Web4 days ago · Butter the pudding bowl and line the bottom with a disc of parchment or waxed paper, and butter the paper, too. Beat the …
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WebNov 24, 2018 · Instructions. In a large bowl stir together suet, almonds, marinated fruit, flour, bread crumbs, cinnamon, nutmeg, and allspice. In …
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WebMay 15, 2013 · Pour the mixture into the mold and cover with aluminum foil. Place the mold on a rack in a Dutch oven. Pour in boiling water up to the …
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WebDec 14, 2015 · Cut a circle of wax paper 1-1/2 times the diameter of the top of the bowl. Grease, then fold a single pleat in the paper to allow room for the pudding to expand during cooking. Cover the top of the bowl with …
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WebNov 16, 2021 · Making the Pudding. Beat the butter in a large mixing bowl with a handheld electric mixer until lightened in color, about 2 minutes. Add the brown sugar and beat until fluffy. Mix in the molasses and orange …
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WebAug 20, 2004 · Preparation. Step 1. Blend the fruits, citron, peel, spices and suet and place in a bowl or jar. Add 1/4 cup cognac, cover tightly and refrigerate for 4 days, adding 1/4 cup cognac each day.
WebStir the flour, spice, suet, breadcrumbs and sugar in a large bowl. Tip in the fruit, peel, cherries (if using) and carrot, then stir well to mix. Add the remaining ingredients and beat until thoroughly combined. Spoon the …
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WebDec 19, 2023 · While the pudding is steaming, make the brandy butter sauce. In a small saucepan, melt the butter over medium high heat. Add the sugar and whisk together. …
WebNov 26, 2019 · Rinse it in cold water and hang it in a clean room to dry. Lightly flour the blades of a kitchen grater and grate the solid suet into a bowl. Fill a large pot 3/4 of the way full of water, cover it, and set it on the …
WebDec 4, 2023 · Let your Christmas plum pudding cool for at least five minutes before starting the unmolding process. Use a thin knife to gently separate the pudding from the sides of …
WebDec 7, 2023 · Stir in water and fruit juice and mix thoroughly. Add more water if necessary to make a stiff dough. Fill greased molds two-thirds full, and steam five or six hours. This …
WebJun 30, 2023 · In a large bowl, cream butter and brown sugar until light and fluffy, 5-7 minutes. Add eggs, 1 at a time, beating well after each addition. In another bowl, mix bread crumbs, flour, orange zest, cinnamon, baking …
WebStep 4/7. Cover the mold with a large wet and floured cloth. Make a fold in the cloth so the pudding has room to expand. Secure the cloth by tying a string around the mold. Take …
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WebDec 4, 2020 · How to make hard sauce for plum pudding. 1 cup butter. 4 cups sifted confectioners’ sugar. 1 egg white (2 tablespoons) 1 teaspoon vanilla. 1. Cream the butter and add two cups sugar and the egg white …
WebOct 19, 2023 · Remove from pan, wrap in plastic wrap, and let sit for at least 1 week and up to 1 month. Step 4 Make the Brandy Crème Anglaise: Bring milk and heavy cream to a simmer in a small saucepan. Whisk together …
WebJul 14, 2022 · Steam puddings over medium-low heat in boiling water 10 hours for large puddings, 5 hours for small puddings, topping off water regularly until quite firm and set. …
WebOct 10, 2014 · Steps. 1. Generously grease 1-quart mold or ovenproof glass bowl; line with double thickness of cheesecloth. 2. Lightly spoon flour into measuring cup; level off. In …