Place 1 tbsp. olive oil in the center of each piece of foil, and lay a frozen whiting fillet on top of the oil. Cover each fillet with the minced garlic and add salt and pepper to taste.
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4 fillets White Fish 150g/5.3oz pieces Oil for frying US Customary – Metric Instructions Heat your deep fryer to 180C/355F. Crack the egg into a bowl and whisk well. In …
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19 hours ago · Directions. 1. To make the honey garlic cod skillet: Season codfish fillets with salt and pepper. Let them while you prepare the sauce. 2. Combine honey, garlic, mustard, lemon …
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