Award Winning Meatball Recipes Italian

Listing Results Award Winning Meatball Recipes Italian

This recipe puts a low carb, gluten free spin on an Italian Classic. 5 from 9 votes Prep 15 minutes Cook 20 minutes Total 35 minutes Serves: 12 …

Ratings: 9Calories: 192 per servingCategory: Dinner1. Add the ground beef, parmesan cheese, eggs, parsley and garlic to a large bowl.
2. Mix well with your hands, squeezing the mixture through your fingers until combined.
3. Using an ice cream scoop, scoop some of the mixture into your palm and roll between your palms to form a firm ball. Continue with the entire mixture (24 Meatballs).
4. Heat about ½ cup of vegetable oil into a large skillet. You'll want about ½-inch of oil in the pan.

Preview

See Also: Low Carb Recipes, Meat RecipesShow details

Check out our cheese stuffed Italian meatball recipe for a super tasty super easy meatball recipe. Another thing that can make meatballs higher carb is the meatball sauce! An easy way to cut the carbs is making low carb

Preview

See Also: Keto Recipes, Low Carb RecipesShow details

1⁄4 - 1⁄2 teaspoon black pepper olive oil (for frying) or vegetable oil (for frying) directions Mix all ingredients gently in a large bowl until well combined. Roll meatballs 1 1/2- 1 …

Rating: 5/5(213)
Total Time: 30 minsCategory: Lunch/SnacksCalories: 66 per serving1. Mix all ingredients gently in a large bowl until well combined.
2. Roll meatballs 1 1/2- 1 3/4" in diameter.
3. Heat about 1/4" of oil over medium heat in a large frying pan.
4. Fry meatballs in oil, rolling frequently, until evenly browned and juices run clear.

Preview

See Also: Meat Recipes, Meatball RecipesShow details

Ingredients 2 lb. ground beef (chuck or regular) not lean 2 tsp. Salt or more if desired 3 large garlic cloves, minced 4 eggs 1 tsp. Chopped dried …

Rating: 4.5/5(2)
Estimated Reading Time: 2 mins

Preview

See Also: Meat Recipes, Meatball RecipesShow details

Here’s how to make keto meatballs without breadcrumbs: Stir dry ingredients. Stir together grated parmesan cheese, almond flour, Italian seasoning, sea salt, and black pepper. Add wet ingredients. Whisk in almond …

Preview

See Also: Keto Recipes, Low Carb RecipesShow details

Low Carb Sicilian Meatballs making: OK, first off, if you want to go really authentic, make it 1 1/2 pound each of ground beef and ground pork..

Preview

See Also: Low Carb Recipes, Meat RecipesShow details

2. Oven-Baked Keto Meatballs. I’m a sucker for a glazed meatball, and you’ll love how much flavor these have. Packing each meatball with mayo and Dijon mustard creates an …

Preview

See Also: Keto Recipes, Meat RecipesShow details

Step 2. Add the ground beef to a mixing bowl. Mince one clove of garlic and add to the bowl along with the parmesan, oregano and a pinch of salt and pepper. Step 3. Mix together well with …

Preview

See Also: Low Carb Recipes, Meat RecipesShow details

Get this recipe! ⓘ 0 seconds of 1 minute, 34 secondsVolume 0% 00:25 01:34 Quick Chicken Piccata Laced with lemon and simmered in white wine, this stovetop entree is super easy and elegant. Just add a side of …

Preview

See Also: Italian RecipesShow details

438 Ingredients 1 c. fresh bread crumbs 1/2 c. milk 1 lb. ground beef 1/2 lb. ground pork 1/2 lb. Italian sausage, casings removed 1 small onion, finely chopped 3 cloves garlic, …

Preview

See Also: Meat Recipes, Meatball RecipesShow details

Preheat the oven to 400°F. Spray/grease a sheet pan or line it with aluminum foil or parchment paper. In a large bowl, put the first 8 ingredients (down to the tomato paste) and mix …

Preview

See Also: Keto Recipes, Meat RecipesShow details

Instructions. Combine the ground beef, pork, parsley, parmesan, almond flour, eggs, salt, pepper, garlic powder, onion flakes, oregano, and water in a large bowl and mix …

Preview

See Also: Keto Recipes, Meat RecipesShow details

Keto Italian Meatball Parmesan Casserole Recipe Instructions. Add cauliflower rice to the casserole dish and broil for 10 minutes to soften. Once the cauliflower rice is done, …

Preview

See Also: Keto Recipes, Low Carb RecipesShow details

Italian Meatballs with Ricotta (Low Carb and Gluten Free Preheat oven to 450 degrees. Spoon some marinara into the bottom of a casserole dish, add the meatballs, then spoon some …

Preview

See Also: Meat Recipes, Meatball RecipesShow details

2 eggs. 1/2 teaspoon salt. 1/4 teaspoon pepper. Mix all of the ingredients in a large bowl using your fingers. Mix until the meat no long feels slimy from the eggs. Shape in golf ball size meatballs and place on a large baking sheet with …

Preview

See Also: Low Carb Recipes, Meat RecipesShow details

Whether following a Keto Diet or just cutting Carbs, with this recipe for Low Carb Italian Meatballs you'll have flavorful gluten-free meal.Find out how to m

Preview

See Also: Low Carb Recipes, Meat RecipesShow details

Related Topics

New Recipes

Frequently Asked Questions

How do you make italian meatballs gluten free?

A low carb and gluten free recipe for giant Italian meatballs. Combine all of the meatball ingredients in a large bowl. Mix thoroughly, but gently, until the mix is completely blended. Form into 4 softball sized meatballs (or 8 smaller meatballs). Place on a cookie sheet and bake at 350 degrees for 45 minutes (25 minutes for the smaller ones).

How to make keto meatballs without breadcrumbs?

Here’s how to make keto meatballs without breadcrumbs: Stir dry ingredients. Stir together grated parmesan cheese, almond flour, Italian seasoning, sea salt, and black pepper. Add wet ingredients. Whisk in almond milk, grated onion, egg, minced garlic, and fresh parsley. Let the mixture sit to soak a bit (see tips below on why!). Add meat.

What makes italian meatballs so special?

Using meat with higher fat content makes the meatballs moist and tender without the use of breadcrumbs. The egg helps to bind them and hold their shape. The fresh parsley and grated Parmesan cheese add authentic Italian flavors.

Do you add breadcrumbs to italian meatballs?

Mom uses a combination of beef, pork, and veal as well as breadcrumbs to make tender Italian meatballs. She flavors them with onion, garlic, fresh parsley, and Parmesan cheese. She adds a raisin to the center to make the meatball sweet. I do, too, but it’s optional. Since this is a low carb meatballs recipe, I omit the breadcrumbs.

Most Popular Search