Auntie Annes Pretzel Recipe

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WEBJan 6, 2021 · Combine the yeast, 1 teaspoon of the sugar, and the warm water in a small bowl. Let rest for 10 minutes to activate the yeast. It …

Rating: 4.7/5(17)
Total Time: 1 hr 50 mins
Category: Appetizer, Bread, Snacks
Calories: 266 per serving
1. Combine the yeast, 1 teaspoon of the sugar, and the warm water in a small bowl. Let rest for 10 minutes to activate the yeast. It should look a little bit foamy.
2. In a stand mixer fitted with the dough hook, whisk together the flour, the remaining ½ cup of sugar, and the kosher salt. Add the oil and the yeast mixture, turn the mixer on medium-low speed, and mix for about 5 minutes (until the dough is smooth).
3. Transfer the dough to a greased bowl. Turn to coat the dough with grease on all sides. Cover and let rest in a warm place until doubled in size, about 1 hour.
4. Near the end of the rising time, preheat the oven to 425° F. Line two baking sheets with parchment paper. Set aside.

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WEBMay 30, 2024 · Preheat the oven to 450 F. Roll a piece of the dough into a long and very skinny "rope," about 36 inches long. Loop the dough in half and then twist the ends …

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WEBMar 27, 2024 · After rolling out all 10 pretzels, cover them with a clean dish towel and let the dough rise for 30 minutes in a warm place. While waiting on the pretzels to rise, go …

Category: Appetizer, Breads, Snack
Calories: 384 per serving
Total Time: 1 hr 10 mins

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WEBMar 5, 2009 · Start with mixing the yeast with the water. Add the remainder of the dough ingredients and knead until smooth. Let rise for at least 1/2 hour. While the dough is rising, prepare a baking soda water bath. After …

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WEBAug 22, 2023 · Remember, the longer and thinner you make the dough rope, the more like Auntie Anne's pretzels they will be. Nutrition Calories: 536.2 kcal Carbohydrates: 102.7 …

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WEBFeb 2, 2022 · In a large bowl, combine flour, sugar and salt. Add in the yeast water and vegetable oil. Mix to form dough. A stand mixer with a dough hook can make this step very easy. Knead the mixture for about …

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WEBPreheat the oven to 450 degrees F. Grease a baking sheet. When the dough has risen, pinch off pieces of the dough and roll out into a long, thin (1/2-inch thick or less) ripe. Shape into a pretzel shape, or other desired …

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WEBFeb 17, 2019 · Perfect Homemade Soft Pretzels! This Copycat Auntie Anne’s Pretzels Recipe is a must try recipe! This Copycat Auntie Anne’s Pretzels Recipe is a must try …

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WEBSep 1, 2018 · 6) Pre-heat oven to 350 degrees. 7) On wax paper or parchment paper, roll dough into long thin logs. The dough will be very sticky but still workable. 8) Fold into pretzel shape and place on cookie …

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WEBJul 7, 2015 · Make the pretzels: Warm the milk in microwave (about 30 seconds); pour into a medium bowl & add yeast. Let it sit about 2 minutes; stir in the brown sugar and 1 cup flour with a wooden spoon. Add 2 …

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WEBFeb 18, 2023 · Let rise in a warm spot until doubled in size, 1 to 2 hours. Preheat the oven to 450°F. Line a large baking sheet with parchment paper and spray lightly with nonstick cooking spray. In a 2-qt baking dish, …

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WEBdirections. Warm the milk in a saucepan until it's about 110 degrees; pour into a medium bowl and sprinkle in the yeast. Let the yeast soften, about 2 minutes. Stir in the brown …

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WEBApr 21, 2012 · Add the butter and sugar. Add the flour about 1 cup at a time and the add the fine salt. Kneed for about 10 minutes with a stand mixer, or by hand. Put it in a greased …

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WEBAug 9, 2015 · For the full recipe and directions that can be printed off go to http://goo.gl/BByJ7N . If you love Auntie Anne's mall pretzels then this recipe is for …

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WEBMay 5, 2021 · Bake the pretzels for 8 to 11 minutes until they are golden brown. In a medium bowl, melt the butter and set aside. Mix together cinnamon and sugar in a shallow bowl. Once cooked, remove from the …

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WEBSep 15, 2021 · Begin by adding the cup and a half of warm water to the bowl of a stand mixer fitted with the dough hook. You'll want the water to be warm, but be sure it's not boiling hot to the touch, or it will kill the yeast. …

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