Balsamic Roast Beef Recipe

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WebOct 25, 2012 · Instructions. Place roast beef into the insert of your slow cooker. In a 2-cup measuring cup, mix together all remaining …

Rating: 4.9/5(247)
Total Time: 4 hrs 5 mins
Category: Main Course
Calories: 432 per serving
1. Place roast beef into the insert of your slow cooker. In a 2-cup measuring cup, mix together all remaining ingredients. Pour over roast beef and set the timer for your slow cooker. (4 hours on High or 6-8 hours on Low)
2. Once roast beef has cooked, remove from slow cooker with tongs into a serving dish. Break apart lightly with two forks and then ladle about 1/4 - 1/2 cup of gravy over roast beef.
3. Store remaining gravy in an airtight container in the refrigerator for another use.

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WebMar 9, 2024 · Brown the roast on both sides. Step Two – Add to the seared chuck roast to the slow cooker. Step Three – Add the oregano, basil, …

Reviews: 5
Calories: 428 per serving
Category: Main Course
1. Sprinkle the roast with salt and pepper. Preheat a large pan on the stove-top over medium high heat. When the pan is hot add the oil. Brown the roast on both sides and then add to the slow cooker.
2. Add the oregano, basil, garlic, Italian dressing, onion and balsamic vinegar.
3. Cover and cook on LOW for 9-10 hours without opening the lid during the cooking time.
4. Shred and enjoy with your favorite sides.

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WebNov 19, 2018 · Add roast to the hot oil and sear until dark brown on each side (about 2-5 minutes per side). Then transfer the roast to the slow …

Rating: 5/5(8)
Total Time: 8 hrs 5 mins
Category: Dinner
Calories: 189 per serving
1. Season both sides of the chuck roast liberally with salt and pepper.
2. Place roast directly into the slow cooker; OR you can brown the roast in a skillet for added color and flavor before it goes into the slow cooker. If you choose to brown the roast first, heat about 2 T olive oil in a large skillet or Dutch oven over medium-high heat. Add roast to the hot oil and sear until dark brown on each side (about 2-5 minutes per side). Then transfer the roast to the slow cooker.
3. In a 2-cup measuring cup, mix together all remaining ingredients. Pour over beef.
4. Cook on LOW for 6-8 hours, or on HIGH for 3-4 hours.

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WebFeb 25, 2024 · Then add the broth, balsamic, vinegar, sugar, and mustard to a large bowl or measuring cup and stir until completely combined. Add to slow cooker. Pour the broth mixture into the crockpot over top of the …

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WebJan 31, 2024 · Step 1 – Place the roast, carrots and potatoes and onions in a crock pot. Step 2 – Then pour the beef broth, balsamic vinegar, brown sugar, and Worcestershire sauce on top. Step 3 – Next add in the …

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WebOct 21, 2013 · Place your whole roast in a crockpot fat side down. Add remaining ingredients over the top of the roast. Add additional salt and pepper to the top of the …

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WebPat the roast dry with a paper towel. Once the oil is hot, add the roast to the oil. Brown on each side for 2-3 minutes. Spray the crock-pot with nonstick cooking spray (for easy clean up). Place roast into crock-pot. …

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WebMake Sauce: In a medium bowl, stir together the balsamic vinegar, brown sugar, Worcestershire sauce, beef broth, and garlic. Add Sauce: Pour the broth mixture into the slow cooker with the roast. Slow Cook: Cover and …

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WebMay 19, 2023 · Instructions. Pat chuck roast dry with paper towels and season with salt. Heat oil over medium high heat in a large skillet. Add chuck roast and cook until browned on both sides, about 2 minutes per …

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WebNov 6, 2018 · Season the beef with salt and pepper. Add 1 tablespoon oil to the instant pot and set it to “saute.”. Once hot, add the beef to the pot and sear for 4-5 minutes per side until the beef is browned. If your roast is …

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WebDec 4, 2016 · Instructions. Spray a 6-quart slow cooker with cooking spray. Place carrots and potatoes on the bottom of the slow cooker; season with salt and pepper and set aside. Make 12 incisions around the meat and …

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WebJun 22, 2022 · Place the beef roast in your slow cooker. Sprinkle onions over and around the roast. In a small bowl, whisk balsamic vinegar, tomato sauce, Worcestershire, minced garlic, pepper, and thyme. Pour sauce …

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WebMar 30, 2022 · In slow cooker add the onion, garlic and bay leaves. Place beef over top. In a medium bowl combine broth, vinegar, tomato paste, mustard, honey, Worcestershire sauce, rosemary and remaining salt and …

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WebMar 24, 2020 · When the meat is brown, add the vinegar and let it bubble away wholly. Slow cook in oven: Sprinkle the meat with salt and pepper, add stock and cream. Put on the lid, turn the heat down to very low and …

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WebApr 4, 2024 · To prepare this dish in a Dutch oven, start by preheating your oven to 275°F (135°C). Season chuck roast with the spices in my recipe, except with the bullion. On …

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WebOct 19, 2022 · Switch to prevent your screen from going dark. 1. Add the beef to the slow cooker. Mix together the remaining ingredients and pour over the beef. 2. Cook on low for 8 hours. When ready, shred or slice …

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WebJan 18, 2023 · Preparation. Season the roast on all sides with sea salt and black pepper. Melt some cooking fat over medium-high heat in a large skillet, and sear the roast for 2-3 minutes on each side. Place the meat …

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