Aussie Meat Pie Recipe From Scratch

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WEBTo make it into a pie: Preheat the oven to 375 degrees. Roll out the short crust and fill individual pie containers. Add the filling. Cut the puff pastry for the top. Use an egg wash …

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WEBRemove the pie crust from the fridge and place the meat inside. Melt the mozzarella cheese in the microwave for 60 secs, add the coconut flour and egg until it resembles …

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WEBPearce the lids 3 or 4 times with a small knife. Brush with egg wash. Bake for 20 to 25 minutes until dark golden brown (or deep golden brown if you used a whole egg for the …

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WEB3. Preheat the oven to 180˚C / 360˚F. Remove 2 frozen sheets of shortcrust pastry and puff pastry and leave them on the bench to thaw. Heat the olive oil in a large pan and throw …

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WEBBlind bake the pastry for about 10 minutes. Fill the pastry cases with the meat filling. Make an egg wash by lightly whisking together the egg with milk in a small bowl. Brush the …

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WEBAdd the remaining oil to the pan and when hot add the ground beef. Cook for 4 minutes, stirring with a wooden spoon, or until browned. Drain much of the fat from the meat. …

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WEBPlace the flour and salt in a bowl. Add the softened chunks of butter and mix together with your fingers. Combine the vinegar with the water and add to the bowl. Mix until all …

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WEBWorking in batches (so you don’t overcrowd the pan), add the ground beef and cook until nicely browned, seasoning with salt as you go. Return all beef and the onion to the pan. …

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WEBPlace pies on tray. Top each pie with large sheets of parchment / baking paper and fill with pie weights (Note 7). Bake 20 minutes, remove, then use paper overhang to carefully …

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WEBPreheat convection oven to 350F/180C. Roll dough to about ⅛ inch (3mm) thick on a lightly floured surface. Cut four 6-inch (15cm) diameter circles with a cookie cutter. Place circle …

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WEBInstructions. Preheat your oven to 350 degrees F. Grease a 9-inch pie plate with olive oil and place it on a foil-lined baking sheet (to catch any drips while baking). In a large …

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WEBSet the puff pastry out at room temperature to thaw. Preheat the oven to 400 degrees. To a sautee pan, add the ground beef, garlic and onion and cook over medium heat until the …

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WEBAdd the onions and garlic, and cook for 1-2 minutes. Add the Guinness and let everything bubble away. Use a wooden spoon to scrape off any caramelised bits on the pan. Add …

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WEBPreheat the oven to 375 degrees. Roll out the short crust and fill individual pie containers. Add the filling. Cut the puff pastry for the top. Use an egg wash (1 raw egg beaten with a …

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WEBTo an oiled moderately hot pan add beef mince, mixed veggies, lentils, plain flour. Cook until brown. Add salt and pepper if needed. Add in tomato sauce, stock cubes and water.

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WEB1. Process flour and butter until crumbly. Add egg and enough of the water to make mixture come together. Knead pastry on floured surface until smooth. Cover; refrigerate 30 …

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