Authentic Cabbage Rolls Recipe

Make Baba’s Cabbage Rolls! Downton Abbey Cooks

WebNov 29, 2019 · Pour the sauce over the rolls and top the rolls with leftover cabbage to prevent the top from burning. Bake in a 325F degree oven …

1. Many home cooks turn to Savoy cabbage since the leaves are less tough than regular green cabbage, but you can make allowances with any cabbage as long as it is large enough generate enough leaves for our roll. Alternatively, you can use two smaller cabbages.
2. Mix the cooked rice with pork and spices. Families differ on the amount of meat to put in. Some exclude meat altogether. I like the 50/50 mixture of meat and rice.
3. Thaw the cabbage rolls. If they don't seem flexible enough for rolling, microwave in batches for 5 minutes which should help soften them
4. Use a blender to break down the tomatoes and place them in a small saucepan on medium heat. Add the rest of the ingredients and heat until the sauce comes to a boil.

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Unstuffed Cabbage Rolls Recipe That Low Carb Life

WebSep 9, 2021 · Instructions. Add the beef to a 5 quart dutch oven over medium heat. Brown the meat, crumbling as it cooks. When meat is partially cooked, add the onion and garlic …

1. Add the beef to a 5 quart dutch oven over medium heat. Brown the meat, crumbling as it cooks.
2. When meat is partially cooked, add the onion and garlic to the pan and continue cooking, stirring often.
3. Add the cabbage, marinara, water, and salt to the pan and stir to cover the cabbage in the marinara and beef.
4. Continue cooking, stirring occasionally, for 20 minutes or until the cabbage is as tender as you'd like.

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