WebMar 6, 2020 · Saute onions in olive oil until translucent (but not browned). Add i n garlic, asparagus, beans, salt, and pepper, and give it a good …
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WebMar 4, 2020 · Add 2 pounds asparagus (trimmed and chopped), 1 1/2 cups each water and chicken broth and a big pinch of salt. Simmer until …
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WebApr 9, 2022 · Roasted Asparagus Wrapped in Ham. Asparagus with Basil Vinaigrette. Asparagus with Melted Gorgonzola and Pine Nuts. Asparagus Frittata with Fresh …
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WebApr 8, 2020 · Add the onion and sauté until softened, 3 to 5 minutes. Add the asparagus stalks, garlic, 1 1/2 teaspoons kosher salt, and 1/4 teaspoon black pepper, and cook, …
WebMar 19, 2022 · Start by sauteeing the onion in olive oil until tender. Add in the seasonings and stir well. Add in all of the frozen asparagus, you don’t need to chop them. Next, add in the coconut cream. Pour the bone broth …
WebApr 19, 2024 · Add broth, salt and pepper; bring to a simmer over medium heat. Simmer, undisturbed, until the asparagus is tender, about 12 minutes. Remove from heat; stir in tarragon. Pour the soup into a blender. Secure …
WebNov 18, 2023 · Melt the butter in a 4 to 5 quart pot on medium heat. Add the onions and cook until translucent, about 5 minutes. Elise Bauer. Add the garlic (or green garlic) and cook a minute more. Add asparagus: Add …
WebMay 15, 2022 · In a small skillet or saucepan, bring ½ cup water to boil. Add asparagus tips, cover, and cook until tender, about 2 minutes. Remove from the pan and set aside to cool. In a large saucepan over medium …
WebAdd the asparagus to the pot of potatoes and continue simmering for 5 more minutes. Remove the pot from the heat and let cool for 5 minutes. Stir in the peas and then transfer the soup to a blender. Add the mustard, …
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WebMar 5, 2024 · Step. 4 Slowly whisk in the half-and-half and remaining 1 cup reserved steaming water until smooth. Season with 1 teaspoon salt and the coriander. Bring to a simmer and cook, stirring occasionally, until the …
WebBring a large pot of water to a boil. Fill a medium bowl with salted ice water. Working in 2 batches, add the asparagus to the boiling water and cook …
WebApr 4, 2022 · Heat the butter and olive oil in a Dutch oven or other heavy pot over medium heat. Add the shallot and asparagus and cook for 7-8 minutes, stirring occasionally. Sautéing the asparagus with the shallot …
Web1/2 cup freshly grated Parmesan cheese. 2 lemons cut in wedges, for serving. Preheat the oven to 400 degrees. If the stalks of the asparagus are thick, peel the bottom half of …
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WebPreheat the oven to 450 degrees. Place 12 cups of water and 2 tablespoons of salt in a large pot, cover, and bring to a boil. Remove and discard 1½ inches from the woody …
WebPreheat the oven to 450 degrees. Place 12 cups of water and 2 tablespoons of salt in a large pot, cover, and bring to a boil. Remove and discard 1½ inches from the woody ends of the asparagus. Peel the bottom 2 inches …
WebMar 12, 2018 · Step 1 In a heavy pot over medium heat, melt butter. Add garlic and cook until fragrant, 1 minute. Add asparagus, season with salt and pepper, and cook until …