Authentic German Sauerkraut Balls Recipe

Listing Results Authentic German Sauerkraut Balls Recipe

WEBAug 19, 2020 · OVEN METHOD: Preheat oven to 375 degrees F. Spray baking sheet with cooking spray and spray sauerkraut balls liberally with cooking spray. Bake in oven for …

Cuisine: American
Category: Appetizer, Snack
Servings: 8
Total Time: 4 hrs 30 mins

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WEBMar 6, 2024 · After filling the jar halfway, add either a 1/2 cup of water or 1/2 cup of homemade vegetable starter. Without the usual amount of salt, the cabbage will take longer to release its liquid. So the additional liquid …

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WEBMay 16, 2022 · In a large skillet over medium heat, fry the bacon until crisp and the fat has been rendered. In the meantime, drain the juice from the canned sauerkraut. You can …

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WEBFeb 5, 2012 · Refrigerate for 1 hour. Heat oil in deep-fryer to 375 degrees F (190 degrees C). Shape sauerkraut mixture into 3/4 inch balls. Place flour in a shallow dish. In a second shallow dish, place egg. In a third shallow …

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WEBOver medium-high in a deep frying pan heat enough cooking oil to fully submerge the balls to 350 F. Bread the chilled sauerkraut balls (coat with flour, then egg wash, then roll in bread crumbs). Fry a few at a time until …

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WEBOct 4, 2023 · In a large bowl, place the shredded cabbage and sprinkle the sea salt over it. Massage the salt into the cabbage using your hands and transfer it to a glass jar. Let it sit for about 10-15 minutes. The resting …

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WEB2 teaspoons salt, or to taste. Place the cabbage in a very large non-reactive bowl or pot. Add the vinegar and salt. Let stand for about 2 hours, tossing occasionally. Place in a …

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WEBOct 16, 2014 · Add the sauerkraut, stir and let it cook for 5 - 7 mins. Add half a jar of water. Place the apple slices on top of the sauerkraut. Arrange so that the flat side is down and there isn't too much overlap. Cover and …

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WEBGerman Sauerkraut balls – Shana. mix first 5 ingredients all together. Break eggs into bowl and beat slightly. set aside. crush cornflakes. Roll mixture into 1 1/2 inch balls. Dip into eggs and roll into cornflake …

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WEBApr 10, 2013 · Lay a few intact cabbage leaves over the juicy mixture and place the lid over those. Place a clean towel or a paper towel over the top and leave the crock in a cool …

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WEBOct 18, 2022 · Mix in the Swiss cheese, and beat on low speed until just combined. Add the sauerkraut, and mix for an additional 30 seconds. Then, add the sausage and mix until just combined. Chill the mixture for …

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WEBAug 13, 2021 · Cooking Instructions Authentic German Sauerkraut. – With a fork remove Sauerkraut from the jar, tear it apart, it should not have any clumps. – Place in big pot. …

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WEBSTEP 3: Pack the cabbage into a clean (sterilized) large mason jar and pour all the liquid on top. Use your fist or a pestle to push down the cabbage. The liquid should float on top of the cabbage. STEP 4: Add …

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WEBSep 27, 2018 · 1/2 teaspoon black pepper. 1/2 teaspoon celery seed. 2 teaspoons juniper berries, crushed. 1 tablespoon brown sugar. 1 tablespoon apple cider vinegar. Method: …

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WEBFill the 1st with seasoned all-purpose flour. The 2nd with the beaten eggs. The 3rd with seasoned breadcrumbs. Heat ½ inch vegetable oil in a medium pot over medium-high heat. Roll chilled sausage-kraut balls in …

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WEBNov 7, 2023 · Whisk together egg and milk in another bowl. Place 3/4 cup bread crumbs in a third bowl. Heat oil in a deep fryer to 375 degrees F (190 degrees C). Shape …

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