Authentic Ezekiel Bread Recipe

Ezekiel Bread Recipe

WEBApr 24, 2024 · 1. Activate the yeast with the water, honey, and oil. 2. Stir the grains and beans together, then grind them in a flour mill. 3. Add the …

Rating: 4.2/5(49)
1. Measure the water, honey, olive oil, and yeast into a large bowl. Let sit for 3 to 5 minutes.
2. Stir all of the grains and beans together until well mixed. Grind in a flour mill. Add fresh milled flour and salt to the yeast mixture; stir until well mixed, about 10 minutes. The dough will be like that of a batter bread. Pour dough into two greased 9 x 5 inch loaf pans.
3. Let rise in a warm place for about 1 hour, or until dough has reached the top of the pan.
4. Bake at 350 degrees F (175 degrees C) for 45 to 50 minutes, or until loaves are golden brown.

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Ezekiel Bread Recipe • The Prairie Homestead

WEBNov 1, 2012 · 2. In a large glass bowl mix whey (or water), honey, oil, and salt. 3. In a separate bowl mix the milled flour, yeast, milled flax seed, …

1. Mix the first 8 ingredients in a bowl and grind in a flour mill (You may need to mill beans separately depending on your mill’s instructions) This makes approximately 9 cups flour
2. In large glass bowl mix whey (or water), honey, oil, and salt
3. In another bowl mix the milled flour, yeast, milled flax seed, dough enhancer, and gluten until well combined
4. Add the dry ingredients to the wet ingredients, and stir or knead 10 minutes either by hand, dough hook, or mixer (since this is a batter bread, it will NOT form into a nice smooth ball)

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