WEBJan 12, 2017 · Remove the pie crust from the fridge and place the meat inside. Melt the mozzarella cheese in the microwave for 60 secs, add …
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WEBDec 20, 2022 · Preheat convection oven to 350F/180C. Roll dough to about ⅛ inch (3mm) thick on a lightly floured surface. Cut four 6-inch (15cm) diameter circles with a cookie …
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WEBJun 1, 2018 · Blind bake the pastry for about 10 minutes. Fill the pastry cases with the meat filling. Make an egg wash by lightly whisking together the egg with milk in a small bowl. …
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WEBFeb 9, 2015 · To make it into a pie: Preheat the oven to 375 degrees. Roll out the short crust and fill individual pie containers. Add the filling. Cut the puff pastry for the top. Use …
WEBApr 26, 2019 · Place pies on tray. Top each pie with large sheets of parchment / baking paper and fill with pie weights (Note 7). Bake 20 minutes, remove, then use paper …
WEBPearce the lids 3 or 4 times with a small knife. Brush with egg wash. Bake for 20 to 25 minutes until dark golden brown (or deep golden brown if you used a whole egg for the …
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WEBJan 14, 2018 · Aussie Meat Pie!!! This is our version of the classic meat pie that is keto-friendly! This is our version of the classic meat pie that is keto-friendly! These pies …
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WEBNov 17, 2019 · Roll out one half disc between 2 layers of floured parchment paper until 1/8 inch (2mm) thick. Cut four, 5 3/4-inch (14.5cm) circles from pastry; set aside.
WEBAug 13, 2021 · Add 3/4 cup of the beef stock, plus the ketchup, Worcestershire sauce, oregano, and nutmeg, and stir to combine. Bring to a boil and then reduce heat to …
WEBFeb 25, 2020 · Add the remaining oil to the pan and when hot add the ground beef. Cook for 4 minutes, stirring with a wooden spoon, or until browned. Drain much of the fat from the …
WEBJan 21, 2023 · Wrap tightly and flatten into a disc and refrigerate for 20 minutes. If frozen, remove pastry sheets from freezer and lay out to thaw. Preheat oven to 400 degrees F. …
WEBWorking in batches (so you don’t overcrowd the pan), add the ground beef and cook until nicely browned, seasoning with salt as you go. Return all beef and the onion to the pan. …
WEBMay 20, 2023 · Instructions. Preheat your oven to 350 degrees F. Grease a 9-inch pie plate with olive oil and place it on a foil-lined baking sheet (to catch any drips while baking). In …
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WEBMar 15, 2019 · Add the cubed beef pieces and cook for about 5 minutes until browned. Add the tomato paste, rosemary, beef stock, red wine, Worcestershire sauce and simmer for …
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WEBAug 22, 2022 · Set the puff pastry out at room temperature to thaw. Preheat the oven to 400 degrees. To a sautee pan, add the ground beef, garlic and onion and cook over medium …
WEBOct 23, 2020 · Add 3/4 cup of water, beef stock cubes, sauces and seasonings, bring to the boil, cover and gently simmer for 15 minutes. Blend flour with remaining water to form a …
WEBJun 5, 2020 · INGREDIENTS For the Puff Pastry. 2 cups all-purpose flour. ½ tsp fine salt. 1 ¼ cup cold, European-style unsalted butter* 2/3 cup ice water. For the Pie Filling