WebFeb 21, 2012 · Add the beef to the pan and season lightly with salt and pepper. Cook for 5-6 more minutes, stirring twice, till meat is browned. Sprinkle paprika and caraway seeds …
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WebDec 9, 2022 · Add chicken stock/gelatin mixture, followed by soy sauce, fish sauce, bay leaves, and thyme. Cut seared steaks into 1 1/2- to 2-inch chunks and transfer to a large …
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WebNov 25, 2019 · How to make this Recipe: Once the onions are sauteed, add the paprika and black pepper. Then add and brown the beef chucks, add …
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WebSep 26, 2022 · Add the cubed meat and saute it for about five minutes, stirring from time to time and turning it on each side to get colour. Add …
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WebMar 5, 2024 · Add all ingredients (except slurry) in the slow cooker. Stir to combine. Cover and cook on low for 8 hours, or high for 4 hours. During the last 30 minutes of cooking, whisk the slurry together and stir it into the …
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WebJan 9, 2017 · Add the mustard and tomato paste to the pot and stir to combined. Slowly mix in 2 cups of the beef broth to make a smooth sauce. Scrape up any brown bits from the bottom of the pot. Stir in the sherry …
WebMar 4, 2024 · Cut beef into 1-inch cubes and season with salt and pepper. Heat oil in a Dutch oven or large, heavy skillet (with a lid) over medium-high heat. Add the beef cubes …
WebMay 27, 2022 · Turn the heat back up to medium high/high then deglaze with a 15 oz can of crushed tomatoes and 2 cups of beef broth. Add in the bay leaf and finally add the browned beef and juices back to the pot. …
WebJan 15, 2024 · In a heavy pot or Dutch oven fry the bacon until done. Add the onions and cook over medium-high heat until golden. Add the bell peppers and garlic and cook for another two minutes. Add the beef and …
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WebOct 24, 2023 · Add the cooked bacon, the beef, 2 bay leaves, 5 tablespoons of Hungarian sweet paprika, and 5 cups of low-sodium beef stock and bring to a boil. Once boiling, reduce the heat to a gentle simmer (Photo …
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WebMay 21, 2021 · 1. Heat the oil in a large pot, over medium heat. 2. Add the onions to the pot and sauté them for about 5 minutes until translucent. 3. Add the tomato and sauté for a …
WebWith a slotted spoon, transfer beef to a bowl. Repeat with remaining beef. Reduce heat to medium and combine onions and garlic in the pot. Cook, stirring, until onions are softened, about 5 minutes. Stir in bell peppers, …
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WebNov 24, 2013 · 1 pkg. noodles. Saute green pepper and onion in oil. Add meat and cook until meat loses its redness. Add rest of ingredients except the last three and simmer …
WebStir together the stock, paprika, tomato puree and caraway seeds and pour over the beef. Cover and cook on high for 4 to 5 hours or on low for 7 to 8 hours, until the meat is very tender. Uncover and let stand at least 10 …
WebHeat a large non-stick pan over medium-high heat. When hot, add 1/2 tbsp (1 tbsp) oil, then beef, onions and peppers. Cook, breaking up beef into smaller pieces, until no pink remains and veggies are tender, 4-5 min.** …
WebPat the beef dry, then salt and pepper before placing in the pot. Brown the meat on all sides for a few minutes in the pot with oil and butter. Transfer beef to a bowl. Add onions, …
WebNov 16, 2023 · Step 1. Melt the butter over medium heat in a dutch oven and cook the meat. Step 2. Add onion and garlic to the pot. Cook and stir until the meat is brown and the onion is tender. Step 3. Stir in the …