WebDec 16, 2015 · Place the smoked ham hocks into the slow cooker. Add in the celery, onions, bell pepper, and garlic. Pour in the …
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WebJun 9, 2021 · Preheat your oven to 350°F. Heat olive oil in an oven-safe skillet. Saute the ham hocks until they become brown and crispy. Pour …
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WebFeb 27, 2023 · Drain and rinse the beans. Heat olive oil in a large Dutch oven over medium-high heat. Add the onion and celery; cook until the vegetables start to soften, about 5 minutes. Add the garlic; cook for 30 …
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WebMar 20, 2024 · 4 Brine (Optional, up to 7 Days) Make brine. Add all of the ingredients besides the ham hocks to a large bowl (4 cups of water, 6 tablespoons of Kosher salt, 6 tablespoons of light brown sugar, 1 …
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WebNov 20, 2023 · Southern-Style Green Beans. You only need green beans, a ham hock, water, salt, and pepper to get green beans just like Mama made. Let your slow cooker do all the magic here. Get The Recipe. Instant Pot …
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WebAdd the garlic, and saute for 1 minute. Add the stock and bring to a boil over high heat. Reduce the heat to medium-low and simmer covered for 1 1/2 …
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WebAug 28, 2023 · Directions. In a large pot or Dutch oven, combine ham hocks, onions, garlic, and chicken stock and bring to a simmer. Cover and cook at a bare simmer until hocks are very tender, 2 to 3 hours. Remove …
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WebInstructions. Add beans and rice in the pressure cooker with 2 cups water and the low sodium chicken broth. Cook per pressure cooker instructions (we did 45 minutes for our dry, unsoaked beans - 20 minutes at pressure …
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WebPreparation: Begin by rinsing the ham hocks under cold water to remove any excess salt or impurities. Pat them dry with paper towels. 2. Seasoning: Rub the ham hocks with your …
WebPlace the ham hocks in the slow cooker and add your desired seasonings and aromatics like garlic, onion, bay leaves, and peppercorns. Add enough liquid such as broth, beer, or …
WebJan 18, 2023 · Preheat your oven to 450 F. Season each pork hock to taste with sea salt and freshly ground black pepper. Spread the onion and garlic all over the bottom of a roasting pan. Place the pork hocks on top of the …
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WebRemove the hocks from the slow cooker. Peanut Sauce. In a pot over high heat, add the brown sugar and fish sauce. Bring to the boil and reduce to a simmer. Cook without stirring for roughly 5 minutes. Add the ginger, chili …
WebAug 9, 2023 · Instructions for making Ham and Bean Sou p. Heat the olive oil in a large pot over medium heat. Add the onion, carrots, celery, garlic, oregano, black pepper, and salt. Cook, stirring occasionally, for 5 …
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WebSoak overnight (10 to 12 hours). Drain water from soaked beans and set aside. Roughly chop the onion. To a stock pot, add the soaked beans, onion, low-sodium broth, 2 cups …
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WebFeb 14, 2024 · This recipe uses a basic salt, sugar, and water brine that will infuse your ham hocks with a nice balance of flavor while helping to retain moisture during smoking. Bring 4 cups water to a boil in a pot. In the …
WebInstructions. Allow ham to sit at room temperature for an hour and 45 minutes before making glaze. Preheat your oven to 325 degrees F, and position your oven rack on the lowest …
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WebApr 30, 2015 · After sorting and washing the beans, put them in the crock pot. Add in the onions, garlic, and ham hock ( or substitution). Pour in the water, then sprinkle in the seasonings. Cover the Crock Pot, then set in …