Authentic Levain Bakery Dark Chocolate Chip Cookies

Listing Results Authentic Levain Bakery Dark Chocolate Chip Cookies

WEBApr 11, 2020 · Fold in the chocolate chips and walnuts. Separate the dough into four large, 6 oz hockey-puck-shaped cookies about an inch …

Rating: 4.5/5(35)
Total Time: 25 mins
Category: Dessert
Calories: 996 per serving
1. In the bowl of a stand mixer fitted with the paddle attachment, or using an electric hand mixer, cream together the butter and sugars until combined and fluffy, about 5 minutes. Add the egg and vanilla and mix until well incorporated.
2. Add the flours, cornstarch, baking soda, and salt, and use a rubber spatula to gently fold until just combined. Fold in the chocolate chips and walnuts.
3. Separate the dough into four large, 6 oz hockey-puck-shaped cookies about an inch thick, then place onto a parchment paper-lined baking sheet. Cover with plastic wrap and place in the fridge for 30 minutes.
4. Preheat the oven to 400°F (200°C).

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WEBJun 30, 2015 · Reduce the speed to medium-low and gradually add the flour mixture until a few small flour streaks remains. Stir in the chocolate chips with a rubber spatula. Form dough into a ball, wrap tightly, and …

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WEBSep 4, 2019 · Add flour, cornflour, baking soda and salt, if using, and beat on a low speed until soft cookie dough forms. Add chocolate and …

1. Preheat oven to 180 C (350 F) standard / 160 C (320 F) fan-forced. Line two baking trays with baking or parchment paper.
2. In a large mixing bowl, add cold butter and sugar. Beat with an electric mixer until combined. Add vanilla and egg. Beat again until combined – but try not to over mix.
3. Add flour, cornflour, baking soda and salt, if using, and beat on a low speed until soft cookie dough forms. Add chocolate and walnuts and beat briefly.
4. Scoop out cookie dough, roughly 2 tablespoons per cookie, and place on prepared oven trays, leaving room for the cookie to spread.

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WEBAug 15, 2017 · Refrigerate for 30 minutes. Preheat oven to 375 degrees F. Bake for 18 to 24 minutes, or until light golden brown on top. Let cool for 5 minutes on the cookie sheet, then remove to a wire rack to finish …

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WEBJan 28, 2021 · Add the all-purpose flour, cake flour, cornstarch, baking soda, and salt and pulse until the cookie dough starts to come together. Add the chocolate chips and walnuts and mix again, just until the chips …

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WEBMay 31, 2024 · Pulse the dry ingredients on low until the wet and dry ingredients are mixed together. Pour the walnuts and chocolate chips into the batter, and stir with a rubber spatula until spread evenly into the …

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WEBPreheat oven to 400 °F. Line two larged rimmed baking sheets with parchment paper. Beat together the butter, brown sugar, and granulated sugar on low. When they start to …

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WEBOct 22, 2021 · In a stand mixer or large mixing bowl, beat together cubes of cold butter, white sugar and light brown sugar. Beat for 3 minutes or until no clumps of butter remain. Add in both eggs. Stir to combine. Then, add …

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WEBJan 26, 2017 · The cookies are meant to be roughly shaped. Do not flatten the dough. Bake 4 cookies per pan, for 11 minutes on regular bake or 400 convection bake for 8-9 minutes. The cookies are done when the top is …

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WEBDec 16, 2016 · Stir in chocolate chunks. Place the dough in the fridge for 15 minutes to chill. Line two baking sheets with silicone baking mats. Measure out about 4.3 oz of dough and roll into a ball. Place several …

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WEBJun 5, 2023 · Preheat your oven to 400°. Line a cookie sheet with parchment paper or with a silicone baking mat. Set it inside of another cookie sheet (you’ll be baking on a stack of …

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WEBJun 17, 2020 · Instructions. Preheat oven to 410° degrees F. Line 2 baking sheets with parchment paper or silicone liners; set aside. In the bowl of a stand mixer, cream together the butter and both sugars with the paddle …

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WEBApr 8, 2020 · Preheat oven to 410 degrees. In a large mixing bowl, cream together cold cubed butter, brown sugar, and sugar for 4 minutes or until creamy. Add eggs, one at a time, mixing well after each one. Add vanilla …

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WEBFeb 15, 2017 · Instructions. Preheat oven to 410°F. Line two baking sheets with silicone baking mats. In the bowl of a stand mixer, add butter and sugars. Cream until light and fluffy, about 2 minutes. Since you are …

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