Baked Cod With Anchovies And Lime Recipe

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WebDec 20, 2011 · Preparation. Step 1. Preheat the oven to 425°F. Step 2. Place the cod fillets in a glass baking dish and sprinkle with salt and pepper. Top each fillet with 3 lime slices …

Servings: 2

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WebMar 1, 2024 · Preheat your oven to 425°F. Lightly spray a baking dish with nonstick spray. In a small bowl, whisk the butter, lemon juice, garlic, salt, …

Rating: 5/5
Calories: 195 per serving
Category: Main Course
1. Preheat your oven to 425 degrees F. Lightly spray a baking dish with nonstick spray.
2. In a small bowl, whisk together the butter, lemon juice, garlic, salt, and red pepper flakes. Stir in the capers.
3. Place the cod fillets in the baking dish. Pour the butter mixture on top. Use a brush if needed to evenly distribute the thick sauce on top of the fillets. Sprinkle with the paprika.
4. Bake, uncovered, until the fish is opaque and flakes easily with a fork. Depending on the thickness of your fish fillets and on your oven, this should take about 15 minutes (25 minutes if using frozen fish).

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WebSteps: Cook the potatoes and onions in boiling water for 5-7 mins. Drain, then gently mix with the thyme, anchovies and some black pepper. Meanwhile, heat the oil in a pan and …

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WebOct 4, 2020 · Instructions. Preheat oven to 400 degrees. Slice the tomatoes, garlic and chop the fresh basil. Pat dry the cod fillet with a paper towel …

Rating: 5/5(23)
Total Time: 25 mins
Category: Main Course
Calories: 106 per serving
1. Preheat oven to 400 degrees.
2. Slice the tomatoes, garlic and chop the fresh basil.
3. Pat dry the cod fillet with a paper towel then coat with some salt and pepper.
4. Bring a large non-stick skillet to high heat and add the olive oil. Place the cods in the skillet and sear until each side is golden brown. Do not move a lot. Wait until each side cooks well before flipping. You only want to cook half way through.

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WebMar 4, 2024 · When the skillet is hot, add olive oil and swirl it around the skillet. Add the diced onions to the skillet and cook for 2 minutes or until softened. Stir in the garlic and cook for 20 seconds. Add tomatoes and …

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WebJan 29, 2024 · Preheat the oven to 400F. Season the cod filets with salt, pepper, and Italian seasoning, then dredge into the flour to evenly coat. Preheat 1 tablespoon of oil in an oven-safe skillet and sear half of the …

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WebOct 6, 2023 · Preheat your oven to 400°F (200°C). Place the cod in a baking dish. In a small bowl, mix together the butter, olive oil, minced garlic, parsley, paprika, salt, and pepper. Spread the compound butter mixture …

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WebFeb 26, 2020 · For full instructions, including amounts and temperatures, see the recipe card below. Make the lemon butter. Melt the butter in a shallow bowl in the microwave (or a saucepan on the stove also works), …

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WebFeb 22, 2023 · Remove dish from oven. Coat both sides of cod in melted butter in the baking dish. Bake cod in the preheated oven for 10 minutes. Remove from oven; top with lemon juice, wine, and cracker mixture. …

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WebRoasted Cod with Warm Tomato-Olive-Caper Tapenade. 25 mins. Fish and Chips-Style Cod. 1 hr 5 mins. Coconut-Curry Cod Stew with Sweet Potato & Rice. 45 mins. Fish Tacos with Jalapeño Slaw. 25 mins. Slow-Cooker …

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WebFeb 28, 2023 · Season the cod fillet. Preheat an oven to 425F. Pat the fish dry with paper towels, then season on both sides with 1 tsp Kosher salt and ¼ tsp freshly ground black pepper. Place the seasoned fillet inside a …

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WebPour marinade over 2 1/2 lbs. cod loins. Bake in oven at 400 degrees for 15 to 20 minutes. In a saucepan, cook 2 sliced garlic cloves, 2 tablespoons unrefined coconut oil, ground chili paste, and 2 tablespoons water. Add 1 …

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WebNov 8, 2021 · Spread the coriander lime paste on and around the cod fillets. Sprinkle the dry mixture over the cod fillets. Arrange slices of lime around the cod. 1 lime. Drizzle on the remaining 2 tbsp of olive oil. 2 …

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WebSTEP 1. Cook the potatoes and onions in boiling water for 5-7 mins. Drain, then gently mix with the thyme, anchovies and some black pepper. STEP 2. Meanwhile, heat the oil in a pan and cook the pepper, covered, for 5 …

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WebFeb 12, 2021 · Make the butter mixture. Preheat the oven to 400 degrees Fahrenheit. Then, mix the softened butter, pressed garlic cloves, salt, paprika, black pepper, and dried basil together in a small bowl. Set …

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Webstep 14. Drizzle some Olive Oil (as needed) on Fresh Rosemary (1 sprig) and lay it on the fish. Bake on the bottom rack of the oven for about 10 mins, or until a golden crust forms …

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WebFeb 28, 2020 · Instructions. Season fish with salt, ground cumin and Tajin. Combine the ingredients for the sauce in a small bowl and refrigerate until ready to eat. Toss the slaw ingredients and keep cold. Place on …

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