WebPut the ground meats into a freezer bag and distribute in the bag to an even thickness. Refreeze the ground meats, again to about …
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Webdirections. Do not precook hamburger. Combine all ingredients in 2 quart. saucepan. Cover and cook on medium heat for 1 hour. Stir occasionally, blot to remove …
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WebHow To Make flints original coney island sauce. 1. Combine all ingredients except hotdogs in a large saucepan. DO NOT brown ground chuck first! 2. Simmer until thickened about …
Webdirections. Mix all ingredients in a heavy pan and cook over med to low heat until mixture cooks and becomes dry and crumbly. If it …
WebHelpful Insights About Averiecooks.com Motor City Coney Island Dip (aka Cheesy Sloppy Joe Dip) Recipes. Net Carbs are 1% of calories per serving, at 8g per serving. This food …
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WebSauté onion in oil until soft and transparent. Add spices and stir, toasting the spices until quite fragrant; about 2 minutes. Add hamburger and sauté over low heat, …
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WebDirections. Combine the ground chuck, chili powder, cinnamon, paprika, pepper, onion powder, garlic powder, cumin, cayenne pepper, allspice, mustard, beef base, and 1 cup water in a large …
WebStart making the coney sauce by cooking the beef, onion, and celery in skillet over medium heat until the meat is brown. Then drain the mixture and return it back to the skillet. Stir in the remaining ingredients …
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WebDirections. brown ground beef and drain, add rest of ingredients and boil down until soft and tender. Serving Size: makes 8 large servings for hot dog. Number of …
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