Authentic Apricot Chicken Recipe

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WebJan 29, 2018 · How to make the easiest one pot chicken recipes: Heat a cast iron skillet on high heat. Add chicken that has skin and bone to the …

Rating: 5/5(5)
Total Time: 45 mins
Category: Main Course
Calories: 351 per serving
1. Preheat your oven to 375 degrees and set a cast iron skillet to heat on medium high heat.
2. Season the chicken with salt and pepper and add it to the cast iron skillet, skin side down.
3. Brown both sides of the chicken for 3-5 minutes.
4. In a bowl or large measuring cup add the rest of the ingredients and whisk them together.

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WebJun 28, 2021 · Instructions. Preheat the oven to 375 degrees Fahrenheit and prepare a 9×13 inch baking dish by spraying it with cooking spray. …

1. Preheat the oven to 375 degrees Fahrenheit and prepare a 9x13 inch baking dish by spraying it with cooking spray.
2. Using a mallet or rolling pin, flatten each chicken breast until it is 1 inch thick on all sides.
3. Salt and pepper the chicken breasts and then lay them out evenly in the prepared baking dish. Take care not to overlap them.
4. In a medium mixing bowl, whisk together the vegetable oil, apricot jam, fish sauce, honey, orange juice, and rosemary until combined.

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WebApr 25, 2024 · Instructions. Preheat the oven to 350°F (175°C). Lay the chicken breasts in a single layer in a 9×13 baking dish. If the chicken breasts are thick, pound them to even thickness for even cooking. In a …

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WebApr 26, 2016 · Sauté over medium-high heat, about 5 minutes, turn over, cover, and continue to cook over medium heat, about 4 minutes, until done. Remove chicken from pan to a serving plate. Turn heat down to medium …

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WebFeb 24, 2024 · Preheat oven to 375 degrees F. Coat a 9×13-inch glass baking dish with nonstick cooking spray. In a medium bowl, combine the Catalina dressing, onion soup mix, apricot jam, and red pepper flakes. …

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WebAdd the garlic and cook, stirring, for 30 seconds or until fragrant. Return chicken to dish. Stir in the mustard, stock, apricot nectar and dried apricots and bring to the boil. Cover the …

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WebJun 1, 2023 · Preheat oven to 400℉ and position a rack in the center of the oven. Spray a large baking dish with non-stick cooking spray. Trim the chicken of any excess fat, season with salt and pepper, place in baking …

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WebApr 16, 2014 · Heat the final Tablespoon of oil in the skillet and add the chopped onion. Saute until just soft, about two or three minutes. Transfer to slow cooker. Add the bay leaf, chicken broth, chickpeas, and apricots to …

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WebAdd chicken and sear until browned, ⏰ 2 minutes per side; transfer to a baking sheet. Roast chicken until a thermometer inserted into the thickest part registers 165°, ⏰ 5 – 6 minutes. For the sauce, whisk together …

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WebJun 26, 2023 · 1 pound boneless, skinless chicken breasts, salt, pepper. Combine the flour, paprika, and dried thyme in a shallow bowl or on a plate. 1/2 cup all purpose flour, 1 teaspoon paprika, 1 teaspoon dried thyme. …

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WebJan 25, 2023 · Assemble the marinade: To a large bowl or baking dish, add the apricot preserves, mustard, soy sauce, butter, thyme, salt, and pepper, and whisk until well combined. Add marinade ingredients to a bowl. Mix …

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WebOct 10, 2018 · Add the apricot nectar and French onion soup and stir to combine. Add a splash of water. Pour sauce over the chicken and cook on low for 6 hours or on high for …

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WebFeb 8, 2020 · Cook for 1 minute; stirring constantly. Add apricot preserves, soy sauce, ketchup, and crushed red pepper. Whisk to combine while simmering over low heat. Add chicken thighs back to the skillet and …

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WebApr 1, 2024 · These nutrients can help support healthy digestion, stabilize blood sugar and—of course—lower cholesterol levels. Recipes like our Sheet-Pan Chicken Fajita …

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WebAdd chicken and cook until browned and cooked through, 5-7 minutes per side. Turn off heat; transfer to a cutting board to rest. 5. Heat a drizzle of olive oil in same pan over medium heat. Add shallot and thyme. Cook, …

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WebOct 16, 2023 · Sprinkle the French Onion Soup mix over the chicken and pour in the tinned apricots along with the syrup in the tin and the chicken stock. Mix everything together and cook on medium-low for about 20 …

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WebInstructions. Season the chicken breasts with salt and pepper on both sides. In a small bowl, mix together the apricot preserves, sliced apricot, soy sauce, Dijon mustard, …

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