Authentic Hoppin’ John Recipe

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WebMar 18, 2022 · Bacon – The southern fat of choice. Andouille Sausage Links – For extra protein and tons of spicy flavor! Onion and Garlic – For zesty …

Rating: 5/5(24)
Calories: 581 per servingCategory: Main Course, Side Dish1. Set a medium sauce pot over high heat. Add the rice and 3 ½ cups water. Cover and bring to a boil. Then lower the heat and cook for 15-20 minutes, until light and fluffy. *See package instructions.
2. Set a large sauté pan over medium heat. Add the bacon. Cook and stir for 3 minutes, then add in the sliced sausage. Brown until the sausage looks crispy around the edges. Stir regularly.
3. Push the bacon and sausage to the sides of the pan and add in the onions, celery, bell pepper, jalapeno, and garlic. Sauté for 3-5 minutes to soften the vegetables.
4. Pour in the black eyed peas, chicken stock, thyme, and Cajun seasoning. Cover with a tight lid and simmer for 30-40 minutes, or until the black eyed peas are soft and tender. (If the broth absorbs before the black eyed peas are soft, add a little water to finish them off.)

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Web37 min Low Carb Hoppin' John Low and slow is how you’ll keep this Keto rendition of HoppinJohn tasting as flavorful and traditional as possible. Serve as a celebratory …

Total Time: 37 minsCalories: 359 per serving1. Make the cauliflower rice first. Cook the riced cauliflower in a pan over medium-high heat with the salt and pepper until the rice is crisped to a light golden brown. Reduce the heat to low and stir in the butter until it has melted. Once the cauliflower rice is coated in butter, remove it from the heat and let it cool for later one. If you are not using fresh cauliflower, you may substitute with thawed cauliflower rice from your frozen food aisle. It will just simply require a little longer cooking in your pan to evaporate the excess moisture!
2. Next, chop a bacon slab into small pieces. You may also chop pre-sliced bacon for this recipe, but you may need to use a lid while cooking to trap in moisture. Toss the chopped bacon in a wide pan over medium-high heat and cook until just crisp. There should be excess grease in the pan. Add in thin-sliced celery and cook with a lid on the pan for just 2-3 minutes over low heat. Remove the lid from the pan and stir in the spinach, onion powder, pepper, paprika, red pepper, thyme, garlic, and canned black-eyed peas. Cook these ingredients down until the spinach turns just wilted and bright green.
3. With the stove heat on low, pour in the chicken broth. Place a lid over the pan and simmer for at least 10 minutes. However, this is a recipe where the longer it cooks, the more flavor develops. This is an integral component of Southern cooking and comfort food in general. You may simmer the broth for longer at your discretion, adding extra chicken broth if it reduces too much. Finally, stir the cooked cauliflower rice from Step 1 into the pan. With the lid on, simmer the Hoppin’ John for another 10 minutes, or until the rice has soaked up the broth. Serve the Hoppin’ John by weight with freshly chopped green onion, parsley, or additional paprika and crushed red pepper flakes.

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WebDec 2, 2022 · While there are several debated meanings of the actual words “Hoppin’ John,” the most commonly accepted explanation is that it is a …

Ratings: 27Calories: 278 per servingCategory: Dinner, Main Course1. Heat the oil in a large, deep skillet or Dutch oven over medium heat. Add the red and green bell peppers, celery, carrots, and garlic and cook, stirring occasionally, until beginning to brown, about 8 minutes.
2. Stir in the smoked paprika, chili powder, salt, and cayenne. Cook, stirring, for 30 seconds. Working in small handfuls, stir in the kale, stirring after each addition to let it wilt slightly before adding another handful. Cook and stir until you can fit all of the kale in the pot.
3. Add the black-eyed peas and tomatoes with their juices. Stir and continue to cook until heated through, about 2 additional minutes. Taste and add additional salt or spices as desired. Serve hot with rice and a sprinkle of green onion.

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WebSep 25, 2023 · Instructions. Heat a pot to medium-high and add the bacon. Cook until crispy and reserve. Add the celery, onion, green bell pepper, …

Rating: 5/5(2)
Total Time: 1 hr 15 minsCategory: DinnerCalories: 168 per serving

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WebDec 30, 2021 · Stir the ingredients to combine. Make sure the beans are soaking and covered in the liquid broth. Close the Instant Pot lid (make sure the valve is up – in the position for sealing) and pressure cook on high …

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WebJul 1, 2023 · Served on New Year's Day with a side of collard greens and cornbread, Hoppin' John is a hearty African-American dish made by slowly simmering black-eyed peas with pork and vegetables.

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WebDec 25, 2019 · Hoppin John is Great for a Crowd. This recipe makes a lot of food. It is great for a crowd. You can also freeze the leftovers for a quick meal later. We served this over rice. It is also good over noodles, grits, or …

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WebAug 4, 2021 · Let the rice drain until mostly dry. In a rice cooker or top pot of a double boiler, combine the peas, bacon-onion mixture and rinsed rice. Add 1 1/2 cups of the pea …

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WebJul 23, 2021 · Add beans to a large pot covering with 3-4 inches of cold water. Cover and let sit for about 2-3 hours. (Photo 1) Cook bacon, ham, and smoked turkey until crispy – In a …

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WebNov 29, 2022 · This Cajun recipe has all the ingredients you've come to love about the dish: black-eyed peas, smoked sausage, ham, rice, trinity (onions, celery, and peppers), chicken broth, and lots of delicious Cajun …

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WebOct 6, 2022 · In a large skillet, cook bacon over medium heat until crisp. Drain on paper towels; discard all but 2 tablespoons drippings. Saute pepper, celery and onions in …

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WebDec 26, 2022 · 🕒 How to Make Ahead 🍚 Storing Leftovers 🧾 More Traditional Southern Recipes 📖 Recipe Hoppin' John Why You’ll Love This Recipe It’s part of our traditional southern foodways. Cheap and easy to make with …

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WebJan 31, 2023 · Bacon: Cut into 1-inch pieces. This salty and savory ingredient adds flavor and richness to HoppinJohn. You could use smoked ham too. Vegetables: A small green or red pepper, chopped …

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WebJan 1, 2021 · Cover and set aside overnight or for at least 12 hours. The next day, drain and rinse the beans, and set aside. In a large pot add in the bacon over medium-low heat and cook until the bacon is browned but …

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WebDec 30, 2010 · Description Hoppin’ John is traditional southern fare on New Year’s Day. But southern or not, you must try it at least once. Ingredients 1-½ cup Dried Black-eyed Peas (Note: There Will Be Peas …

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WebDec 23, 2014 · 2.1K shares from 33 votes Jump to Recipe Email Me Recipes In this delicious Vegan HoppinJohn recipe, a traditional New Year’s black eyed pea stew …

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WebJan 2, 2017 · Remove and set aside. Meanwhile chop the chicken into bite-size pieces and set aside. Toss the chicken pieces with dried Italian Seasoning, and salt and pepper to taste. Add the remaining oil to the …

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