Authentic Greek Cookies

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WEBJan 20, 2023 · Place a few sliced almonds on top of each cookie dough ball and use the palm of your hand to press down the cookie dough ball slightly. As you press the sliced …

Rating: 5/5(125)
Total Time: 30 mins
Category: Dessert
Calories: 109 per serving

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WEBAug 24, 2022 · Beware of obvious high-carb Greek fare like potatoes, rice, pita bread, anything wrapped in phyllo dough, desserts like baklava, cookies, or rice pudding. …

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WEBApr 27, 2011 · Instructions. Preheat oven to 350 degrees F. Beat the butter slowly for 15 minutes. I used an electric mixer for this on a medium low speed setting. Slowly add the …

Rating: 4.8/5(15)
Total Time: 1 hr
Category: Dessert
Calories: 174 per serving

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WEBNov 30, 2023 · Cool completely! Using a mixer, fitted with a paddle attachment, cream the soft butter, vanilla and cane sugar mixing until …

Rating: 5/5(5)
Category: Cookies
Calories: 195 per serving
1. Add water and cinnamon sticks to a small saucepan and bring to a rapid boil, over medium heat. Once the water has reduced by about ½ remove from heat. It's better to boil off too much water than not enough, you want the flavor of the cinnamon to shine through. If you do boil too much off, simply add cool water to bring to ½ a cup. Cool completely!
2. Using a mixer, fitted with a paddle attachment, cream the soft butter, vanilla and cane sugar mixing until smooth and combined on low. You don't want any chunks of butter remaining.
3. Whisk together in a large separate bowl; cake flour, all-purpose flour and baking powder.
4. With the mixer on low, add eggs to the butter mixture, then add the flour mixture alternating with a little of the cooled cinnamon water until it comes together and forms a soft, smooth dough. Preheat oven to 375°F and line a couple of baking sheets with parchment paper.

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WEBNov 25, 2023 · Preparation. In a large mixing bowl, whisk the egg, Greek yogurt, vanilla extra, sweetener, and lime juice. When the mixture is smooth, use a silicone spatula to stir in oat flour, salt, and baking …

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WEBPreheat oven to 350F. 2. Cream butter and sugar until fluffy. 3. Add in eggs and vanilla and beat well to combine. 4. Combine all dry ingredients (flour, baking powder and soda) in a separate bowl. 5. Slowly add dry …

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WEBDec 14, 2021 · Beating Butter And Sweetener. First, place the butter and sweetener in a large mixing bowl or the bowl of your stand mixer. With a hand beater or the paddle attachment of your stand mixer, beat the …

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WEBJun 24, 2020 · Fourth Step: Combine the nuts and cinnamon. Divide between the prepared mini muffin tin. Fifth Step: Bake for 20-22 minutes until the dough is golden. Cool to room temperature. Sixth Step: While …

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WEBJul 18, 2021 · Peel and slice the cucumber. Halve, deseed and slice the green pepper. Peel and slice the red onion. Place everything into a bowl and add the capers, olives, oregano Add feta and drizzle with extra …

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WEBJul 24, 2017 · Instructions. Chop the tomatoes and cucumber into bite-sized pieces. Thinly slice the red onion and green bell pepper. Arrange on a serving platter or plate the salad …

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WEBJun 29, 2022 · Step #1: Prepare the salad dressing and set it aside. The dressing is quick and easy and combines avocado or olive oil, red wine vinegar, sea salt, and spices. …

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WEB1 day ago · Perfect for those following keto, diabetic, or low-carb diets, these cookies offer a guilt-free way to indulge in a sweet treat. From chewy chocolate chip to crispy …

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WEBApr 19, 2018 · Preheat the oven to 350°F (175°C). Chop the eggplant into roughly 1/2-inch (1x1 cm) cubes. There's no need to peel it. In a large frying pan, fry eggplant in olive oil over medium heat. Add the yellow onion, …

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WEBMar 3, 2016 · Healthy Greek Recipes. By Kaeleigh Pugliese March 3, 2016. Olives, artichoke hearts and sun-dried tomatoes, this roundup of Healthy Greek Recipes will …

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WEBMay 14, 2021 · Instructions. Remove the tips of the cucumber, scoop out the center and chop it into 1/2 inches slices that will create half-moons. Chop cherry tomatoes into …

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WEBMay 4, 2022 · Instructions. Make the dressing by combining the olive oil, red wine vinegar, lemon juice, Dijon mustard, oregano, salt, and pepper in a blender or mason jar. Process in your blender, or use an immersion …

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