Athens Cups Filo Recipes

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WebPreheat oven to 350°F. In a medium mixing bowl, combine all ingredients except pecans. Mix well. Stir in chopped pecans. Arrange …

Ratings: 18Calories: 68 per servingCategory: Dessert1. Preheat oven to 350°F.
2. In a medium mixing bowl, combine all ingredients except pecans. Mix well. Stir in chopped pecans.
3. Arrange mini shells on a baking sheet. Fill mini shells with one heaping teaspoon of pecan mixture. If any of the mixture remains, distribute evenly between all the shells.
4. Bake for 10-15 minutes. Let them cool before serving.

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WebFor a bit of extra crispness, preheat oven to 350°F and lightly toast phyllo shells for 5-6 minutes or until edges are golden. This step is …

Rating: 5/5(17)
Total Time: 15 minsCategory: AppetizerCalories: 35 per serving1. For a bit of extra crispness, preheat oven to 350°F and lightly toast phyllo shells for 5-6 minutes or until edges are golden. This step is optional but adds extra crunch!
2. Finely dice your tomato. I like to use Roma or plum tomatoes for these but other varieties will work as long as they're ripe. If using a block of feta, crumble and measure out 1/3 cup. Slice green onions with a chef's knife or with kitchen scissors.
3. Combine tomatoes, feta, and green onion with olive oil and a squeeze of fresh lemon juice. Season with dried basil, garlic powder, salt, and pepper. Mix well and adjust ingreidents to taste.
4. Spoon into lightly toasted phyllo shells and enjoy! I use a 1/2 TBSP measuring spoon to add a heaping spoonful to each phyllo cup.

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WebInstructions. In a medium skillet, heat the oil over medium heat. Add the scallions and garlic and cook until soft, about 2 minutes. …

Rating: 5/5(2)
Total Time: 45 minsCategory: Appetizer, Breakfast, BrunchCalories: 69 per serving

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WebPreheat oven to 350⁰F. Place ginger, garlic, soy sauce, sesame oil, lime juice and ½ teaspoon black pepper in a Ziploc bag. Cut chicken into 4 or 5 pieces and place in bag. …

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WebYou could cook and chop up some seafood like scallops, shrimp & lobster, throw them in a pan with a little butter (& maybe a little cornstarch to thicken the melted …

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WebPreheat oven to 350˚F. In a small saucepan, combine syrup ingredients: 1/2 cup sugar, 1 tablespoon lemon juice, 1/3 cup water, and 1/4 cup honey. Bring to a boil over …

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Webhttps://www.athensfoods.com/recipes/petite-cheesecake-cups/ - These sweet, creamy and crunchy desserts can be accented with a variety of toppings — such as n

Author: Athens FoodsViews: 6.2K

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WebTo make your tarts, preheat oven to 350°F. Spoon room temperature or slightly warm cranberry curd into phyllo cups and place on a baking sheet. Bake for 8 minutes to set the filling and allow to cool …

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WebThe Naturally Vegan Dough. The perfect substitute for pie crusts, pastry dough and so much more. Athens phyllo is a dairy-free, egg-free dough. Just add cooking spray or a light brush of your favorite oil for layers that …

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WebGet the recipe: Cranberry Brie Phyllo Cups Mini Baklava Cups A Gouda Life Mini phyllo cups filled with three kinds of nuts blanketed in an irresistible, buttery honey-cinnamon blend.

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Web30 frozen Fillo cups- room temperature 12 oz. cream cheese 2 peppers- any heat, chopped 2 Tablespoons dried cranberries, chopped 2 large cloves garlic, minced 30 whole pecans …

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WebStep 1. Thaw one roll of fillo, following thawing instructions on package. Preheat oven to 400°F. In a medium mixing bowl, combine the cream cheese, bacon, cheese and ranch …

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WebIngredients For the phyllo buns: 1 box Athens Foods Phyllo Dough 1/2 cup unsalted butter 3/4 cup brown sugar 1 tbsp cinnamon For the cream cheese glaze: 2 tsp cream cheese …

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WebMini Phyllo S’mores. RATING: 0/5 REVIEWS: 0 VIEWS: 3605. Learn how easy it is to make Mini phyllo S’mores.

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