots, green olives, pickles, bay leaves, garlic, oyster …

Preview

See Also: Spanish RecipesShow details

WEBDrain the sardines: Drain the oil or liquid from the can before using them in the recipe. Flavor the tomato sauce: Add some minced garlic, chopped onions, and a pinch of chili …

Preview

See Also: Share RecipesShow details

WEBAug 28, 2023 · Instructions. Mash 1-2 pieces of Spanish Style Bangus Sardines on a saucer and add about 1-2 tbsp of its oil. Heat olive oil in a pan and cook garlic until fragrant. Add the cherry tomatoes and cook for …

Preview

See Also: Pasta Recipes, Spanish RecipesShow details

WEBJun 10, 2016 · Combine salt and water. Soak cleaned fish for 10 to 15 minutes and drain. Arrange fish in a pressure cooker. Add the rest of the ingredients. The amount of liquid …

Preview

See Also: Spanish RecipesShow details

WEBAug 27, 2016 · 2. Rub fish with lots of salt and put in a strainer for about 30 minutes. After 30 minutes, pat dry with a paper towel to remove blood and excess salt. 3. Arrange your milkfish in your slow cooker. Add oil and …

Preview

See Also: Spanish RecipesShow details

WEBJan 28, 2024 · Pour the olive oil and water over the sardines. Add more water to make sure that the sardines are submerged in the liquids. Bring it to boil over medium-low heat. Once it boils, add the vinegar. Let it cook …

Preview

See Also: Spanish RecipesShow details

WEBOct 27, 2023 · Step 1: Preparing the Milkfish (Bangus) Clean the Bangus (Milkfish) by removing the scales, cutting off the head, and gutting them. You can also ask your fishmonger to do this for you. Rinse the sardines

Preview

See Also: Spanish RecipesShow details

WEBSep 25, 2019 · 1 cup water. How to Make Spanish-style Bangus Sardines. Thoroughly clean and slice bangus into serving pieces at least an inch thick. In a pressure cooker, …

Preview

See Also: Spanish RecipesShow details

WEBCombine around 5-6 cups of cold water and 2 tablespoon salt. Stir to dissolve salt. Add bangus pieces and allow to soak for about 30 minutes. Remove bangus, rinse once …

Preview

See Also: Spanish RecipesShow details

WEBFeb 12, 2020 · With all the ingredients meticulously layered, cover the pressure cooker and bring it to a boil until a steady stream of steam flows out of the vent. Place the pressure control on the vent and let it cook for …

Preview

See Also: Meat RecipesShow details

WEBIngredients: 1 kg bangus, small, 6-inch long. 1 cup carrot, sliced crosswise. 1 pouch DEL MONTE Filipino Style Tomato Sauce (90g) 1/2 cup Contadina Extra Virgin Olive Oil. 1 cup onion, red, sliced. 2 Tbsp garlic, whole. 2 …

Preview

See Also: Share RecipesShow details

WEBJan 10, 2021 · Thank you for watching! Please don't forget to like and subscribe to follow more of our cooking videos. You can also click the link below for our playlists c

Preview

See Also: Spanish RecipesShow details

WEB17 hours ago · To make this recipe, I used canned small sardines in olive oil. Regular-sized canned sardines can also be used. Either way, in this recipe, you won’t be using …

Preview

See Also: Spanish RecipesShow details

Most Popular Search