Baked Panko Crusted Grouper Recipe

Listing Results Baked Panko Crusted Grouper Recipe

WEBOct 24, 2016 · To prepare this tasty entrée, first, gather your ingredients and preheat the oven to 350 degrees F. Rinse the fillets and blot them …

Rating: 4.6/5(54)
Total Time: 20 mins
Category: Dinner, Main Course, Main Dish
Calories: 216 per serving
1. Preheat the oven to 350 degrees F.
2. Rinse the fillets and dry them with a paper towel.
3. Place the fillets in a single layer in a greased baking dish or on a baking sheet. Sprinkle salt and pepper on both sides of the fillets.
4. Combine the sour cream, grated Parmesan cheese, lemon juice and zest, onion powder, and Tabasco in a small bowl and mix well.

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WEBFeb 9, 2024 · Cut the fish fillets into 6-ounce portions. Sprinkle both sides of the fish pieces with salt and freshly ground black pepper. In a wide bowl, combine the panko

Ratings: 444
Calories: 406 per serving
Category: Entree, Dinner

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WEBOct 20, 2016 · 1 Preheat oven to 375°F. 2 Drain thawed fillets and pat dry; arrange on baking pan sprayed lightly with cooking oil. 3 Brush fish …

Cuisine: American
Estimated Reading Time: 4 mins
Servings: 4
Total Time: 20 mins

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WEBNov 8, 2023 · Thaw fish overnight in the fridge and drain well. Rub with Szeged Fish Rub (affiliate link) or your favorite brand, and let fish to come to room temperature while you preheat oven to 400F/200C. Combine …

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WEBJan 27, 2010 · Preheat the pan. Turn pan on to medium high. Pour enough oil into the pan to coat the bottom. Be a little generous because if you skimp on this, you’ll lose all of …

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WEBMar 15, 2021 · In a small bowl, combine the olive oil, lemon zest, dijon mustard, honey, cumin, parsley, salt, and pepper. Fold in the panko. In the grease baking dish, pat dry …

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WEBJan 10, 2021 · Preheat Oven to 400℉ (200℃), and grease a baking sheet. In a mixing bowl combine: almond flour, parmesan cheese, garlic powder & onion powder. Set aside. Rinse fish fillets and pat dry with a paper …

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WEBSep 21, 2016 · Heat your oven to 350 degrees with a rack in the middle position. Melt the butter in a cast iron skillet (or other oven proof pan) on the stove top – medium heat. Prep your “assembly line” by combining, in …

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WEBSep 15, 2017 · Instructions. Heat oven to 410 degrees . Lightly spray fish with spray oil then dip each filet in cheese mixture, coating front and back. Line a baking sheet with foil and lightly spray the foil with spray oil …

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WEBJan 12, 2021 · Preheat oven to 425 degrees. Spray a baking sheet with non-stick spray. Place the egg in a shallow dish. Add the Parmesan and seasonings to a second shallow dish and mix together with a fork to …

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WEB4 fresh grouper fillets ( (1 to 1-1/2 inches thick) (skinless)) Steps: Preheat the oven to 300 degrees F. Melt butter in a small skillet over medium heat. Add garlic and thyme and …

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WEBJul 19, 2022 · Set an oven rack about 6 inches from the heat source and preheat the oven's broiler. Lightly grease a baking pan. Place grouper fillets on the prepared baking pan; …

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WEBNov 17, 2021 · Add the butter, lemon juice, zest, and thyme sprigs. Generously season with salt and black pepper, to taste, and stir to combine. Cook for 1-2 minutes, or until heated …

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WEBMar 2, 2021 · Instructions. Preheat the oven to 350F. Mix together the grated Parmesan, paprika, garlic powder, salt and pepper in a small bowl. Melt some butter and pour it into the base of a small baking dish. add …

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WEBOct 4, 2020 · Brush the cod fillets with melted coconut oil and press the top of each into the macadamia nut crumbs, making sure to press well so the crumbs really stick to the fish. Spoon any leftover crumbs onto the top of …

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WEBJan 6, 2020 · Mix together the topping ingredients in a small bowl and spread parmesan mixture on tilapia fillets. Sprinkle with additional parmesan cheese on top of mayo mixture. This recipe may be baked, …

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WEBNov 30, 2018 · Preheat the oven to 400°F and lightly spray an 8 x 10-inch oval baking dish or 2-quart gratin dish with olive oil or nonstick cooking spray. Pat the scallops dry then spritz them with a little oil, season with …

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