Banana Almond Flour Muffin Recipe

Almond Flour Banana Muffins (No Sugar, Glutenfree, …

WEBOct 26, 2023 · These Almond Flour Banana Muffins are sugar-free moist fluffy banana muffins entirely sweetened with ripe banana and low-carb.

Rating: 4.9/5(263)

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Almond Flour Banana Muffins iFoodReal.com

WEBMar 21, 2024 · Almond Flour Banana Muffins are easy, low carb, paleo, keto and gluten free banana muffins with no added sugar and melt in …

1. Preheat oven to 350 degrees F and spray silicone muffin tin with cooking spray. Set aside.
2. In a powerful blender or food processor, add bananas, eggs, vanilla, cinnamon, baking soda + powder, salt and process until smooth.
3. Add almond flour and process just enough to combine. Pause, scrape the walls and process just a bit again to combine. Add chocolate chips and stir with a spatula.
4. Using an ice cream scoop, divide batter between 12 openings of previously prepared muffin tin and bake for 30 minutes, or until golden brown and toothpick inserted come out clean.

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Easy 25Minute Almond Flour Banana Muffins

WEBSep 15, 2020 · Easy Almond Flour Banana Muffins combine simple ingredients to make a moist, fluffy snack that are healthy, gluten free, …

1. Preheat oven to 350°F. Liberally grease a muffin pan or use paper liners.
2. In a large bowl, mash bananas. Add eggs, sugar, oil, and vanilla extract. Whisk to combine.
3. To the mixture add almond flour, cinnamon, baking powder, baking soda, and salt. Stir to combine. If adding any mix-ins, such as nuts, chocolate chips, or blueberries gently stir those in.
4. Divide the batter between 12 muffin cups, filling about 3/4 to the top. Bake for 21-23 minutes, or until tops are set and toothpick inserted in the middle comes out clean. Cool in the pan for 5 minutes before turning onto a rack to cool completely.

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