Baileys Cream Chocolate Chip Cookies

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WebDec 7, 2019 · Turn mixer off. Using a wooden spoon or sturdy rubber spatula, gently fold in the flour mixture, stirring only until the flour begins …

Rating: 4.9/5(55)
Category: Dessert
1. In a large bowl combine flour, salt, baking soda, cinnamon, and espresso powder; whisk well to combine then set aside.
2. In a separate large bowl, using a handheld electric mixer, or in the bowl of a stand mixer fitted with the paddle attachment, combine butter and both sugars and beat on medium-speed until light and fluffy, scraping the sides and bottom of the bowl as needed; about 2 minutes.
3. Add in the vanilla extract and baileys Irish cream, and beat until combined.
4. Beat in the eggs, one at a time, beating for 15 seconds after each addition. Turn mixer off. Using a wooden spoon or sturdy rubber spatula, gently fold in the flour mixture, stirring only until the flour begins to disappear. Fold in the chocolate chips.

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WebFeb 24, 2023 · In a medium-sized bowl, whisk together the dry ingredients: flour, baking soda, cocoa, and salt. Set aside. Next, using a handheld electric mixer, combine butter …

Rating: 5/5(15)
Total Time: 2 hrs 20 mins
Category: Cookies
Calories: 51 per serving

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WebMar 16, 2021 · Preheat oven to 350° F. Line baking sheets with parchments or silpats (see note) and set aside. In a large bowl, combine dry ingredients (flour, baking powder, …

Rating: 5/5(2)
Category: Dessert
Cuisine: Cookies
Calories: 516 per serving

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WebDec 11, 2023 · In a stand mixer, cream together butter, granulated sugar and brown sugar at medium high speed until smooth and creamy and butter is lighter in color, about 2-3 …

Cuisine: American
Category: Dessert

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WebAug 21, 2022 · Cream until smooth. In a large mixing bowl, add 1 cup of softened butter, 1 cup of light brown sugar, and ½ a cup of granulated sugar. Cream the ingredients …

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WebMar 12, 2024 · Preheat the oven to 375°F. Remove the bowl of dough from the refrigerator, uncover it, and put on a pair of vinyl gloves. Then, using a ¼ cup ice cream scoop, …

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Web1/2 tsp. ground cinnamon. 1 1/2 tsp. espresso powder. 8 oz. unsalted butter (at room temperature ) 1 cup dark brown sugar (packed) 1/2 cup granulated sugar. 1 1/2 tsp. …

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WebFeb 24, 2024 · Beat in the eggs, one at a time, followed by the vanilla extract and Baileys Irish Cream liqueur. In a separate bowl, whisk together the flour, baking soda, and salt. …

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WebJul 20, 2022 · General Recipes BAILEYS IRISH CREAM CHOCOLATE CHIP COOKIES European Print This. Nutrition facts: 200 calories 20 grams fat. Rating: 5.0 /5 ( 1 voted ) …

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WebNov 19, 2023 · In a bowl beat together 1 cup of butter with 1 cup of packed dark brown sugar and 1/2 cup of granulated sugar until the mixture becomes light and fluffy. Now it’s …

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WebMar 11, 2021 · Preheat oven to 350 degrees. In a stand mixer with a paddle attachment, beat butter and vegetable shortening. Add brown sugar, granulated sugar, pure vanilla …

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WebMar 8, 2021 · In a medium bowl, whisk together the flour, salt, cornstarch, and baking soda. Set aside. In a separate bowl, use an electric mixer to combine the sugars and butter; …

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WebDec 15, 2022 · Preheat oven to 375℉. In a medium mixing bowl sift together the flour, baking soda, baking cocoa, and salt. set aside. In a large mixing bowl or the bowl of a …

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WebApr 5, 2021 · Fold in chocolate chips and refrigerate dough for 1 hour. Preheat the oven to 350 degrees F (175 degrees C). Spray 2 baking sheets with cooking spray. Using a 1 1/2 …

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WebMar 17, 2017 · Set aside. In a large bowl of a stand mixer (or using a hand mixer), beat butter, sugar and brown sugar on high speed until light and fluffy, about 2 to 3 minutes. …

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WebSep 29, 2012 · Preparation. Preheat oven to 375 F. In a large bowl cream the sugars, butter and egg until blended well. Add in the vanilla and Bailey’s. In a separate bowl mix the …

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Webdirections. Cream butter, sugars and egg until fluffy. Add vanilla and Bailey's Irish cream. Mix dry ingredients and blend into creamed mixture. Add chocolate chips. Drop onto …

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